Kitchen helper
- Lavaltrie, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Experience
- Experience: 1 year to less than 2 years
- Working hours
- 40 to 60 hours per week
- Posting language
- English
- Posted
Original job description
- Work Term: Temporary
- Work Language: English or French
- Hours: 40 to 60 hours per week
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Package take-out food
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
- Criminal record check
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Up to 13.5 kg (30 lbs)
- Ability to multitask
- Dependability
- Are you authorized to work in Canada?
- Do you live near the job location?
- Evening
- Morning
- Day
- Overtime available
- Bonus
- Other benefits
- Wellness program
- Provides auditory accessibility accommodations (for example: transcription software, teletypewriters, etc.)
- Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Offers on-the-job training tailored to youth
- Participates in a government or community program or initiative that supports Indigenous people
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
- Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)
- Provides workspace accommodations, such as age-appropriate ergonomic considerations, to meet the physical needs of mature workers (for example: adjustable desks and chairs, accessible parking, etc.)
- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
More about this job
Responsibilities
Clean and sanitize dishes, kitchen equipment, tables, and work areas; operate dishwashers and handle kitchen waste. Prepare simple food items, replenish serving supplies, store deliveries, and assist customers at counters or buffet tables.
Requirements
The role requires 1 year to less than 2 years of experience; no degree, certificate, or diploma is required. Candidates should be dependable, able to multitask, comfortable with repetitive tasks and prolonged standing, and able to handle items weighing up to 13.5 kg (30 lbs); a criminal record check is required.
Skills
- Dishwashing
- Cleaning And Sanitizing
- Table Setting
- Food Preparation
- Food Handling
- Customer Service
- Operating Dishwashers
- Kitchen Sanitation
- Inventory Storage
- Waste Disposal
- Multitasking
- Attention To Detail
- Dependability
Benefits
- Bonus
- Wellness Program
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Kitchen Helper
- Dishwashing
- Dishwasher
- Flatware
- Table Setting
- Food Preparation
- Take-Out Food
- Food Service
- Customer Service
- Buffet Service
- Food Handling
- Kitchen Sanitation
- Cleaning Products
- Waste Disposal
- Supply Storage
- Vegetable Preparation
- Criminal Record Check
- Fast-Paced Environment
- Repetitive Tasks
- Multitasking
- Dependability
- Attention To Detail