food service supervisor
- Brampton, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Transportation/travel information
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
- 1 to 2 people
Transportation/travel information
- Public transportation is available
- Fast-paced environment
- Attention to detail
- Team player
More about this job
Responsibilities
Establish work schedules and methods, maintain records of stock, repairs, sales, and wastage, and prepare reports and food order summaries for the chef. Ensure food and service meet quality standards, address customer concerns, and supervise tray assembly and a team of one to two people.
Requirements
Requires a secondary school graduation certificate and one to less than two years of experience. The role calls for teamwork and attention to detail in a fast-paced environment; English is the stated language requirement.
Skills
- Scheduling
- Quality Control
- Customer Complaint Resolution
- Inventory Recordkeeping
- Report Preparation
- Food Order Preparation
- Tray Assembly Supervision
- Teamwork
- Attention To Detail
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service
- Food And Beverage Services
- Food Quality Control
- Service Quality Control
- Work Scheduling
- Customer Complaints
- Stock Records
- Repair Records
- Sales Records
- Wastage Records
- Report Preparation
- Food Order Summaries
- Chef
- Tray Assembly
- Supervision
- Fast-Paced Environment
- Attention To Detail
- Teamwork
- Public Transportation