Banquet Server (Part-Time)
- Vancouver, BC, Canada
Part-time
Applications open in a new tab.
Job details
- Job type
- Part-time
- Posting language
- English
- Posted
Original job description
Your company, your values, your career!
Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors.
The Banquet Server contributes to the overall success of the hotel by ensuring the efficient set up of meeting rooms for all Food & Beverage functions on the banquet floor as well as serve banquet meals to our guests. This position will be responsible for maintaining a positive work environment within the Banquet Team while maintaining high internal & external customer service standards.
Responsibilities:
- Sets up rooms according to the banquet event orders
- Ensures presentation of all food & beverage items meet the Coast Hotels standards for freshness, appearance and consistency
- Adheres to provincial liquor control laws
- Creates and maintains a cooperative and positive team-oriented environment at all times.
- Is respectful and professional
- Is committed to working safely, including adherence to food safety regulations, hygiene and cleanliness
- Acts upon food service instructions received from the Banquet Captain / Banquet Manager
- Other duties as required
Skills/Knowledge/Experience:
- Minimum 1-year experience in similar position
- Serving It Right Certification or equivalent mandatory
- Hepatitis A vaccination recommended
- Self-motivated team player with demonstrated interpersonal skills
- Demonstrated ability to work in a fast paced, multi-tasking, multi-functional team environment
- Strong organizational skills with focus on setting priorities
- Demonstrated superior customer service philosophy required
- Strong English language communication skills
- Exemplifies Coast’s core values and enjoys working in a culture of accountability
- Able to work a flexible schedule, which includes evenings, weekends and holidays
Coast Hotels offers a variety of benefits, including competitive wages & benefits, employee discounts, training & development, career advancement opportunities & more!
Coast Hotels is an Equal Opportunity Employer
Coast Hotels would like to thank all interested applicants
Only those selected for an interview will be contacted
NO PLACE LIKE COAST !
More about this job
Responsibilities
The Banquet Server is responsible for the efficient setup of meeting rooms according to banquet event orders and ensuring high standards of food and beverage presentation. They must also provide professional service to guests while maintaining a positive, safe, and cooperative team environment.
Requirements
Candidates must have at least one year of experience in a similar role and possess a valid Serving It Right certification. Strong organizational skills, a commitment to food safety, and the ability to work a flexible schedule including weekends and holidays are required.
Skills
- Banquet service
- Room setup
- Customer service
- Food safety
- Liquor control laws
- Interpersonal skills
- Multi-tasking
- Organizational skills
- Teamwork
- Communication skills
- Time management
Benefits
- Competitive wages
- Employee discounts
- Training and development
- Career advancement opportunities
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Banquet Server
- Food & Beverage
- Hospitality
- Serving It Right
- Customer Service
- Event Setup
- Liquor Control
- Food Safety
- Hygiene
- Teamwork
- Coast Hotels
- Banquet Operations