Catering Server, Part Time
- Vancouver, BC, Canada
$20 CAD / hour · Part-time
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Job details
- Pay
- $20 CAD / hour
- Job type
- Part-time
- Apply by
- Experience
- Minimum 1 year experience in a similar environment
- Posting language
- English
- Posted
Original job description
The hourly wage rate for this position is $20 . Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence-based tools may be used at certain stages of the recruitment and applicant screening process.
How You Will Make An Impact
You will be responsible for delivering and serving food and beverages at scheduled functions.
As a Catering Server, You Will
How You Will Make An Impact
You will be responsible for delivering and serving food and beverages at scheduled functions.
As a Catering Server, You Will
- Assemble and deliver all food and supplies for catered functions to their scheduled locations
- Log and maintain food temperatures
- Assist with food and table prep before events begin
- Arrange buffet tables with food, beverage, and service items according to standards
- Serve plated dinners to guests and respond to requests for beverages, appetizers, and other needs
- Keep display equipment clean and free of debris during meal service
- Thoroughly clean location after event is completed and assist with inventory, food storage and other closeout tasks
- Return food and beverages, serving equipment and utensils to catering facility
- Stock, clean and maintain catering facility and equipment
- Ensure guests receive friendly, courteous service at all times
- Maintain in-depth knowledge of the complete menu and products on hand
- Maintain clean and safe work environment
- Follow safety and sanitation policy and procedures at all times
- May drive a catering delivery truck
- You must have a valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate for the province in which you are applying
- Minimum 1 year experience in a similar environment
- Valid driver's license may be required
- Able to accurately read event orders and organize deliveries for the day
- Ability to remain calm under pressure while working in a fast-paced environment
- Strong oral and written communication skills
- Extremely well organized and efficient; able to multi-task
- Good attention to detail
- Physical ability to carry out the duties of the position
More about this job
Responsibilities
Prepare and deliver food, beverages, and supplies for catered events; set up buffet tables, serve guests, and respond to their needs. Maintain food safety and cleanliness, then complete event closeout tasks, including returning equipment, storing food, and assisting with inventory.
Requirements
Applicants must have a valid Food Handler Certificate or provincial equivalent and a Responsible Beverage Service Certificate for the province of application, plus at least one year of similar experience. They should be organized, detail-oriented, able to read event orders and work calmly in a fast-paced environment, and physically able to perform the duties; a valid driver's license may be required.
Skills
- Food And Beverage Service
- Food Safety
- Food Temperature Monitoring
- Event Setup
- Buffet Arrangement
- Plated Dinner Service
- Customer Service
- Menu Knowledge
- Inventory Management
- Food Storage
- Cleaning And Sanitation
- Event Order Reading
- Delivery Organization
- Oral Communication
- Written Communication
- Multitasking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Catering
- Food And Beverage Service
- Food Handler Certificate
- Responsible Beverage Service Certificate
- Food Safety
- Sanitation
- Food Temperature Monitoring
- Event Setup
- Buffet Service
- Plated Dinner Service
- Customer Service
- Menu Knowledge
- Inventory
- Food Storage
- Event Orders
- Delivery Organization
- Catering Equipment
- Fast-Paced Environment
- Communication
- Multitasking
- Attention To Detail
- Driver's License