Baker
- Gibsons, BC, V0N 1V7, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
🥖✨Got a passion for perfect loaves and flaky pastries? Come bake with us at SuperValu Gibsons!
We’re looking for a Baker to join our bakery team in Gibsons. If you have baking experience, enjoy hands-on work, and take pride in producing great food, we’d love to hear from you.
What You'll Do
- Prepare and bake a variety of breads, pastries, and other bakery products
- Mix, scale, shape, proof, and bake as part of daily production
- Follow recipes and maintain consistent quality
- Help keep production organized and on schedule
- Assist with ingredient inventory and ordering as needed
- Keep the bakery clean, safe, and well organized
- Contribute ideas and help with new products
What We're Looking For
- Previous bakery or commercial baking experience preferred
- Good practical baking skills and attention to detail
- Comfortable learning different areas of bakery production
- Personable and professional
- Able to work well independently and as part of a team
- Ability to lift up to 60 lbs. and work on your feet
Work Schedule
- Thursday to Monday, with Tuesday and Wednesday off
- 8.5-hour shifts starting between 5:00 and 7:00 a.m., with 6:00 a.m. - 2:30 p.m. being the typical shift
Why You'll Love Working Here
- Supportive, experienced team
- Opportunity to learn, grow, and contribute creatively
- Community-focused workplace where quality matters
Benefits
- Casual dress
- Dental care
- Flexible schedule
- On-site parking
We believe great workplaces are built on respect - for our team and our customers alike. If you need any accommodations during the hiring process, just let us know.
Bring your resume by or send it our way - let’s make something delicious together! 🥐✨
Thank you for your interest! While we appreciate every application, only shortlisted candidates will be contacted.
More about this job
Responsibilities
The baker is responsible for preparing, mixing, shaping, and baking a variety of breads and pastries while maintaining consistent quality. They must also manage ingredient inventory, keep the bakery clean and organized, and contribute to new product development.
Requirements
Candidates should have previous commercial baking experience and strong practical baking skills. The role requires the ability to work early morning shifts, lift up to 60 lbs, and stand for the duration of the shift.
Skills
- Baking
- Bread making
- Pastry production
- Recipe adherence
- Inventory management
- Food safety
- Attention to detail
- Teamwork
- Time management
- Physical stamina
Benefits
- Casual dress
- Dental care
- Flexible schedule
- On-site parking
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Retail
- Trades
Keywords
- Baking
- Bakery
- Bread
- Pastry
- Food production
- Inventory management
- Commercial baking
- Quality control
- Food safety
- Retail
- Production scheduling