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Church's Texas Chicken

food service supervisor

  • Waterloo, ON, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Address customers' complaints or concerns
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Establish work schedules

Supervision

  • 1 to 2 people

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail

Personal suitability

  • Team player
  • Initiative
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More about this job

Responsibilities

Establish work schedules and methods, supervise food preparation and portioning staff, and train and hire food service employees. Address customer complaints, prepare reports, and provide food order summaries to the chef.

Requirements

Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The role involves supervising 1 to 2 people and requires attention to detail, teamwork, and initiative in a fast-paced environment.

Skills

  • Staff Supervision
  • Staff Training
  • Food Service
  • Food Preparation
  • Food Portioning
  • Work Scheduling
  • Hiring
  • Sanitation
  • Safety Procedures
  • Customer Complaint Resolution
  • Report Preparation
  • Food Order Summaries
  • Attention To Detail
  • Teamwork
  • Initiative

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Food Service
  • Restaurant
  • Staff Supervision
  • Staff Training
  • Food Preparation
  • Food Portioning
  • Work Scheduling
  • Hiring
  • Sanitation
  • Safety Procedures
  • Customer Complaints
  • Report Preparation
  • Food Order Summaries
  • Fast-Paced Environment
  • Attention To Detail
  • Teamwork
  • Initiative

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