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Added 13 mins ago
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Clover Leaf Seafoods

Innovation Project Manager

Toronto, ON, Canada
Greater Toronto Area, Canada, Canada

Job type: Contract
Apply by: Oct 24, 2026
Posting language: English
Posted: Sep 24, 2026

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Original job description

Innovation & Renovation Project Manager 15 Month Contract – Domestic Canada, Markham, Ontario

In 1889 the Clover Leaf brand was first introduced to Canadians when the company began operating the first commercial salmon cannery on the Fraser River near Vancouver, British Columbia.

Over the last 135 years, Clover Leaf has grown to offer a variety of seafood products including canned tuna, salmon, sardines, oysters, mussels, clams, and shrimp. Clover Leaf is consistently voted by Canadians as the #1 most trusted brand for canned seafood. Today, canned seafood is bought by 70% of Canadians. Clover Leaf is the #1 brand in the category, with over 40% share of the market and 90% brand awareness. Clover Leaf Seafoods offers seafood under the Clover Leaf and Brunswick brands. Brunswick is the #1 brand of canned sardines in Canada. Our International division, Bumble Bee Seafoods International, exports to over forty countries around the world, and Brunswick is the #1 brand of Sardines in the Caribbean region.

Clover Leaf Seafoods, along with our U.S. affiliate, Bumble Bee Foods, form one of North America’s largest branded seafood companies. In 2020, Clover Leaf Seafoods, along with Bumble Bee Foods, was acquired by our long-time partner, FCF Company Ltd. FCF is a privately held company and one of the world’s largest marine trading companies, with 50 years of experience in the supply of tuna and other seafood. With FCF as a strong strategic owner, Clover Leaf Seafoods is well-positioned for future growth.

Our Beliefs: Delicious, protein-rich, versatile, convenient, and affordable. We believe seafood is one of the greatest foods on the planet.

Our Purpose: Feeding people’s lives through the power of the ocean.

Our How: Trusted brands offering seafood products that are delicious, nutritious, and accessible.

As a company of seafood lovers, we have made it our mission to discover new, innovative, and more sustainable ways to source food from the ocean for our family of brands and help others discover seafood goodness. We offer the largest range of certified sustainable seafood in the canned seafood category.

Innovation & Renovation Project Manager 15 Month Contract – Domestic Canada, Markham, Ontario

Reporting to the Director of Marketing, the Innovation & Renovation Project Manager leads end-to-end innovation, renovation, and commercialization projects. You will be responsible for exciting innovation and product optimization projects from concept through launch, driving cross-functional alignment and executional excellence.

Position Overview:

Innovation & Renovation: Champion product innovation, renovation, and reformulation projects from brief through launch. Collaboratively lead cross-functional teams across Technical Services, Factory Operations, Sales, Finance, Procurement and external partners.
Critical & Complex Packaging Conversion: Lead a critical and complex packaging conversion project. You will be responsible for ensuring superior packaging design, seamless handover of packaging materials to the factory and flawless execution with retailers in the market.
Execute with Excellence: Own detailed project timelines, action logs and status updates to senior management. Proactively identify risks, roadblocks, and timeline pressures, and develop mitigation plans or escalate issues as needed to protect launch timing and quality.
Business Analysis & Insights: Leverage NielsenIQ and other available data to analyze category & brand performance, supporting business reporting and data-driven recommendations.

Duties and Responsibilities:

Lead end-to-end commercialization planning for key innovation, renovation, and complex packaging conversion projects.
Responsible for on-time, on-budget, and high-quality execution by driving project plans, deliverables, decisions, and cross-functional accountability.
Support innovation product P&L development by obtaining cost inputs from Procurement, Operations, Finance, and other cross-functional partners.
Create innovation business case presentations, project critical path documents, launch trackers, internal sales presentations, and retailer-facing presentations.
Use NielsenIQ and other data sources to provide category and brand insights and KPI reporting to senior management
Manage marketing budget tracking files and provide monthly updates to Finance team
Manage creative and execution of in-store marketing and promotional activity, including sell sheets, displays and related materials.
Identify opportunities to improve commercialization tools, templates, processes, and ways of working to increase speed and launch discipline.

