Find work in Canada.

A simpler way to find your next job.

Jobs in Canada

25+ jobs

Save this search

Added 7 mins ago
Director of Business Development
Refined Technologies
Sherwood Park, AB
Full-time
Schedule and lead all sales presentations, working to position RTI as a preferred vendor.
Added 7 mins ago
Senior Site Supervisor
Quad Pro Construction Inc.
Toronto, ON
Full-time
…experienced, proactive, and results-driven Senior Site Supervisor to lead field operations for our ICI and multi-unit residential construction projects across…
Added 7 mins ago
Analyst, Sales & Trading
OnClarity
Vancouver, BC
$90,000 to $150,000 CAD / year
Full-time
Added 7 mins ago
Customer Service Manager
UAP Inc.
Cambridge, ON
$70,100 to $87,600 CAD / year
Full-time
Lead daily customer service operations, ensuring professional, timely support for inquiries related to pricing, delivery dates, order status, and accessories.
Added 7 mins ago
Senior Manager, External Financial Advisory
ACCA Careers
Winnipeg, MB
Full-time
Lead, develop, and coach direct reports to build a high‑performing team, providing ongoing feedback, clear expectations, and opportunities for growth and skill development.
Added 7 mins ago
Guidewire PolicyCenter Technical Lead
CGI
Toronto, ON
Contract
CGI is seeking an experienced Guidewire PolicyCenter Technical Lead with strong expertise in Guidewire Cloud, configuration, and integrations to join our team in Toronto.
Added 7 mins ago
Executive Director
Impact HR
AB · Alberta, Canada
Full-time
Lead ACA's advocacy and government relations efforts.
Added 7 mins ago
Senior Program Manager
Procom
Toronto, ON
Contract
The Senior Program Manager will lead a critical project concerning transit fare payment systems within the Project in Toronto. This initiative involves managing large-scale, complex…
Added 7 mins ago
Senior Guidewire Business Systems Analyst - PolicyCenter Cloud
CGI
Toronto, ON
Contract
Lead requirements gathering, analysis, documentation, and validation for Guidewire PolicyCenter initiatives.
Added 9 mins ago
Senior Civil Engineer, Community and Resort Development
McElhanney
Canmore, AB
Full-time
…Development to join our growing team. In this role, you will lead multi-disciplinary Community and Resort development projects with a focus on the civil engineering components. You will…
Added 9 mins ago
Manager, Health, Safety and Wellness
Altis
Toronto, ON
$80,000 to $95,000 CAD / year
Contract
…and people-focused Manager, Health, Safety and Wellness to lead programs that enhance employee well-being, workplace safety, and organizational culture. In this role, you'll partner with…
Added 9 mins ago
Meat Manager
Sobeys
Exeter, ON
Full-time
Initiate, support, participate and lead community and charitable events and activities
Added 9 mins ago
Assistant Store Manager (Temporary 7 months) - Prince Street Plaza
RCL - Reitmans Canada Ltd/Ltée
Sydney Indian Reserve No. 28A, NS · Sydney, NS
Full-time
Culture & Engagement: Foster a positive environment that encourages teamwork, collaboration, and employee engagement. Lead by example and ensure adherence to the dress code.
Added 9 mins ago
Product Manager
Insight Global
Toronto, ON
$77 to $87 CAD / hour
Contract
…communication. • Digital Transformation Experience: Proven ability to lead or participate in digital transformation initiatives, driving innovation and process improvements • JIRA,…
Added 9 mins ago
Gérant de marchandise générale
Loblaw Companies Limited
Saguenay, QC · Chicoutimi, QC
Full-time
Lead, coach and motivate colleagues to improve productivity, engagement and retention
Added 9 mins ago
HRIS (Workday) Implementation Project Specialist (26-252)
City of Cornwall
Cornwall, ON
$89,441 to $100,692 CAD / year
Contract
Lead the full lifecycle Workday implementation, including planning, discovery, design, configuration coordination, integration, testing, training, deployment, and post-go-live stabilization.
Added 9 mins ago
Customer Support Services Supervisor - RRP Program
General Dynamics Land Systems–Canada
London, ON
Full-time
Monitor and when required, be the lead repair technician, provide team leadership, instruct, and inspect repairs of other technicians on site
Added 9 mins ago
Key Account Manager - Vancouver, BC
Indigo Natural Products Management
Vancouver, BC
Full-time
As Key Account Manager, you will lead a portfolio of high-profile national accounts, building strategic customer partnerships and identifying opportunities to drive sustainable growth. You…
Added 9 mins ago
Senior Cloud Architect
Cognizant
Mississauga, ON
$100,000 to $140,000 CAD / year
Full-time
Lead the development of secure, high-performing enterprise solutions that support critical business processes and integrations.
Added 9 mins ago
Retail Store Manager
The Stitchery Studio
Port Moody, BC
Full-time
…someone who can hold structure without losing humanity, and lead a team that makes customers feel both guided and…
Added 9 mins ago
Director of National Key Accounts - Royal Canin
Mars
Guelph, ON
Full-time
Lead development and implementation of the customer strategy that transforms the entire business.
Added 9 mins ago
Service Desk, Winter 2027 - Toronto or Vancouver (Co-op/Internship) - 4 Months
QuadReal Property Group
Vancouver, BC
Full-time
Reporting to the Service Desk Team Lead, you'll join a global Service Delivery team spanning Los Angeles to London, UK, supporting QuadReal's people and real estate portfolio worldwide.…
Added 9 mins ago
Senior Formulation Scientist (Drug Product) - Eurofins CDMO Alphora, Inc.
Eurofins
Mississauga, ON
$90,000 CAD / year
Full-time
We are seeking a highly skilled and independent Senior Formulation Chemist to lead formulation development activities within our Drug Product Operations team. In this role, you will take…
Added 9 mins ago
Sales & Artistry Executive - Calgary/Vancouver
Charlotte Tilbury Beauty
Vancouver, BC
Full-time
Lead by example at all times to promote the Tilbury Touch and exceptional customer service to drive Brand awareness in door
Added 9 mins ago
Maintenance Supervisor - 442A
Dawn Staffing Solutions Inc
Mississauga, ON
Full-time
Lead and develop the Electrical team, promoting accountability, continuous improvement, and operational excellence.

