Kitchen Lead / Experienced Cook
- MB, Canada
$20 to $25 CAD / hour · Full-time
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Job details
- Pay
- $20 to $25 CAD / hour
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Description
Chez Nous is looking for an experienced cook who’s ready to take the lead in the kitchen.
You’ll bring a few years of professional kitchen experience, pride in your work, and the confidence to work independently. Sous-chef or kitchen-lead experience is an asset.
This is a hands-on role: cooking, keeping service organized, supporting the team, and maintaining consistent food quality. We’re looking for someone reliable who takes initiative and stays calm during a busy service.
Pay: $20–$25/hour, depending on experience. Schedule: Full-time preferred, but we’re open and flexible. Chez Nous serves dinner every day and brunch on weekends. Location: 271 Provencher Blvd., Winnipeg.
To apply, send your résumé and a short introduction to info@cheznouswpg.ca.
Location
More about this job
Responsibilities
The kitchen lead at Chez Nous will cook during service, keep the line organized, support the team and make sure food quality stays consistent. The role includes working independently through busy dinner and weekend brunch shifts.
Requirements
Candidates need several years of professional kitchen experience and the confidence to work independently. Sous-chef or kitchen-lead experience is an asset, and the employer wants someone reliable, calm under pressure and willing to take initiative.
Skills
- Cooking
- Food preparation
- Kitchen service organization
- Food quality control
- Team support
- Independent work
- Calm under pressure
- Initiative
- Dinner and brunch service
- Kitchen leadership
Categories
- Food & Beverage
- Hospitality
Keywords
- cook
- kitchen lead
- line cook
- sous chef
- restaurant
- chef
- kitchen
- food preparation
- brunch
- dinner service
- food quality
- Winnipeg
- full-time
- culinary
Seniority
Mid level