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Added 6 mins ago
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Full-time
Lead department by demonstrating the highest standards of safety, customer service and merchandising
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Added 1 hour ago
Director, Brand & Growth - Mntd
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Partner with finance, inventory, operations, retail and eCommerce teams on forecasting, demand planning, inventory and promotional decisions.
Added 1 hour ago
Director, Brand & Growth - Mntd
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From $135,000 CAD / year
Full-time
Partner with finance, inventory, operations, retail and eCommerce teams on forecasting, demand planning, inventory and promotional decisions.
Added 1 hour ago
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COBS Bread

Baker

Regina, SK, Canada

Job type: Full-time
Apply by: Mar 28, 2027
Posting language: English
Posted: Sep 29, 2026

Apply About employer

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Original job description

Share in something more with a career at COBS Bread

Best Workplaces™ in Retail & Hospitality 2025

Great Place To Work Certified™

Our Role

When you work with COBS Bread, you're part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We're here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We've got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact.

Your Role as Baker

As a Baker at COBS Bread you will lead our freshness commitment. Bakers start their days with an empty bakery but when they leave - it's filled with the artisan bread and delicious treats for the community to enjoy. Right now, we are looking for personable Bakers to share their love of fresh bread with our loyal customers. No experience necessary- just the right attitude and a willingness to learn.

What Your Day Looks Like

Work as part of a small team to bake each morning, following carefully crafted recipes
Work alongside your team to keep the bakery clean, and contribute to a great customer experience
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens

Requirements

Why You Were Bread for This

You are an early riser who can work independently or as part of a small team
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
You share in a commitment to the success of your team, the bakery, and to your own development

Physical Requirements

Continuous standing/walking for all tasks
Frequent lifting and carrying up to 22 kg
Frequent turning and reaching
Occasional pushing, pulling and some forward bending
Ability to lift at least 2.5 kg to a height of 1.7 meters
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping

Benefits

Perks & What You'll Feel Good About

The satisfaction of baking from scratch, and pride in sharing that product with the community
A fun team work environment with flexible hours
Our training program - Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program
Career advancement opportunities - We have a stake in helping passionate team members grow and have more impact in the business and community
Complimentary products on us every shift
And more, including benefits for all full time employees

While we thank you for your interest, only those selected for interviews will be contacted.

About COBS Bread

With over 190 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service.

COBS Bread is part of Bakers Delight - Established in 1980 operating as Bakers Delight in Australia and New Zealand, and since 2003 as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week.

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.

Apply About employer

More about this job

Responsibilities

Bake artisan bread and other products each morning by following recipes and production schedules, measuring and mixing ingredients, shaping dough, and processing products through ovens. Work with a small team to maintain a clean bakery and provide a positive customer experience.

Requirements

No prior experience is necessary; the employer seeks an early riser with a positive attitude, organizational skills, and a willingness to learn. Candidates should be able to work independently or in a small team and meet the stated physical demands, including frequent lifting and carrying up to 22 kg and prolonged standing and walking.

Skills

Baking
Following Recipes
Reading Production Schedules
Measuring Ingredients
Mixing Ingredients
Moulding And Shaping Dough
Operating Ovens
Teamwork
Working Independently
Organization
Cleaning And Sanitation
Customer Service
Time Management

Benefits

Flexible Hours
Baking And Leadership Skills Training
Career Advancement Opportunities
Complimentary Products Each Shift
Benefits For Full-Time Employees

Visa sponsorship

Not detected in the job text

Keywords

Artisan Bread
Baking
Recipes
Production Schedules
Measuring Ingredients
Mixing Ingredients
Dough Moulding
Dough Shaping
Ovens
Bakery Operations
Freshness
Teamwork
Customer Service
Cleaning
Food Banks
Community Donations
Baker Development Qualification
Bronze Baker Development Qualification
Silver Baker Development Qualification

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