Find work in Canada.

A simpler way to find your next job.

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 10 mins ago
Food Service Supervisor, Temp
Cook
Espanola, ON
Part-time
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
Added 10 mins ago
Senior Manager, Engineer & Build
RBC
Toronto, ON
Full-time
As a Senior Manager, Engineering & Build (Hands-On Leader), you will lead an engineering team while contributing ≈50% hands-on to design and deliver cloud-native, governed, and reliable…
Added 10 mins ago
Lead Platform Developer (AEM)
RBC
Toronto, ON
Full-time
The Lead Platform Developer will perform various tasks to deliver IT solutions that exceed customer expectations in content, usability, accuracy, reliability and performance. This person is…
Added 10 mins ago
Senior Graphic Designer
JENNY BIRD
Toronto, ON
Manage the digital production designer by setting priorities, allocating workload, providing mentorship and creative guidance to support their growth.
Added 10 mins ago
Millwright
Johnvince Foods
Belleville, ON
Up to $39.2 CAD / hour
Full-time
Our Vision: To lead the way in redefining customer experiences through flavourful snacking and service solutions.
Added 10 mins ago
Quality Manager
IMT CORPORATION
ON
$88,200 to $130,500 CAD / year
Full-time
Lead and develop a large Quality team in a manufacturing environment.
Added 23 mins ago
Senior ServiceNow Tech Lead
N2P Systems
Vancouver, BC
$120,000 to $130,000 CAD / year
Full-time
We are seeking a Senior ServiceNow Technical Lead to lead the technical delivery, development, enhancement, and application management of ServiceNow solutions within a complex enterprise…
Added 23 mins ago
Lead Solutions Architect, AI Build & Delivery
Foundever
Canada
Full-time
We are building an AI Professional Services practice from the ground up. We need a technically savy Lead Architect who can own the build end-to-end: from client brief to working prototype,…
Added 23 mins ago
Senior Business Analyst
LanceSoft, Inc.
Montreal, QC
Contract
Manage testing, defect triage, issue resolution, and production readiness activities.
Added 23 mins ago
Manufacturing Project Manager
Pentangle Tech Services | P5 Group
Calgary, AB
Contract
(PMO) and lead the planning, execution, and successful delivery of manufacturing and
Added 23 mins ago
Head of Artificial Intelligence
Canada Create™: Toronto SEO & Web Marketing Agency
Toronto, ON · Greater Toronto Area, Canada
Full-time
…web development, branding, SEO, social media marketing, and lead generation. The agency focuses on building complete, technology-driven brands for clients across diverse industries and…
Added 23 mins ago
Solutions Architect
Brainhunter Systems Ltd
Toronto, ON
Contract
…architecturally significant decisions. May be called upon to help resolve production problems. Depending on the solution design needs of the Product, the Solutions Architect may or may not…
Added 23 mins ago
Oracle Retail MFCS Application Support Lead
BURGEON IT SERVICES
Toronto, ON · Greater Toronto Area, Canada
Contract
Role: Oracle Retail MFCS Application Support Lead
Added 23 mins ago
Technical Program Manager (Capital market) With Treasury Management experience With Payments and deposit
VySystems
Toronto, ON
Full-time
Lead end-to-end delivery of complex integration programs across Product, Engineering, Architecture, Operations, Security, Compliance, and external partners.
Added 25 mins ago
Senior Treasury Asset and Liability Management Analyst
TD
Toronto, ON
Full-time
ALM Measurement (or MRMA Measurement) Team Overview: is a centralized function within TBSM responsible for the production, analysis, governance, and control of NTMR and Interest Rate Risk…
Added 25 mins ago
Warehouse Associate II - Shipping (Days)
7-Eleven
AB · SEDCC Edmonton Warehouse
Full-time
…stores and communities every day. If you're ready to grow, lead and make a difference, come join our team and help shape the future of…
Added 25 mins ago
Senior Packaging Development Specialist
Kenvue
Guelph, ON
Full-time
…technical support in the areas of design, development, testing and production scale-up of new packaging components and systems. The individual provides departmental technical experience and…
Added 25 mins ago
Lead Full Stack Developer, Vice President
Citi
Mississauga, ON
Full-time
Lead application releases across the full delivery lifecycle - from development and testing through to production deployment and post-release validation.
Added 25 mins ago
Directeur/trice Générale - Starcité Gatineau
Cineplex
Gatineau, QC · Starcite Gatineau
Full-time
…aux revenus et aux salaires et de maintenir les niveaux de production prévus, tout en offrant des services de la meilleure qualité possible. Il est important qu’elle possède la capacité de…
Added 25 mins ago
Parts & Inventory Coordinator
Amalgamated Dairies Limited
Summerside, PE
$29 to $31 CAD / hour
The Coordinator works closely with Maintenance, Production, Purchasing, and suppliers to anticipate parts requirements, support equipment reliability, minimize downtime, and continuously…
Added 25 mins ago
Development Engineer
Strathcona Resources Ltd.
Calgary, AB
Full-time
…assets. The role involves collaborating closely with Reservoir, Production, Facilities, Operations, and Commercial teams to evaluate development opportunities, optimize capital deployment,…
Added 25 mins ago
Supervisor, Production Parts Recovery
Finning
Edmonton, AB
Full-time
Lead the resolution of all production material shortages, missing parts requests, and unexpected work order material variances.
Added 40 mins ago
Buyer
Teknion
Woodbridge, ON
Full-time
Evaluate change orders, by E-mail, pertaining to both PRP and MRP materials. Approve or reject, taking into account standard lead times and priority of the order.
Added 40 mins ago
Production Associate
TC Transcontinental
Vaughan, ON
Full-time
Operate and maintain production equipment to support daily manufacturing activities
Added 40 mins ago
Project Manager
North American Construction Group Inc.
Fort McMurray, AB
Full-time
…South Texas and throughout Australia. The Project Manager will lead teams, including superintendents, surveyors, field engineers, supervisors, and support staff, while ensuring compliance…

