restaurant manager
- Windsor, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Transportation/travel information
Languages
English
Education
- College/CEGEP
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor staff performance
- Set staff work schedules
- Conduct performance reviews
- Ensure health and safety regulations are followed
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- 1 to 2 people
Transportation/travel information
- Public transportation is available
- Fast-paced environment
- Attention to detail
- Organized
- Team player
More about this job
Responsibilities
Analyze budgets and oversee daily restaurant operations, staff performance, scheduling, and performance reviews. Ensure health and safety compliance, lead staff, address customer concerns, provide customer service, and manage events.
Requirements
Requires a College/CEGEP education and 2 to less than 3 years of experience. English is required, and the role involves on-site work in a fast-paced environment with attention to detail.
Skills
- Budget Analysis
- Restaurant Operations
- Staff Performance Management
- Staff Scheduling
- Performance Reviews
- Health And Safety Compliance
- Leadership
- Complaint Resolution
- Customer Service
- Event Management
- Organization
- Teamwork
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Food And Beverage Services
- Budget Analysis
- Profitability
- Daily Operations
- Staff Supervision
- Staff Scheduling
- Performance Reviews
- Health And Safety Regulations
- Leadership
- Customer Complaints
- Customer Service
- Event Management
- Fast-Paced Environment
- Attention To Detail
- Public Transportation