Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 5 hours ago
LO
Warehouse Associate Full-time
Lowe OPCO Inc
Edmonton, AB
- Full-time
Our warehouse prep centre brings together people from different backgrounds and experiences. We enjoy a laugh, celebrate milestones, and take our goals seriously. Whether you’re starting…
Added 8 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 8 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 8 hours ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 14 hours ago
CG
Food Service Worker Part Time
Compass Group Canada
Hamilton, ON
- Part-time
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Added 20 hours ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 20 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 20 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 day ago
CG
Short Order Cook Full Time
Compass Group Canada
Mississauga, ON
- Full-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 1 day ago
H
Food Service Worker Full Time
Havergal
Church Point Station, NS
- Full-time
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 day ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 1 day ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 day ago
CG
Food Service Worker
Compass Group Canada
Conception Bay South, NL
- Part-time
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Added 1 day ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 day ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 day ago
CI
Supervisor (Part Time)
Carters Inc.
Halifax, NS
- Part-time
As a Part Time Supervisor, you will be the first face of the brand for growing families. You’ll congratulate new parents and grandparents, the first to introduce our new baby essentials,…
Added 1 day ago
C
Cook
Cook
Saint John, NB
- Full-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 1 day ago
M
Cook Casual
Maquise
Maple Ridge, BC
- Part-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 1 day ago
GC
Food Service Associate, Part Time
Group Compass Ltee
Oshawa, ON
- Part-time
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Added 1 day ago
H
Grill Cook - Full Time & Part Time
Havergal
North Vancouver, BC
- Full-time
- Part-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 2 days ago
GC
Cook Full Time
Group Compass Ltee
Toronto, ON
- Full-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 2 days ago
H
Cook, Full Time
Havergal
North Vancouver, BC
- Full-time
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added 2 days ago
AC
Tim Hortons Team Lead
Aramark Canada
Halifax, NS
- Full-time
…Life Sciences Centre at Dalhousie University. Reporting to the Supervisor, the Lead Hand is responsible for leading the front-line team in providing an exceptional customer service…

Compass Group Canada

Food Service Worker

Conception Bay South, NL, Canada

Part-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Part-time
Apply by: Nov 27, 2026
Posting language: English
Posted: Oct 28, 2026

Original job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties And Responsibilities

Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
Store food in designated areas following wrapping, dating, food safety and rotation procedures.
Set up items for purchase on daily basis.
Perform general cleaning duties; remove trash and garbage to designated areas.
Distribute supplies, utensils and portable equipment.
Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
Serve customers in a friendly, efficient manner following outlined steps of service.
Resolve customer concerns and relays relevant information to supervisor.
Assure compliance with all sanitation and safety requirements.
Provide service in all retail areas, including cashiering and line serving.

Qualifications

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

FoodSafe Level 1 Certification.
Familiar with the use of a cash register is an asset.
Strong time management and organizational skills to be able to manage heavy workload.
Ability to work both independently and in team setting as required.
Good command of English language, both verbal and written and ability to follow written and verbal instructions.
Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Prepare, present, and serve meals while following recipes, portion standards, food safety procedures, and sanitation requirements. Support retail food service operations by serving customers, cashiering, maintaining clean work areas, and communicating food temperature or customer concerns to the appropriate staff.

Requirements

FoodSafe Level 1 Certification is required, and previous food service experience and cash register familiarity are considered assets. Candidates should have strong time management and organizational skills, communicate effectively in English, work independently and as part of a team, and be physically able to perform the duties.

Skills

Food Preparation
Food Presentation
Food Service
Food Safety
Sanitation
Temperature Monitoring
Portion Control
Customer Service
Cashiering
Time Management
Organization
Teamwork
Following Written and Verbal Instructions
Cleaning
Food Storage and Rotation

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities
Inclusive Workplace

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Meal Service
Food Presentation
Food Safety
Sanitation
Food Storage
Food Rotation
Food Temperature Standards
Portion Control
Recipes
Customer Service
Cash Register
Cashiering
Line Serving
Cleaning
Time Management
Organization
Teamwork
Food and Beverage Services

Report this job