Compass Canada

Catering Manager, Full Time

Ottawa, ON, K1S 3W7, Canada

Pay: The hourly wage rate for this position is $26.75.
Job type: Full-time
Posting language: English
Posted: Sep 24, 2026

Apply About employer

Applications open in a new tab.

Original job description

The Catering Manager supports and assists the Director Operations by overseeing the day-to-day Catering operations. This includes but is not limited to, the training, staff supervision, and monitoring of service delivery, hospitality, and fan experience along with controlling quality in work performance and product output.

Key Responsibilities

Culinary & Brand Excellence

Ensure consistency of brand execution while allowing for local market and client customization.
Partner with Culinary leadership to evolve menus, concepts, and food programs.
Lead continuous improvement in guest experience and satisfaction metrics.

Operations & Execution

Provide strong leadership, direction, and decision-making ability while elevating operational execution, team engagement and best in class service delivery in regards to the Catering operations.
Ensure operational excellence through standardized processes, KPIs, and best practices.
Address performance gaps decisively and drive corrective action where required.
Ensure clear and concise operational and department knowledge and communication is shared collaboratively with all relevant stakeholders

Partner & Stakeholder Engagement

Maintain a strong working partnership with all stakeholders (Includes, Client, CGC / Levy representatives, Guests, Vendors et al.), while focusing on fan engagement and delivery of memorable guest experiences
Represent the organization externally with clients, partners, and industry groups.

Compliance, Safety & Risk Management

Promote a strong culture of safety, quality assurance, and risk management.
Ensure all compliance / audit scores are met based on audit frequency required, implement corrective actions, and continuous compliance improvement.

All other duties as assigned by the Regional Director of Operations or the Director of Operations or their designate.

Duties

Department oversight, including control of all inventories, product cost, and purchasing as it pertains to scope of role. Implement cost controls as needed to achieve positive financial results.
Drive financial profitability through department and line of business reporting, weekly, and monthly reporting, as well as monitoring daily spending.
Oversees the scheduling and payroll for all hourly associates within the Catering department in accordance with financial and labor targets set via the departmental budget.
Assists with recruitment, hiring, training, mentorship and leading team members
Use engagement strategies to recognize, motivate and celebrate individuals and teams delivering outstanding performance throughout location.
Lead pre-shift and BEO meetings.
Participate in pre-game, operations and production meetings as required.
Ensure all menus are up to date and communicated to the required departments to ensure proper signage and pricing.
Engage in any client related initiatives and activations, i.e. ‘Own It’ program.
Assure that inventory levels are consistent with departmental pars and work collaboratively with the warehouse department to project event demands are adequately stocked.
Work collaboratively with the culinary department in the planning, innovation, costing and deliverables for all Catering related menus in accordance with CGC/ Levy activations, COGS
Inform staff of any new policies and procedures.
Champion security, safety, and sanitation standards are achieved and adheres to responsible alcohol service policies.
Maintain CGC / Levy and provincial health authority standards in relation to food preparation and serving compliancy.
Oversee all duties related to receiving, stocking, invoicing, inventory, and cost control.
Maintain concise records in relation to Smallware’s inventory while forecasting activation needs and requirements.
Works with sponsorship, partners, clients and CGC / Levy stakeholders in terms of billing processing in an accurate and timely manner based on CGC standards and applicable contracts.
All other duties as assigned by the Director Operations and / or the Regional Director or their designate.