What You Bring to the Team:

University degree in Business/Commerce or Economics.
Culinary mindset, with a passion for food and cooking and an appreciation for seafood.
5+ years of marketing experience in consumer packaged goods; food or beverage experience strongly preferred.
Experience working in the Canadian CPG/grocery retail environment with an understanding of execution requirements for key national and regional retailers.
Experience managing complex innovation projects with tight timelines and multiple stakeholders. You should have strong project management discipline, critical path development experience and an ability to execute structured product launch processes.
Strong communicator and collaborative team player with the ability to influence without authority and deliver results across functions in a fast-paced environment.
Self-starter who manages ambiguity, solves problems quickly, shows initiative, and keeps projects moving with strong attention to detail.
Strong analytical skills, with the ability to work with data to provide actionable insights. Prior experience analyzing, interpreting and presenting Nielsen data insights is a must.
Proficient in MS Word, PowerPoint, advanced Excel, and NielsenIQ.
PMP certification, Lean experience, or formal project management training would be considered an asset.
Fluent in English; bilingual in English and French is an asset.

Why Work for Clover Leaf Seafoods?

We are a medium-sized company with a collaborative and inclusive culture.
We work efficiently as a team and provide an environment where you can make an impact on the business.
As part of our “focus forward” value to build the future for our company, we are committed to continuously evolving and learning together as a team.
We are proudly a “people-focused” company, knowing that the best and only true way to achieve our company mission is through our people.
This role offers the opportunity to make a visible impact by leading high-priority innovation, renovation, and packaging conversion projects that shape the future of Clover Leaf and Brunswick brands in Canada.

What We Offer:

Engaging and agile workplace culture, collaborative and inclusive teams.
Investing in our people through numerous learning and development programs such as GROW.
Commitment to resource sustainability.
Recognition and rewards through our programs.

Clover Leaf Seafoods fosters diversity, inclusion and belonging within and across our organization. We welcome all to apply, including women, visible minorities, Indigenous peoples, persons with disabilities, and persons of any sexual orientation or gender identity. Interested applicants can apply directly.

Clover Leaf Seafoods is an accessible employer. If you require accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), please let us know and we will collaborate with you to meet your needs.

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More about this job

Responsibilities

Lead end-to-end innovation, renovation, reformulation, and packaging conversion projects, coordinating cross-functional teams to deliver launches on time, within budget, and to quality standards. Develop project plans and business cases, analyze category and brand performance using NielsenIQ and other data, track budgets, and manage marketing and retailer-facing launch materials.

Requirements

Requires a university degree in Business, Commerce, or Economics and at least five years of CPG marketing experience, preferably in food or beverage, with knowledge of Canadian grocery retail. Candidates should have experience managing complex product launches, strong project management and analytical skills, Nielsen data expertise, and proficiency in Microsoft Office, including advanced Excel; PMP certification or Lean experience is an asset.

Skills

Project Management
Product Innovation
Product Renovation
Commercialization
Cross-Functional Leadership
Critical Path Planning
Risk Management
Business Case Development
P&L Development
Data Analysis
NielsenIQ Analysis
Budget Tracking
Retail Marketing
Presentation Development
Advanced Excel
Stakeholder Communication

Benefits

Learning And Development Programs
Recognition And Rewards

Visa sponsorship

Not detected in the job text

Keywords

Consumer Packaged Goods
Food And Beverage
Seafood
Innovation
Renovation
Reformulation
Product Commercialization
Packaging Conversion
Project Management
Critical Path
Project Timelines
Risk Mitigation
Cross-Functional Teams
NielsenIQ
Category Analysis
Brand Performance
Business Case
Product P&L
Procurement
Factory Operations
Retail Marketing
Promotional Activity
Marketing Budget
Microsoft Word
PowerPoint
Advanced Excel
PMP
Lean

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