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Food Service Supervisor

  • Esterhazy, SK, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description


Description

Provide prompt, courteous, and professional service to customers. Supervises and coordinate front end staff. Handling customer requests. Stocks and maintains sufficient levels of products in front end stations to assure a smooth service period. Training employees Implementing front end policies. Assessing staff performance. Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Scheduling shifts. Maintains a clean and sanitary work place. Maintain cleanliness and safety in the work area. Ordering of products such as beer, alcohol and Pepsi Report to managers when something is broken or needs repair May be required to do some heavy lifting Perform opening and closing duties as appropriate. Attends all scheduled employee meetings and brings suggestions for improvement.

More about this job

Responsibilities

The Food Service Supervisor at Chicken Chef will supervise and schedule front-end staff, handle customer requests and keep service prompt. They will also train employees, stock front-end stations, order products and keep the workplace clean and safe.

Requirements

Candidates need supervisory experience in a food service or customer-facing setting, along with the ability to coordinate staff and manage shifts. Strong customer service and a willingness to do some heavy lifting are expected.

Skills

  • Staff supervision
  • Shift scheduling
  • Employee training
  • Performance assessment
  • Customer service
  • Inventory ordering
  • Stock management
  • Food safety and sanitation
  • Opening and closing procedures
  • Conflict and request handling
  • Equipment reporting and maintenance coordination

Categories

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Retail

Keywords

  • Food Service Supervisor
  • Front end supervisor
  • Shift scheduling
  • Staff training
  • Performance assessment
  • Customer service
  • Inventory ordering
  • Restaurant supervisor
  • Fast food supervisor
  • Opening and closing
  • Food service
  • Chicken restaurant
  • Kitchen
  • Store operations

Seniority

Mid level

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