Qualifications – Education / Certification

Bachelor’s Degree or related Hospitality Degree with 2 - 4 or more years of progressive industry management experience in a large-scale operation or in a sports and entertainment atmosphere.
Previous high-volume experience from a Hotel, Casino, Convention Center, Stadium or Arena considered an asset.
Budgeting, forecasting, sales experience preferred.
Able to communicate effectively with management team, guests and associates by speaking and comprehending English. English reading, writing, math and computer skills required.
Strong leadership skills with the ability to coach, mentor, and motivate staff.
Exhibits initiative, responsibility, flexibility and leadership.
Availability to work regular extended shifts of 10 hours or more as business dictates. Must have flexible schedule to work nights, weekends, and holidays.
Proficient in computer services such Microsoft Office as well as capability and willingness to learn internal systems both retail and tech systems.
Experience with catering/event planning software

Essential Skills and Experience

Ability to work well under pressure in a fast-paced environment.
Ability to work cohesively as part of a team with strong interpersonal skills.
Ability to focus attention on guest needs, always remaining calm and courteous.
Strong organizational and time management skills.
Financial management skills such as basic accounting and budget calculations for food and labor costing
Have knowledge of payroll systems.
An excellent communicator able to lead, motivate and further develop the team.
Ambitious to achieve even higher levels of performance and customer expectations.
Knowledge of food service professional operations, standards, and practices, raw materials, quality control, costs, and other techniques for maximizing food production and quality.
Valid driving license and/or access to reliable transportation is an asset.

Physical Requirements and Working Conditions

The hours of work for this position are event-based hours that include evenings, weekends, and holidays. This position requires standing for extended periods of time and frequent movement throughout the facility.
The position at times may require frequent heavy lifting of items up to 25 lbs when receiving orders, and occasionally lifting, pushing, pulling or transferring loads of up to 50 lbs.
This position involves working in both a climate-controlled office environment and in a kitchen / food service environment that is subject to changing temperatures.

The employee is expected to adhere to all company policies and to act as a role model in the adherence to policies. These statements are intended to describe the general nature and level of work involved for this job. It is not an exhaustive list of all responsibilities, duties and skills required of this job.

The hourly wage rate for this position is $26.75. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Apply About employer

More about this job

Responsibilities

Oversee day-to-day catering operations, including staff supervision, service quality, guest experience, inventory, purchasing, scheduling, and financial performance. Lead team development and coordinate with culinary, client, vendor, and internal stakeholders to deliver events while maintaining brand standards, food safety, and compliance.

Requirements

A bachelor’s degree or related hospitality degree and 2–4 or more years of progressive management experience are specified, with high-volume hospitality or sports and entertainment experience considered an asset. Candidates should have strong leadership, communication, organizational, financial, food service, and payroll skills, be proficient with Microsoft Office and event-planning software, and be available for extended shifts, evenings, weekends, and holidays.

Skills

Catering Operations
Team Leadership
Staff Training and Development
Guest Experience
Food Service Operations
Budgeting and Forecasting
Cost Control
Inventory Management
Payroll Management
Event Planning
Menu Planning
Food Safety and Sanitation
Compliance and Risk Management
Stakeholder Engagement
Communication
Microsoft Office

Visa sponsorship

Not detected in the job text

Keywords

Catering Operations
Hospitality
Food Service
Event Planning
Sports and Entertainment
Menu Planning
Culinary Operations
Guest Experience
Brand Standards
Operational Excellence
Key Performance Indicators
Budgeting
Forecasting
Financial Reporting
Cost Control
Food Cost
Labor Cost
Inventory Management
Purchasing
Payroll Systems
Staff Scheduling
Recruitment
Training and Mentorship
Food Safety
Sanitation
Risk Management
Compliance Audits
Microsoft Office
Catering and Event Planning Software
Responsible Alcohol Service

Report this job