café manager
- Saskatoon, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Languages
English
Education
- College/CEGEP
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
More about this job
Responsibilities
Manage daily café operations, budgets, costs, inventory, staffing, and compliance with health and safety regulations. Lead recruitment, scheduling, supervision, and training, while supporting marketing and addressing customer concerns.
Requirements
Requires a college or CEGEP education and 2 to less than 3 years of experience. English is listed as the job language.
Skills
- Budgeting
- Restaurant Operations
- Menu Pricing
- Cost Control
- Staff Performance Management
- Staff Recruitment
- Scheduling
- Staff Supervision
- Staff Training
- Cash Management
- Financial Reporting
- Inventory Management
- Health And Safety Compliance
- Supplier Negotiation
- Marketing
- Customer Service
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
- Finance & Accounting
Keywords
- Café Management
- Restaurant Operations
- Budget Development
- Profitability
- Food Costs
- Ingredient Costs
- Menu Pricing
- Labour Costs
- Daily Operations
- Staff Recruitment
- Work Scheduling
- Staff Supervision
- Staff Training
- Cash Balancing
- Balance Sheets
- Cash Reports
- Product Costing
- Inventory
- Health And Safety Regulations
- Supplier Negotiation
- Marketing Plans
- Customer Complaints
- Customer Service
- Food Supplies
- Cleaning Supplies