General Help/Dishwashing
- Kitimat, BC, Canada
The hourly wage for this position is $28.26. · Full-time
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Job details
- Pay
- The hourly wage for this position is $28.26.
- Job type
- Full-time
- Apply by
- Experience
- 1+ year experience with food preparation in a commercial kitchen.
- Posting language
- English
- Posted
Original job description
Essential Duties And Responsibilities
- Dispense food for next day of production and plate individual meals.
- Conduct work in accordance with safety standards.
- Store food in designated areas following wrapping, dating, food safety and rotation procedures.
- Perform general cleaning duties; remove trash and garbage to designated areas.
- Distribute supplies, utensils and portable equipment.
- Dishwashing and other tasks as required.
- Assure compliance with all sanitation and safety requirements.
- Ability to work in various workstations including meal distribution area (packaging).
- 1+ year experience with food preparation in a commercial kitchen.
- You must have a valid Food Handler Certificate or provincial equivalent.
- Strong time management and organizational skills to be able to manage workload.
- Ability to work both independently and in team setting as required.
- Good command of English language, both verbal and written and ability to follow written and verbal instructions.
- Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset.
- Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.).
- Pass a Drug & Alcohol Test
- Shifts: Friday-Tuesday 11:00am-9:30pm (Off Wednesday & Thursday)
- Benefits after 3 months
The hourly wage for this position is $28.26. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.
What’s in it for you?
- Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
- The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
- Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
- Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
- A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
- We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.
More about this job
Responsibilities
Wash dishes and maintain cleanliness and sanitation throughout kitchen and dining areas, following safety and food-handling procedures. Support food service operations by preparing and plating meals, storing food, removing waste, distributing supplies, and assisting with other duties as needed.
Requirements
Requires at least one year of commercial-kitchen food preparation experience and a valid Food Handler Certificate or provincial equivalent. Candidates need strong organizational and time-management skills, English communication ability, the capacity to work independently and with a team, physical ability to perform the duties, and must pass a drug and alcohol test.
Skills
- Dishwashing
- Food Preparation
- Kitchen Cleaning
- Food Safety
- Sanitation
- Meal Plating
- Food Storage and Rotation
- Receiving Deliveries
- Time Management
- Organization
- Teamwork
- Following Written and Verbal Instructions
- Physical Stamina
- Food Handler Certification
Benefits
- Health Benefits
- Vision Coverage
- Dental Coverage
- Employment Assistance Program
- Mental Health and Wellness Resources
- Benefits After Three Months
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Security & Safety
Keywords
- Food Preparation
- Commercial Kitchen
- Dishwashing
- Food Handler Certificate
- Food Safety
- Sanitation
- Meal Distribution
- Meal Packaging
- Food Storage
- Food Rotation
- Kitchen Cleaning
- Waste Removal
- Receiving Deliveries
- Supply Distribution
- Time Management
- Organization
- Teamwork
- English Communication
- Drug and Alcohol Test
- Food Service