COGIR Real Estate

Culinary Manager

Vaughan, ON, Canada

Pay: SALARY: $70,000 - $75,000
Job type: Full-time
Apply by: Oct 22, 2026
Posting language: English
Posted: Sep 22, 2026

Apply About employer

Applications open in a new tab.

Original job description

Description

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus – Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!

Are you a culinary leader with passion? Do you love to create and entertain?

Embrace the role of Culinary Manager and become a values-driven leader adept at managing our culinary and dining department. Your flair for creativity and culinary expertise will come to the forefront as you recruit, train, and oversee a team of exceptional culinary and service professionals. Operating with an eye on cost efficiency, you'll collaborate to deliver an unparalleled culinary experience to our residents, marked by excellent service, diverse menus, premium ingredients, and impeccable presentation. Your adept management style will motivate your team, ensuring a shared commitment to our values and an elevated dining experience.

Discover a unique balance through our culinary roles, offering a space for your creativity to flourish while maintaining a fulfilling lifestyle. Join us to rediscover the joy of cooking and serving, making a meaningful impact on seniors' lives with a job that values creativity and work-life equilibrium.

Your collaboration will extend to working closely with the Executive Director, National Director and Regional Managers of Culinary and residents to translate culinary visions into actionable plans, fostering alignment and successful execution. You'll adeptly lead a team, oversee financials, and prioritize resident satisfaction for a cohesive, high-achieving culinary operation. Leveraging your creative culinary prowess, you'll craft an exceptional dining experience that garners distinction as the "Best In Class," elevating meal quality and presentation.

Your multifaceted role encompasses collaboration, effective management, hands-on guidance, compliance assurance, relationship cultivation, and culinary innovation. By embodying these aspects, you'll significantly contribute to the success of our culinary program and enhance the overall satisfaction of our residents and stakeholders.

Perks And Benefits For The Culinary Manager

We believe in rewarding our Culinary Manager for their results, hard work and dedication. Here are some of the appealing perks and benefits you can expect:

Competitive Compensation Package: As a Culinary Manager, you will enjoy a lucrative compensation package. We offer a competitive salary that reflects your experience and expertise and eligibility to our department manager bonus plan. Additionally, there is an opportunity for annual merit increases, ensuring that your hard work and exceptional performance are recognized and rewarded.
Comprehensive Onboarding and Training: We value your success and provide an extensive onboarding program. This program is designed to equip you with the knowledge, skills, and tools necessary to excel in your role. We invest in your professional development from the start.
Coaching and Mentoring: We are committed to your ongoing growth and development. You will have the opportunity to work closely with our Regional and National teams, who will provide guidance, support, and mentorship. Their expertise and insights will help you reach your full potential as a Culinary Manager.
Dedicated Support: We understand the importance of having a strong support system. You will have access to dedicated support staff and resources to assist you in your role. Whether it's administrative support, operational guidance, Legal or Finance with specific challenges, we are here to ensure your success.
Flexible Benefits Plan: Your well-being is important to us. We offer a flexible benefits plan that includes medical coverage, dental and health benefits, an Employee Assistance Program (EAP) for personal support, and a RRSP matching program to help you plan for your future.
Generous Time Off: We recognize the importance of maintaining a healthy work-life balance. You will start with three weeks of vacation per year, along with additional sick and personal days. This time off allows you to recharge, spend quality time with loved ones, and take care of personal commitments.
Rewards and Recognition: We want you to know that your efforts are valued by celebrating your dedication, hard work and career achievements. We do this through our service awards program and celebration stations.
Career Growth Opportunities: We believe in fostering a culture of growth and advancement. As you excel in your role as a Culinary Manager, there are clear paths for career progression within the organization. You may have the opportunity to move into regional and national positions, allowing you to continue making a positive impact on our organization at a larger scale.

Now that you know a bit about the role and our perks and benefits, we are eager to learn more about your skills and experience. Here is what we look for.

Skills For Success

Culinary knowledge and experience with cooking techniques to create high quality dishes
Strong leadership to inspire your team
Dedicated to mentoring and coaching a team of culinary professionals
Time management with the strong ability to multi-task
Strong attention to detail, quality and taste
Clear and open communication
Customer/resident focused
Innovative thinking with the ability to analyze a situation and develop effective solutions
Strong interpersonal skills and the ability to build positive relationships
Able to remain composed under pressure
Willingness to stay up to date on newest culinary trends
Basic financial knowledge

Your Experience

Red Seal Certification is an asset, signifying advanced culinary expertise and proficiency;
Several years of experience as a professional chef, progressing through various kitchen roles, is crucial. This hands-on experience provides a deep understanding of culinary techniques, food preparation, and kitchen operations;
Prior experience in a supervisory or leadership role within a culinary setting is essential. This could include roles like Sous Chef, Kitchen Supervisor, or Lead Cook, preferably in a unionized environment;
Post-secondary education in the field of culinary management or a related field;
Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;
Understanding of food safety regulations, sanitation practices, and proper handling of ingredients to maintain a safe and hygienic kitchen environment;
Smart Serve Certification or provincial equivalent, attesting to the ability to serve alcoholic beverages responsibly and in compliance with regulations;
Strong computer skills for inventory management, menu planning software, and communication;
Familiarity with budgeting, cost control, inventory management, and optimizing food costs to ensure efficient kitchen operations;
Experience working in retirement living is considered an asset;
Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one.

SALARY: $70,000 - $75,000

Don’t Meet Every Requirement?

If you’re excited about working with us but your past experience doesn’t quite align with every qualification of this posting, we encourage you to apply. You just might be the right candidate for this or other roles. We are always looking for great talent to join our team.

We invite all interested individuals to apply and encourage applications from members of equity-deserving communities, including those who identify as Indigenous, Black, racialized, women, people with disabilities, and people with diverse gender identities, expressions and sexual orientations.

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.

Actual compensation will be determined based on relevant factors such as skills, experience, location, and internal equity, and is expected to fall within the posted range.

Apply About employer

More about this job

Responsibilities

The Culinary Manager is responsible for leading the culinary and dining department, including recruiting and training staff to ensure high-quality service and meal presentation. They will also manage kitchen financials, oversee inventory, and collaborate with leadership to ensure resident satisfaction and operational excellence.

Requirements

Candidates must have several years of professional chef experience, including supervisory roles, and possess a valid Food Safety/Food Handler's Certification. A post-secondary education in culinary management and proficiency in kitchen operations, budgeting, and inventory management are required.

Skills

Culinary management
Team leadership
Menu planning
Cost control
Inventory management
Food safety
Staff training
Budgeting
Customer service
Interpersonal skills
Time management
Problem solving
Communication
Mentoring
Culinary innovation

Benefits

Department manager bonus plan
Annual merit increases
Comprehensive onboarding and training
Coaching and mentoring
Medical coverage
Dental and health benefits
Employee Assistance Program
RRSP matching program
Vacation time
Sick and personal days
Service awards program
Career growth opportunities

Visa sponsorship

Not detected in the job text

Keywords

Culinary Manager
Senior Living
Red Seal Certification
Food Safety
Smart Serve
Inventory Management
Menu Planning
Budgeting
Cost Control
Kitchen Operations
Sous Chef
Leadership
Hospitality
Retirement Residence
Vulnerable Sector Check
Staff Training
Quality Assurance
Dining Experience
Compliance
Professional Chef

Report this job