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Baker

  • Spruce Grove, AB, Canada
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Job details

Posting language
English
Posted

Original job description

Join the Team at COBS Spruce Grove!

2024 Top 50 Best Workplaces in Canada ™ by Great Place to Work


Shifts generally start from 2am to 4am and are usually 8 hours in length. Times and lengths may vary.

COBS Century Crossing Spruce Grove

Your Role:

As a Baker at COBS Bread, you will be a key member of our team, responsible for creating fresh and delicious artisan bread and treats that our community loves. Our bakers start their day early, transforming an empty kitchen into a vibrant bakery filled with the delightful aromas of freshly baked goods. This role is perfect for those who are passionate about bread-making and eager to learn, regardless of their previous experience.

What You Will Do:

  • Work with a small team to bake a variety of products from scratch each morning, adhering to our carefully crafted recipes.
  • Maintain a clean and organized bakery environment while delivering exceptional customer service.
  • Read production schedules and recipes, measure and mix ingredients, mold and shape dough, and operate baking equipment.

Why Join Us?

At COBS Bread, we foster a culture of collaboration, growth, and community. We are committed to sharing delicious bread and pastries while making positive contributions to our local community. If you are a morning person with a passion for baking, we want you to help us bring joy to our customers!

What We Are Looking For:

  • Early risers who can start shifts as early as 2:00 AM.
  • A positive attitude and willingness to learn, regardless of previous experience.
  • Team players with strong communication and organizational skills.
  • A commitment to producing high-quality baked goods while maintaining cleanliness and efficiency in the bakery.

Physical Requirements:

  • Ability to stand and walk for extended periods of time.
  • Frequent lifting and carrying of items weighing up to 22 kg (50 lbs).
  • Frequent reaching, bending, and turning while performing baking tasks.
  • Constant use of hands for mixing, shaping, and operating baking equipment.

Perks & What You’ll Feel Good About

  • The satisfaction of baking from scratch, and pride in sharing that product with the community.
  • A fun team work environment with flexible hours
  • Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
  • Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community.
  • Complimentary products on us every shift

While we thank you for your interest, only those selected for interviews will be contacted.

More about this job

Responsibilities

The baker at COBS Bread will mix, shape and bake a range of products from scratch each morning using set recipes. They will also keep the bakery clean and organized while serving customers well.

Requirements

Candidates need to be early risers who can start shifts as early as 2 AM, with a positive attitude, a willingness to learn and strong teamwork and communication skills. They must be able to stand and lift up to 22 kg frequently.

Skills

  • Bread baking
  • Dough mixing and shaping
  • Operating baking equipment
  • Reading production schedules and recipes
  • Measuring ingredients
  • Food safety and sanitation
  • Customer service
  • Teamwork
  • Communication
  • Organization
  • Pastry preparation

Benefits

  • Flexible hours
  • Training program
  • Career advancement opportunities
  • Complimentary products

Categories

  • Food & Beverage
  • Retail
  • Hospitality

Keywords

  • Baker
  • Bakery
  • Bread baking
  • Pastry
  • Artisan bread
  • Dough
  • Food production
  • Baking from scratch
  • Early morning shift
  • Food service
  • Kitchen
  • Customer service
  • Team player
  • Production schedule
  • Recipe
  • Food safety

Seniority

Entry level

Perks

  • Flexible hours
  • Paid training

Tools

  • Baking equipment

Languages

  • English

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