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Added 3 mins ago
HI
Change Analyst
HRbrain Inc.
Toronto, ON
- Full-time
…of 10 members, including Change Managers, a Communications Manager, and two Communications Specialists. Historically, the team has been communications-heavy (newsletters, intranet content,…
Added 3 mins ago
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- Full-time
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- Full-time
Maintaining day-to-day relationships with Citco Internal teams including Operational Support, Middle Office, Pricing, Investor Relations and Relationship Management Fund Accounting teams
Added 3 mins ago
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- Full-time
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Added 18 mins ago
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Ottawa, ON · Kanata, ON
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…customer satisfaction. This position reports to Operations Manager, Operations Director, or Director of Event…
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Ottawa, ON
- Full-time
…in client satisfaction. This position reports to a Project Manager, Operations Manager, Operations Director, Director, Event Technology, Director of Project…
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Added 18 mins ago
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- Full-time
Progressive public practice accounting experience at the Senior Accountant, Assistant Manager, or Manager level
Added 18 mins ago
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- Full-time
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Added 18 mins ago
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Part-Time Sales Associate - Famous Footwear CAN
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Must exercise independent judgment and discretion partnering with Store Sales Manager as needed
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Media Sales Strategist – Calgary, AB
Stingray
Calgary, AB
- Full-time
We are currently looking for a Media Sales Strategist to join our Calgary team! This position reports to the General Sales Manager.
Added 18 mins ago
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Full Time District Relief Pharmacist
Walmart Canada
Mississauga, ON
- Full-time
Position Summary...The Relief Pharmacist assists the Pharmacy Manager and the Staff Pharmacist in all aspects of Pharmacy Operations.
Added 18 mins ago
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Senior Inside Sales Representative (Stainless Steel industry)
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Bilingual HR Advisor
ALS
Winnipeg, MB · Sudbury, ON · Thunder Bay, ON · CAN - ON - Sudbury
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The HR Advisor works with the HR Manager to provide support in all areas of HR to an assigned client group. This role serves as a primary point of contact for managers, supervisors, and…
Added 18 mins ago
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Added 18 mins ago
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Maintain solid relationships with buyer, vendor, and selling manager

Compass Group Canada

Chef Manager

Burnaby, BC, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Dec 3, 2026
Posting language: English
Posted: Nov 3, 2026

Original job description

Now, If You Were To Come On Board As One Of Our Chef Managers, We’d Ask You To Do The Following For Us

Participate in all phases of food preparation, menu planning, and development.
Help with all catering/conference events on site.
Assist in production, hiring, employee training, staff scheduling, associate supervising, as well as addressing and resolving employee relation issues.
Ensure positive client relationships and satisfaction.
Be responsible for directly managing associates.
Ensure the unit has strict compliance with the Compass Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.

Think you have what it takes to be our Chef Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

Four years of culinary experience and strong supervisory skills, capable of motivating, leading and developing associates.
Sound knowledge of financial management including the ability to control food and labour costs.
Creative ability to apply current trendy food items and presentations to food service operations.
Catering experience.
Hard-working, hands-on team player.
Excellent communication skills (written and verbal).
Willing to accommodate a flexible work schedule.
Able to work in a fast-paced environment with changing work priorities.
Experience working with Microsoft Office (Word and Excel) and feel comfortable learning new programs.
The ability to work independently.
You would be a preferred candidate if you have Red Seal culinary certification.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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More about this job

Responsibilities

Manage food preparation, menu planning, catering events, and day-to-day food service operations. Lead and develop associates, oversee staffing and employee relations, maintain client satisfaction, and ensure compliance with food safety, health, and workplace safety standards.

Requirements

Requires four years of culinary experience, strong supervisory and communication skills, catering experience, and knowledge of financial management and food and labour cost control. Candidates should be adaptable, hands-on team players who can work independently in a fast-paced environment; Red Seal culinary certification is preferred.

Skills

Food Preparation
Menu Planning and Development
Catering
Hiring
Employee Training
Staff Scheduling
Supervision and Leadership
Employee Relations
Food and Labour Cost Control
Financial Management
Food Safety
HACCP
WHMIS
Microsoft Word
Microsoft Excel

Benefits

Health Benefits
Vision Care
Dental Care
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities
Inclusive Workplace

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Menu Planning
Menu Development
Catering
Conference Events
Food Service Operations
Hiring
Employee Training
Staff Scheduling
Associate Supervision
Employee Relations
Client Satisfaction
Financial Management
Food Cost Control
Labour Cost Control
Food Safety
HACCP
Occupational Health and Safety
WHMIS
Compass Quality Assurance
Red Seal Culinary Certification
Microsoft Word
Microsoft Excel
Culinary Experience

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