Deli Supervisor
- Port Hope, ON, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Job Ref
54069
Job Title
Deli Supervisor
Job Type
Full time
Location:
Centra Roseberry Hill
Salary
On Application
Closing Date For Applications
20-09-2026
Job Description
Main purpose of the role:
Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.
The Ideal Candidate Will Have/be
Apply
54069
Job Title
Deli Supervisor
Job Type
Full time
Location:
Centra Roseberry Hill
Salary
On Application
Closing Date For Applications
20-09-2026
Job Description
Main purpose of the role:
Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.
The Ideal Candidate Will Have/be
- Minimum 1 years€,, fresh food supervisory experience;
- Minimum 2 years` experience in a role with strong exposure to fresh food;
- Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements;
- Experience in ordering for deli departments and managing waste within a fresh food department;
- Good knowledge of Microsoft Office (Excel, Word);
- Numerical skills;
- Ability to roster and adhere to budgets;
- Excellent communication skills;
- Have a true passion for the food industry and as such be creative and innovative with the fresh offering;
- Customer focused manager who can build a quality and loyal customer base;
- The ability to inspire, lead and motivate employees through support and development.
- Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based;
- Prepare the presentation and layout of the deli serve over;
- Implement planograms correctly;
- Minimise waste and shrink in the department;
- Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors;
- Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers;
- Train all new employees to the deli;
- Deal with all customer queries and efficiently, professionally and consistent with store policy;
- Engage with new initiatives and embrace new ways of working.
Apply
More about this job
Responsibilities
Ensure the Deli Department operates efficiently while providing high-quality products and services to customers. Responsibilities include managing food presentation, minimizing waste, and leading and training employees.
Requirements
Candidates must have at least one year of fresh food supervisory experience and two years of general fresh food experience. Certification in HACCP and food safety is required, along with proficiency in Microsoft Office and budgeting.
Skills
- Fresh Food Supervision
- HACCP
- Food Safety
- Inventory Ordering
- Waste Management
- Microsoft Office
- Budgeting
- Rostering
- Communication Skills
- Leadership
- Customer Service
- Staff Training
- Planogram Implementation
- Numerical Skills
- Innovation
- Team Motivation
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Retail
- Management & Leadership
- Customer Service & Support
- Hospitality
Keywords
- Deli
- Fresh Food
- HACCP
- Food Safety
- Retail
- Inventory Management
- Waste Reduction
- Planograms
- Microsoft Excel
- Microsoft Word
- Staff Rostering
- Customer Loyalty
- Benchmarking
- Food Innovation
- Supervisory Experience