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Added 11 mins ago
L
Épicerie Roset This link will open in a new window is hiring Assistant Cook with LMIA
LMIA.CA
Quebec, QC
- Full-time
Added 11 mins ago
Server/Dishwasher Part Time (12:45PM - 7:45PM | 52.5 Hours Biweekly)
COGIR Real Estate
Newmarket, ON
We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!
Added 41 mins ago
C
Manufacturing Business Analyst (Cabico Coaticook)
Cabico&co
Coaticook, QC
- Full-time
Cabico is Canada's leading manufacturer of high-end custom cabinetry. Our team of 300 professionals and craftsmen, based in Coaticook, Quebec, combines high technology and traditional…
Added 41 mins ago
CH
Winter 2026/27 - First Cook
CMH Heli-Skiing & Summer Adventures
BC · British Columbia, Canada
- Full-time
Reports To: Lodge Manager & Culinary Management Team
Added 41 mins ago
CH
Winter 2026/27 - Hospitality Services - CMH Purcell
CMH Heli-Skiing & Summer Adventures
BC · British Columbia, Canada
- Full-time
…accommodating any special requests related to room presentation. This team is also responsible for overall lodge cleanliness in common areas. The Hospitality Services position supports the…
Added 41 mins ago
Server Part Time (4PM-8PM | 16 Hours Biweeky)
COGIR Real Estate
Mississauga, ON
We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!
Added 41 mins ago
PL
Yora Food and Beverage Attendant
Pomeroy Lodging
Kananaskis, AB
- Full-time
Work collaboratively with Servers, Bartenders, Supervisors, and Kitchen team members.
Added 1 hour ago
FH
Sous Chef
Fairmont Hotels & Resorts
Lake Louise, AB
- Full-time
…in a National Park is a once in a lifetime opportunity. Our team is a network of empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard…
Added 1 hour ago
FH
Overnight Kitchen Cleaner
Fairmont Hotels & Resorts
Banff, AB
- Full-time
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure…
Added 1 hour ago
B
Office Coordinator
BMT
Victoria, BC
- $45,000 to $47,000 CAD / year
- Part-time
The Office Coordinator serves as a key member of the Administration team, ensuring a seamless office experience for employees, visitors, contractors, and business partners while providing…
Added 1 hour ago
BR
Executive Chef
Black Rock Oceanfront Resort
Ucluelet, BC
- Full-time
Lead, mentor, and develop the kitchen team, fostering a positive and collaborative work environment.
Added 1 hour ago
TS
Kitchen Helper On Call Casual
The Salvation Army in Canada
Port Alberni, BC
- Part-time
The Kitchen Helper assists the Cook in preparing meals.
Added 1 hour ago
FH
Culinary Opportunities
Fairmont Hotels & Resorts
Whistler, BC
- Full-time
Every memorable experience at Fairmont Chateau Whistler begins behind the scenes with our culinary team's commitment to exceptional cuisine, and safe, efficient operations.
Added 1 hour ago
TS
Assistant Cook
The Salvation Army in Canada
Saskatoon, SK
- Part-time
Maintain strict security of kitchen, dining room, equipment, and cleanliness standards
Added 1 hour ago
VS
Temporary Full Time Dining Room Host November 17th-December 29th (2026-11032)
Verve Senior Living
Regina, SK
- Full-time
…special functions and maintaining cleanliness of the country kitchen, private dining room, and dietary areas/equipment in accordance with specific standards and…
Added 1 hour ago
C
BOH Supervisor
Co-op
Prince Albert, SK
- Full-time
Supervise kitchen team members, delegate tasks, ensure efficient work
Added 1 hour ago
FH
Chef de Cuisine
Fairmont Hotels & Resorts
Banff, AB
- Full-time
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure…
Added 1 hour ago
WF
Administrative Assistant
Westbank First Nation
Kelowna, BC
- Full-time
…emotional and spiritual well-being and healing. Come join our team and become part of an innovative and rewarding place to…
Added 1 hour ago
Grill Cook - JOEY Chinook
JOEY Restaurants
Calgary, AB
…see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the…
Added 1 hour ago
C
Regional Recruiter - Canada
Chipotle
Toronto, ON
- Full-time
…prioritization and autonomy while partnering closely with Field Leaders, Team Directors and cross-functional…
Added 1 hour ago
BP
Cook
Boston Pizza
Port Elgin, ON
- Part-time
Builds relationships by finding common ground and working cohesively with all team members
Added 1 hour ago
A
Overnight Kitchen Cleaner
AccorHotel
Banff, AB
- Full-time
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure…
Added 2 hours ago
CC
Payroll & Administration Coordinator
CMA CGM
Montreal, QC
- Contract
…processing the Canadian payroll with the ADP Service provider Team while ensuring reliable day-to-day office administration and support for the coordination of…
Added 2 hours ago
EK
Manager, New Store Design
Earls Kitchen + Bar
Vancouver, BC
- $95,000 CAD / year
- Full-time
Earls Kitchen + Bar is seeking a strategic and empowering Manager, New Store Design with 8+ years of experience, including a minimum of 2 years in a Senior role, to join our Store…
Added 2 hours ago
EK
Dishwasher
Earls Kitchen + Bar
AB · Edmonton, AB
- Part-time
We are looking for motivated, self-starting Dishwashers to enhance our kitchen team. As a Dishwasher, you help ensure the Earls environment is unbelievably clean and organized. This role…

