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Chez Rioux et Pettigrew

Second chef

160, St-Paul, Québec, QC, G1K 3W1, Canada

On-site

From $22.35 CAD / hour · Full-time

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Job details

Pay: From $22.35 CAD / hour
Job type: Full-time
Workplace: On-site
Working hours: 40 hours per week
Posting language: English
Posted: Aug 31, 2026

Original job description

Location 160, St-PaulQuébec, QCG1K 3W1
Work location On site
Salary$22.35HOUR hourly / 40 hours per week
Terms of employment Permanent employmentFull time
Day, Evening, Weekend, , 14:00 to 22:00
Starts as soon as possible
Benefits: Financial benefits, Other benefits
vacancies 1 vacancy
Source Job Bank #3658382

Overview

Languages

French

Education

Other trades certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Ranks of chefs

Sous-chef

Responsibilities

Tasks

Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Verify stock availability from current inventories
Monitor quality and production levels
Inspect to ensure that safe working conditions are maintained
Ensure that local health and sanitation regulations are carried out
Ship orders
Prepare and cook complete meals or individual dishes and foods
Coach
Motivate staff

Experience and specialization

Area of specialization

Kitchen
Gourmet cooking

Additional information

Personal suitability

Leadership
Efficient interpersonal skills
Excellent oral communication
Organized
Team player
Positive attitude

Benefits

Financial benefits

Bonus
Gratuities

Other benefits

On-site recreation and activities
Other benefits

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