Shift Manager - KFC
- Fort Qu'appelle, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English · French
- Posted
Original job description
English section of this bilingual listing.
Shift Manager – KFC
At KFC, we do more than serve great food - we create memorable experiences for our guests and opportunities for our people.
Our Shift Managers play a key role in leading the team, supporting daily restaurant operations, and creating a positive environment where both employees and guests feel valued.
If you’re a motivated leader who enjoys working in a fast-paced environment, coaching others, and delivering great guest service, we’d love to have you join our KFC family!
Location: Fort Qu’Appelle & Prince Albert
What’s In It For You? :
- Affordable health and dental benefits after probation for full-time employees
- Competitive pay and advancement opportunities
- Amazing employee discount program with WorkPerks
- Bursary program
- Restaurant employee discounts
- Refer-a-Friend and Development Bonus programs
- Fun, supportive, and team-oriented workplace
- Leadership training and development opportunities
What You’ll Do :
- Lead and support the restaurant team during shifts
- Deliver exceptional guest experiences through friendly and efficient service
- Prepare meals to KFC quality standards
- Cook and prepare fresh and frozen products according to specifications
- Help maintain a clean, safe, and organized restaurant environment
- Support cash handling, reconciliations, and daily reporting
- Assist with inventory management, ordering, and operational tasks
- Coach and develop Team Members
- Communicate shift goals and address in-store issues effectively
- Ensure food safety, health & safety, and company standards are consistently followed
What We’re Looking For :
- Positive attitude and dependable work ethic
- Leadership skills
- Strong communication and organizational abilities
- Comfortable in a fast-paced environment
- Ability to multitask and problem-solve
- Flexible availability
- Team-oriented
- Previous restaurant or leadership experience is an asset.
- Biligual : English-French
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Gestionnaire de quart – KFC
Read the full bilingual original
Shift Manager – KFC
At KFC, we do more than serve great food - we create memorable experiences for our guests and opportunities for our people.
Our Shift Managers play a key role in leading the team, supporting daily restaurant operations, and creating a positive environment where both employees and guests feel valued.
If you’re a motivated leader who enjoys working in a fast-paced environment, coaching others, and delivering great guest service, we’d love to have you join our KFC family!
Location: Fort Qu’Appelle & Prince Albert
What’s In It For You? :
- Affordable health and dental benefits after probation for full-time employees
- Competitive pay and advancement opportunities
- Amazing employee discount program with WorkPerks
- Bursary program
- Restaurant employee discounts
- Refer-a-Friend and Development Bonus programs
- Fun, supportive, and team-oriented workplace
- Leadership training and development opportunities
What You’ll Do :
- Lead and support the restaurant team during shifts
- Deliver exceptional guest experiences through friendly and efficient service
- Prepare meals to KFC quality standards
- Cook and prepare fresh and frozen products according to specifications
- Help maintain a clean, safe, and organized restaurant environment
- Support cash handling, reconciliations, and daily reporting
- Assist with inventory management, ordering, and operational tasks
- Coach and develop Team Members
- Communicate shift goals and address in-store issues effectively
- Ensure food safety, health & safety, and company standards are consistently followed
What We’re Looking For :
- Positive attitude and dependable work ethic
- Leadership skills
- Strong communication and organizational abilities
- Comfortable in a fast-paced environment
- Ability to multitask and problem-solve
- Flexible availability
- Team-oriented
- Previous restaurant or leadership experience is an asset.
- Biligual : English-French
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Gestionnaire de quart – KFC
Chez KFC, nous faisons bien plus que servir de délicieux repas : nous créons des expériences mémorables pour nos clients et des occasions de développement pour nos employés.
Nos gestionnaires de quart jouent un rôle clé dans la supervision de l’équipe, le soutien aux opérations quotidiennes du restaurant et la création d’un environnement positif où les employés comme les clients se sentent valorisés.
Si vous êtes un leader motivé qui aime travailler dans un environnement dynamique, encadrer une équipe et offrir un excellent service à la clientèle, nous serions ravis de vous accueillir dans la famille KFC !
Ce que nous offrons :
- Assurance santé et soins dentaires abordables après la période de probation (employés à temps plein)
- Salaire concurrentiel et possibilités d’avancement
- Programme WorkPerks
- Programme de bourses
- Rabais employés
- Programme de référencement et primes de développement
- Milieu de travail agréable et collaboratif
- Formation et développement en leadership
Responsabilités :
- Superviser et soutenir l’équipe durant les quarts de travail
- Offrir un excellent service à la clientèle
- Préparer les repas selon les normes de qualité KFC
- Cuire et préparer les produits selon les spécifications
- Maintenir un environnement propre, sécuritaire et organisé
- Effectuer la gestion de caisse, les conciliations et les rapports quotidiens
- Participer à la gestion des stocks et aux commandes
- Former et accompagner les membres de l’équipe
- Communiquer les objectifs du quart et résoudre les problèmes
- Respecter les normes de salubrité, de santé et sécurité et les politiques de l’entreprise
Profil recherché :
- Attitude positive et fiabilité
- Leadership et capacité à motiver une équipe
- Excellentes aptitudes en communication et en organisation
- À l’aise dans un environnement rapide
- Capacité à gérer plusieurs tâches et résoudre des problèmes
- Disponibilité flexible (soirées, fins de semaine et jours fériés)
- Esprit d’équipe et souci de la propreté et du service • Une expérience en restauration ou en supervision est un atout.
More about this job
Responsibilities
Lead and support the restaurant team during shifts to ensure exceptional guest experiences and high-quality food preparation. Manage daily operations including cash handling, inventory, and adherence to health and safety standards.
Requirements
Candidates should possess strong leadership skills, a positive attitude, and the ability to work in a fast-paced environment. Previous restaurant or leadership experience and bilingualism in English and French are considered assets.
Skills
- Leadership
- Team Management
- Guest Service
- Cash Handling
- Inventory Management
- Coaching
- Problem Solving
- Multitasking
- Food Safety
- Organization
- Communication
- Bilingual English-French
Benefits
- Health Insurance
- Dental Benefits
- Competitive Pay
- Advancement Opportunities
- Employee Discount Program
- Bursary Program
- Restaurant Employee Discounts
- Refer-a-Friend Bonus
- Development Bonus
- Leadership Training
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
- Retail
Keywords
- Fast Food
- Restaurant Management
- Food Safety
- Shift Supervision
- Guest Experience
- Operational Tasks
- Cash Reconciliation
- Team Development
- Hospitality
- Health & Safety