Co-op

BOH Supervisor

4145 7th Ave East, Prince Albert, SK, S6V 7K5, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Nov 13, 2026
Experience: A passion for people, cooking, and fun, and be 19+ years of age with one year kitchen experience
Posting language: English
Posted: Nov 4, 2026

Original job description

Join our Prince Albert #BrewCrew - the place where Top Talent wants to be! We’re looking for a full-time Back of House Supervisor who is passionate about creating amazing dishes that keep our guests coming back for more.

Your Purpose: Your role as Back of House Supervisor acts as direct support to the Kitchen Manager. You are responsible for overseeing kitchen staff performance, ensuring consistency, and maintaining the highest standards of food quality and safety.

What will you do?
• Monitor food and labor costs, portion sizes, ingredient usage and identify areas of food waste
• Supervise kitchen team members, delegate tasks, ensure efficient work
• Promote a supportive work environment that fosters teamwork, boosts morale, and values recognition
• Provide new and ongoing training on kitchen procedures, food safety guidelines, and Brewhouse policies
• Communicate with front of house regarding orders, special requests, and timing for smooth flow of service
• Ensure the kitchen, storage areas, and equipment are kept clean and sanitized
• Assist in the inventory process and ordering

What do you need?
• A passion for people, cooking, and fun, and be 19+ years of age with one year kitchen experience
• A solid understanding of cooking methods, ingredients, and menu items
• A deep understanding of health codes, food safety standards, and kitchen sanitation procedures
• The ability to supervise, motivate, and lead kitchen team members to ensure they are performing to standard
• The ability to learn and retain a large and diverse menu, including ingredients and preparation methods
• The ability to convey information to team members politely, professionally, and efficiently
• The ability to think on your feet and make decisions swiftly, especially in high pressure situations
• The ability to obtain FoodWise certification
• The ability to fulfil the physical job requirements

What’s in it for you?
• Industry Leading Compensation – Wages, Tips, Flexible Hours, Pension Plan, Discounts on Meals, Paid time off
• Lake Country Co-op Perks – Team Member Purchase Rebate, Discount Shopping Week, Employee Referral Bonus
• Health and Well-being – Benefits Package, Flexible Spending Account, Employee Family Assistance Program
• Endless advancement opportunities
• Community involvement
• Lifelong friendships

Our Brew Crew live and breathe our Core Values
• Take Care of Yourself and Others
• Think Like a Customer
• Support Your Community
• Hurry, Don’t Rush
• Embrace Innovation
• Be Persistent

We can’t wait to hear from you! At The Canadian Brewhouse we embrace diversity and inclusion and we’re working to create a workplace as diverse as the communities we serve. We encourage individuals from all backgrounds to apply.

Apply by October 13, 2026 |HR Self Service/Me/Current Jobs/Search| 306.953.2061

When our house becomes your house! Driven by our shared focus on innovation and commitment to community, Lake Country Co-op is challenging the status quo and partnering with The Canadian Brewhouse to bring a new line of business to our Co-op family. Together we are passionate about providing an above and beyond experience for our members and guests. A new restaurant means more than just great food – we come together to support our Lake Country Co-op mission of enhancing the success and vibrancy of our communities.

To learn more about who we are and how you can help bring our brands to life, visit us online.
www.thecanadianbrewhouse.com | www.lakecountryco-op.crs

BREWHOUSE #2027-002

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More about this job

Responsibilities

The Back of House Supervisor supports the Kitchen Manager by overseeing kitchen staff performance, ensuring food quality, and maintaining safety standards. They are also responsible for monitoring food costs, managing inventory, and fostering a supportive team environment.

Requirements

Candidates must have at least one year of kitchen experience and a solid understanding of cooking methods and health codes. Applicants must be 19 years of age or older and possess the ability to lead a team in a high-pressure environment.

Skills

Kitchen supervision
Food safety
Inventory management
Staff training
Cost control
Menu knowledge
Leadership
Sanitation procedures
Team motivation
Communication
Problem solving
Time management

Benefits

Industry leading compensation
Tips
Flexible hours
Pension plan
Meal discounts
Paid time off
Team member purchase rebate
Discount shopping week
Employee referral bonus
Benefits package
Flexible spending account
Employee family assistance program

Visa sponsorship

Not detected in the job text

Keywords

Back of House
Kitchen Supervisor
Food Safety
Inventory
Sanitation
Food Cost
Labor Cost
Team Leadership
Hospitality
Menu Preparation
FoodWise Certification
Kitchen Management
Staff Training
Quality Control
Restaurant Operations

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