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General Help/Food Service Worker Full Time

  • Tiverton, ON, Canada

$20.04 CAD / hour · Full-time

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Job details

Pay
$20.04 CAD / hour
Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

Job Summary

The Food Service Worker is responsible for providing excellent customer service while assisting with the daily operation of a busy cafeteria. This role includes food preparation, serving customers, maintaining food safety and sanitation standards, operating a cash register, stocking products, and ensuring the dining area remains clean and welcoming.

The hourly wage for this role is $20.04. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence-based tools may be used at certain stages of the recruitment and applicant screening process.

Key Responsibilities

  • Prepare and serve food according to recipes and portion standards.
  • Provide friendly, efficient customer service.
  • Operate the cash register and process customer transactions accurately.
  • Replenish food, beverages, and supplies throughout the shift.
  • Maintain cleanliness of food service areas, dining rooms, and kitchen equipment.
  • Follow all food safety, sanitation, and workplace health and safety procedures.
  • Assist with dishwashing, cleaning, and other duties as assigned.
  • Work collaboratively with team members to ensure efficient daily operations.

Qualifications

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification is an asset.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
More about this job

Responsibilities

Prepare and serve food, assist customers, process transactions, and replenish food and supplies. Maintain clean and safe food service areas while supporting dishwashing and other daily cafeteria operations.

Requirements

FoodSafe Level 1 certification, cash register familiarity, and previous food service experience are assets, not stated requirements. Candidates should have strong organizational and time management skills, communicate effectively in English, work independently and with a team, and be physically able to perform the duties.

Skills

  • Food Preparation
  • Food Service
  • Customer Service
  • Cash Register Operation
  • Cash Handling
  • Food Safety
  • Sanitation
  • Time Management
  • Organization
  • Teamwork
  • Written Communication
  • Verbal Communication
  • Following Instructions
  • Stocking
  • Cleaning
  • Dishwashing

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Keywords

  • Food Service
  • Cafeteria Operations
  • Food Preparation
  • Food Serving
  • Customer Service
  • FoodSafe Level 1
  • Cash Register
  • Customer Transactions
  • Food Safety
  • Sanitation
  • Workplace Health And Safety
  • Food Portion Standards
  • Stocking
  • Dining Area Maintenance
  • Kitchen Equipment Cleaning
  • Dishwashing
  • Time Management
  • Organization
  • Teamwork
  • English Communication

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