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Chopped Leaf

food service supervisor

Abbotsford, BC, Canada

Job type: Full-time
Apply by: Oct 3, 2026
Posting language: English
Posted: Aug 6, 2026

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Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Food service establishment

Responsibilities

Tasks

Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage

Supervision

3-4 people

Apply About employer

More about this job

Responsibilities

Establish work schedules, order food and kitchen supplies, and supervise and coordinate staff who prepare and portion food. Hire food service staff, maintain quality standards, address customer concerns, and keep records of stock, repairs, sales, and waste.

Requirements

A secondary school graduation certificate is required, along with less than seven months of experience. The role is on-site at a food service establishment and involves supervising three to four people.

Skills

Staff Supervision
Staff Coordination
Staff Hiring
Work Scheduling
Food and Kitchen Supply Requisition
Food Preparation Oversight
Portion Control
Quality Control
Customer Complaint Resolution
Inventory Recordkeeping
Repair Recordkeeping
Sales Recordkeeping
Waste Tracking

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Restaurant
Staff Supervision
Staff Coordination
Hiring
Work Scheduling
Food Supplies
Kitchen Supplies
Food Preparation
Portion Control
Quality Control
Customer Complaints
Inventory Records
Repair Records
Sales Records
Waste Tracking

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