Back to results

Food Service Associate - Full Time/Part Time

  • Alliston, ON, Canada

Full-time · Part-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type
Full-time · Part-time
Posting language
English
Posted

Original job description

Job Summary

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Join our team! We are currently seeking candidates for full-time positions and a part-time position

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence-based tools may be used at certain stages of the recruitment and applicant screening process.

Essential Duties And Responsibilities

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications

Think you have what it takes to be one of our Food Service Associate? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certificationis considered an asset.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
More about this job

Responsibilities

Prepare, store, and serve food according to recipes, quality standards, portion controls, and food safety procedures. Provide friendly customer service across retail areas, handle customer concerns, and maintain clean and sanitary work areas.

Requirements

FoodSafe Level 1 certification, cash register familiarity, and previous food service experience are considered assets. Candidates should have strong organizational and time management skills, communicate effectively in English, work independently and as part of a team, and be physically able to perform the duties.

Skills

  • Food Preparation
  • Food Safety
  • Food Storage
  • Portion Control
  • Customer Service
  • Cash Register Operation
  • Time Management
  • Organization
  • Teamwork
  • Independent Work
  • English Communication
  • Following Instructions
  • Sanitation
  • Cleaning
  • Food Temperature Monitoring
  • Physical Stamina

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support
  • Retail

Keywords

  • Food Service
  • Food Preparation
  • FoodSafe Level 1
  • Food Safety
  • Food Storage
  • Food Rotation
  • Food Recipes
  • Production Standards
  • Portion Control
  • Serving Temperatures
  • Customer Service
  • Cash Register
  • Cashiering
  • Line Serving
  • Sanitation
  • Workplace Safety
  • Cleaning
  • Time Management
  • Organizational Skills
  • Teamwork
  • English Communication
  • Healthcare Food Service
  • Hotel Food Service
  • Restaurant Food Service
  • Fast Food

Report this job

Get in touch
MovoJobs

Contact us