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Added 3 mins ago
IT MANAGER
AFD Petroleum Ltd.
Edmonton, AB
Job Summary: Our IT Manager keeps the technology behind AFD running securely and reliably across our operations in Alberta, B.C., Yukon, and Alaska. You’ll lead our IT team, own our…
Added 17 mins ago
Wellness Consultant 2 - Repost
Shared Health-Soins Communs
Winnipeg, MB
Full-time
Reporting to the Manager of Health and Fitness, the Wellness Consultant 2 works with and supports members to make positive lifestyle changes. The Wellness Consultant 2 monitors and…
Added 17 mins ago
Procure-to-Pay (P2P) Agent - ASL4
Jobbe
Moncton, NB
Full-time
The Procurement to Pay Agent (P2P), reporting to the Manager, Procure to Pay, is responsible for managing purchasing requests in collaboration with internal stakeholders and suppliers. This…
Added 17 mins ago
Store Manager - Smart Centres Mount Pearl
Jobbe
Mount Pearl, NL
Full-time
Reporting to the Regional Manager, join a team where your leadership will truly have an impact! As a Store Manager, you’ll be at the heart of the action: leading and inspiring your team,…
Added 17 mins ago
Customer Experience Associate - Summerside
Jobbe
PE · Prince, PE
Part-time
We’re delighted that you’re considering building a career with TD. Through regular development conversations, training programs, and a competitive benefits plan, we’re committed to…
Added 17 mins ago
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Added 17 mins ago
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Jobbe
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Join Our Team as a Product Manager, Destination at Atlantic Lottery!
Added 17 mins ago
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Jobbe
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Added 17 mins ago
Technician, Installation 2
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…requirements by coordinating and reporting progress to Project Manager ensuring projects achieve time, scope, budget, quality, safety and customer satisfaction…
Added 17 mins ago
General Manager
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$105,000 to $115,000 CAD / year
Full-time
Reporting to the Director, the General Manager (GM) is accountable for managing and providing leadership for assigned site-based operations.
Added 17 mins ago
2nd Class Chief Power Plant Engineer (70309725)
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…associated distribution systems. Reporting to the System Engineering Manager, you will oversee plant operations, maintenance activities, energy management initiatives, regulatory…
Added 18 mins ago
Occupational Therapist
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Sudbury, ON
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Added 18 mins ago
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Sudbury, ON
Manage human resources which include: recruitment, selection and training.
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Project Manager, IT Project Management
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Participate in education and training specific to current, relevant federal and provincial health and safety legislation, standards and guidelines.
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Participate in education and training specific to current, relevant federal and provincial health and safety legislation, standards and guidelines.
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Under the general direction of the Clinical Manager, Regional Outpatient Geriatric Medicine Service.
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Under the general direction of the Manager, IT Infrastructure.
Added 18 mins ago
Registered Nurse
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Sudbury, ON
Under the general direction of the Manager, Outpatient Clinics.
Added 18 mins ago
Systems Analyst - Imaging and Medical System Integration
Health Sciences North
ON · Sudbury, ON
Under the general direction of the Manager, IT Infrastructure.
Added 18 mins ago
Manager, Central Intake & eReferral
Health Sciences North
Sudbury, ON
Manage human resources which include: recruitment, selection and training.
Added 18 mins ago
Open Affiliation
Health Sciences North
Timmins, ON
Under the general direction of the Clinical Manager, Regional Outpatient Geriatric Medicine Service.

Chicopee

Bartender 2026/27

Kitchener, ON, Canada

Apply by: Dec 19, 2026
Posting language: English
Posted: Oct 1, 2026

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Original job description

Position Title: Bartender

Department: Food and Beverage

Reports to: Manager, Food and Beverage or designate

Our Mission: Offer unique and memorable experiences through fun-filled programs, activities and events

Job Summary: Bartenders are be responsible for preparing and serving beverages in a fast-paced, guest-focused environment. This role is expected to know standard drink recipes and be able to mix them quickly and accurately while adapting to individual guest preferences. It is a critical role in ensuring responsible alcohol service, guest safety, and creating a welcoming, positive atmosphere for all patrons. This position may require flexibility to assist in other areas of food and beverage operations as needed.

Roles and Responsibilities:

Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer specifications
Greet guests with a friendly and professional demeanor, ensuring a high level of service at all times
Take beverage orders, serve drinks promptly, and process payments accurately
Maintain a clean and sanitary work environment, including wiping counters, cleaning bar tools, and washing glassware
Arrange bottles and barware neatly and ensure the bar is well-stocked at all times
Clean up after guests and reset bar area for the next service period
Prepare garnishes such as slicing fruit for drinks
Set up and close down bar areas according to established procedures
Complete all required daily log sheets and checklists accurately
Remove empty bottles, replace beer kegs, and dispose of waste following proper safety procedures
Assist with basic food service if required based on business volume or staffing needs
Required to determine when a customer has had too much alcohol, stop serving and ensure a safe ride home is arranged.
Support other departments as needed, depending on operational demands
Attend all required pre-season and in-season training

Key Qualifications:

Smart Serve Certification (required)
Previous serving or hospitality experience (asset)
Safe Food Handling Certificate (REG 493) is an asset
Strong interpersonal and communication skills
Self-motivated with the ability to work well independently and within a team
Able to handle high-pressure and fast-paced environments with professionalism
Comfortable with repetitive lifting (up to 45 lbs / 20.4 kg) and standing for long periods
Strong organizational skills and attention to detail
Commitment to providing outstanding guest service
Able to complete physically demanding duties as required
Bilingualism is considered an asset

Additional Requirements:

Passionate about the recreation, hospitality, or food and beverage industry
Approachable, empathetic, and customer-focused
Must be flexible with scheduling – including evenings, weekends, holidays, and shift coverage
Must provide your own uniform in compliance with Chicopee’s uniform policy
You have, or can use our Human Resource platform to obtain, the following certificates: WHMIS; Ladder Safety; Ontario Health & Safety Awareness (OHSA); Workplace Violence & Harassment (Bill 168 & 132); Accessibility for Ontarians with Disabilities Act (AODA); IASR: Information and Communications Standards and Employment Standards; Understanding Human Rights; Safe Lifting; Gender and Sexual Diversity; Diversity, Equity, Inclusion, and Belonging (DEIB); Safe Food Handling (for Food and Beverage Employees) Training

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More about this job

Responsibilities

Bartenders are responsible for preparing and serving beverages while ensuring a welcoming atmosphere and guest safety. They must also maintain a clean work environment, manage inventory, and assist with other food and beverage operations as needed.

Requirements

Candidates must hold a Smart Serve Certification and be comfortable with physically demanding tasks like repetitive lifting. Strong interpersonal skills and the ability to work in a fast-paced environment are essential for this role.

Skills

Bartending
Drink preparation
Customer service
Cash handling
Sanitation
Inventory management
Communication
Teamwork
Responsible alcohol service
Physical stamina
Organizational skills
Attention to detail

Visa sponsorship

Not detected in the job text

Keywords

Bartender
Food and Beverage
Smart Serve
Safe Food Handling
WHMIS
Hospitality
Customer Service
Inventory
Sanitation
Alcohol Service
Safety
Teamwork
Communication
Physical Labor
Scheduling
Recreation

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