Jobs in Canada

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Added 1 min ago
TH
Food counter attendant
Tim Hortons Québec
Lake Cowichan, BC
- Full-time
Added 1 min ago
TH
Food counter attendant
Tim Hortons Québec
Duncan, BC
- Full-time
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 6 hours ago
AC
Food Prep Worker
Aramark Canada
Ottawa, ON
- Full-time
Added 6 hours ago
HN
Manager
Hospitality Newfoundland and Labrador
St. John's, NL
- Full-time
Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc,…
Added 13 hours ago
C
Hourly Front of House Supervisor
Cineplex
Winnipeg, MB · Seasons of Tuxedo TRR
- Part-time
Added 13 hours ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 13 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 13 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 13 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 14 hours ago
TB
Cook
The Berkeley
Bedford, NS
- Full-time
Work confidently and efficiently across all sections of a professional kitchen, including grill, sauté, hot line, cold preparation, and plating.
Added 16 hours ago
WB
Restaurant Manager
Wingz Bar & Grill Red Deer
Red Deer, AB
- Full-time
Company Description Wingz Bar & Grill Red Deer is a family-friendly neighborhood restaurant that brings people together over great food, delicious wings, and good times. The restaurant…
Added 17 hours ago
PL
2nd Cook
Pomeroy Lodging
Grande Prairie, AB
- Full-time
Takes responsibility for the quality and function of a specific kitchen station, such as the grill, sauté, pantry, or pastry.
Added 20 hours ago
CN
Health, Safety and Benefits Administrator
Canadian Niagara Hotels
Niagara Falls, ON
- $45,000 to $60,000 CAD / year
- Full-time
…Fallsview Restaurant, Prime Steakhouse, Morton’s Grille, Milestones Grill + Bar, Hard Rock Café, Rainforest Café, as well as popular retail and café experiences including Starbucks and…
Added 1 day ago
CC
Restaurant assistant manager
Cravin's Chill & Grill
Sarnia, ON
- Full-time
Added 1 day ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 day ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 day ago
CC
restaurant assistant manager
Cravin's Chill & Grill
Sarnia, ON
- Full-time
Added 1 day ago
GT
Head of Finance
Gastronomous Technologies Inc.
Oakville, ON
- Full-time
…kitchen automation: ChronoGrill™, an autonomous open-flame grill; Ghost, automated beverage pouring; and Gastroverse, our IoT cloud platform that monitors every machine in the…
Added 1 day ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 day ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time

Chipotle Mexican Grill

Crew Member

Burlington, ON, Canada

$17.95–18.95 · Full-time

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Job details

Pay: $17.95–18.95
Job type: Full-time
Apply by: Nov 26, 2026
Posting language: English
Posted: Oct 27, 2026

Original job description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today. 

What’s In It For You

Tuition assistance (up to $5,250/year)
Free food (yes, really FREE)
Paid time off
Location dependent holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)

What You’ll Bring To The Table

A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

PAY TRANSPARENCY

Below is the pay range depending on skill level, experience and/or education. Compensation offered is also subject to local wage and hour laws.

$17.95–18.95

This is a continuous job posting and does not necessarily indicate that there is a current vacancy to be filled at the specified location or this job posting may support hiring needs for upcoming restaurant locations in the local geographic market.

Who We Are

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Chipotle has policies and procedures in place to accommodate persons with disabilities or who otherwise require accommodation in accordance with applicable human rights legislation. Please notify Chipotle should you require an accommodation. Please contact Adaaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests

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More about this job

Responsibilities

Prepare real food by hand and work across restaurant stations such as grill, cashier, prep, salsa, and expo. Provide friendly customer service and help create a welcoming atmosphere for customers and team members.

Requirements

Applicants must be at least 16 years old and able to communicate in the primary language or languages of the work location. The posting emphasizes a friendly, enthusiastic attitude, a desire to serve others, and willingness to learn cooking; prior experience is not required.

Skills

Customer Service
Communication
Food Preparation
Cooking
Teamwork
Cash Handling
Grilling
Food Safety
Enthusiasm
Willingness to Learn

Benefits

Tuition Assistance
Free Food
Paid Time Off
Holiday Closures
Competitive Compensation
Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant
Food Preparation
Cooking
Grill
Cashier
Prep
Salsa
Expo
Customer Service
Teamwork
Food Service
Guest Experience
Real Food
Food Safety
Career Advancement
Tuition Assistance

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Work requirements

Jobs in Canada