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Compass Group Canada

Dietary Aide - Part Time

Rocky Mountain House, AB, Canada

Salary: $18.00 · Part-time

Apply About employer

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Job details

Pay: Salary: $18.00
Job type: Part-time
Apply by: Dec 6, 2026
Posting language: English
Posted: Nov 6, 2026

Original job description

Salary: $18.00

Schedule: Rotational Monday to Sunday: 12:00 – 8:00 & 6:30 – 2:30

How You Will Make An Impact

You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, You Will

Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
Setting, clearing, cleaning, and sanitizing dining spaces
Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
Monitor and restock service areas.
Observe HACCP guidelines to ensure safe food handling / preparation methods
Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
Support with special function catering as delegated

About You

You must have a valid Food Handler Certificate or provincial equivalent
Have previous experience as a dietary aide or in hospitality and customer service
You have knowledge of sanitation and safety guidelines
Skilled in preparing meals according to instructions
Have good time-management skills and ability to multitask
Can work independently and as part of a team
You have great interpersonal and communication skills
Have the physical ability to carry out the duties of the position

“

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Prepare and serve meals according to therapeutic diets and portion standards, and maintain clean, sanitized dining and service areas. Restock service areas, follow food and chemical safety guidelines, and assist with special-function catering as assigned.

Requirements

A valid Food Handler Certificate or provincial equivalent is required, along with previous experience as a dietary aide or in hospitality and customer service. Candidates should know sanitation and safety practices, be able to prepare meals from instructions, manage time and multiple tasks, communicate effectively, work independently and with a team, and meet the physical demands of the role.

Skills

Basic Food Preparation
Meal Service
Therapeutic Diets
Portion Control
Cleaning and Sanitizing
Food Safety
HACCP Guidelines
WHMIS Guidelines
MSDS Guidelines
Sanitation
Time Management
Multitasking
Teamwork
Independent Work
Interpersonal Communication
Customer Service

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food Handler Certificate
Dietary Aide
Food Preparation
Meal Service
Therapeutic Diets
Portion Standards
HACCP
WHMIS
MSDS
Food Safety
Sanitation
Cleaning
Sanitizing
Service Area Restocking
Special-Function Catering
Hospitality
Customer Service
Assisted Living
Healthcare Facility

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