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Added 2 hours ago
CC
café manager
Conversations Coffee House
Revelstoke, BC
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 2 hours ago
BOH Management - Kitchen Manager
Northland Properties
Brooks, AB
As a Kitchen Manager, you are responsible in supporting the General Manager in overall restaurant operations, execution, management, and supervision of staff. You will also be responsible…
Added 3 hours ago
PL
Food and Beverage Server - Blacktail
Pomeroy Lodging
Kananaskis, AB
- Full-time
As a Server in our restaurant outlets, you will be instrumental in providing the highest quality of service to our guests by working alongside and supporting the front-of-house service…
Added 5 hours ago
S
shift supervisor - Store# 75082, 1950 WILFRID-HAMEL
Starbucks
Quebec, QC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 5 hours ago
S
shift supervisor - Store# 66356, ANGE-GARDIEN
Starbucks
Ange-Gardien, QC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 7 hours ago
OT
Restaurant Manager
One Therapy Network
AB · Edmonton, AB
- Full-time
A&W Restaurants in Edmonton, AB, is seeking a Restaurant Manager to start immediately at our Bonnie Doon Mall location. (13440-97 Street, Edmonton, AB)
Added 8 hours ago
FS
Restaurant Manager
Firehouse Subs
Aurora, ON
- Full-time
Role Description The Shift Manager is a full-time, on-site role located in Aurora, ON, responsible for overseeing daily restaurant operations during assigned shifts. This role includes…
Added 10 hours ago
S
Restaurant manager
Subway
Victoria, BC
- Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 10 hours ago
TH
Restaurant manager
Tim Hortons Québec
Dundalk, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 10 hours ago
TH
Manager, restaurant
Tim Hortons Québec
Edmundston, NB
- Full-time
Added 10 hours ago
TH
Restaurant manager
Tim Hortons Québec
Kelowna, BC
- Full-time
Added 10 hours ago
KT
Assistant bar manager
King Tandoori Drew
Mississauga, ON
- Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 10 hours ago
KC
Restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Picton, ON
- Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 10 hours ago
PH
Shift manager - fast food restaurant
Pizza Hut Canada
Kingston, ON
- Full-time
Added 11 hours ago
Delta Dartmouth - Banquet Server
The Armour Group Limited
Dartmouth, NS
Reporting to the Banquet Manager and Supervisor, the Banquet Server will be responsible for ensuring guest and associate satisfaction while maintaining hotel standards.
Added 11 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Outlets Manager and Outlet Supervisor, the Server is responsible for providing professional, efficient, and attentive food and beverage service to guests in…
Added 11 hours ago
GE
Bar Assistant - Stage Bar
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Front of House (FOH) Outlets Manager and Supervisor, the Bar Porter is responsible for supporting bar operations by assisting Bartenders and maintaining clean,…
Added 11 hours ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Outlets Manager and Outlet Supervisor, the Server is responsible for providing professional, efficient, and attentive food and beverage service to guests in…
Added 11 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 11 hours ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Deliver food & beverage accurately, promptly, and according to restaurant standards
Added 11 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 11 hours ago
SC
shift supervisor - Store# 04987, METRAL STATION - NANAIMO
Starbucks Coffee Company
Nanaimo, BC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 11 hours ago
SC
shift supervisor - Store# 04566, 2311A 8TH ST E
Starbucks Coffee Company
Saskatoon, SK
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 12 hours ago
HC
Sales Development Representative
Harris Computer
Toronto, ON · Office - Toronto - Richmond St
- Full-time
…team, you will promote TouchBistro and build relationships with restaurant owners and operators through prospecting and qualifying leads via phone, email, and…
Added 12 hours ago
Assistant Manager
Hollywood Bowl Group
Saskatoon, SK
Are you a highly motivated, engaging manager?

Compass Group Canada

Server Part Time at Park Cafe, Assiniboine Park

Winnipeg, MB, Canada

$16.4 CAD / hour · Part-time

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Job details

Pay: $16.4 CAD / hour
Job type: Part-time
Apply by: Dec 3, 2026
Experience: Minimum 1 year of experience in a fast-paced, food service environment.
Posting language: English
Posted: Nov 4, 2026

Original job description

POSITION OBJECTIVE

Reporting to the General Manager, Park Café, the Park Café Server will provide exceptional customer service and quality products to ensure our restaurant guests have a wonderful experience that exceeds their expectations. The Park Café Server will provide friendly and caring service, and engage guests through our food and drink menu items, highlighting the specials. The Park Café Server will ensure the accuracy of food and drink orders taken, the prompt delivery of orders, correct cash handling procedures and transactions, and maintain a tidy section. The Park Café Server is also responsible for assisting with new staff training and coaching.

Key Accountabilities

Serving

Provides exceptional customer service to all customers by greeting and acknowledging all customers as they come in contact.
Assists patrons in selecting food and beverage choices by presenting the menu and offering cocktails/beverages and courses.
Explains menu options to patrons.
Answers food preparation questions and seeks guidance from kitchen staff on special dietary requirement questions.
Records and transmits customers’ orders to kitchen, ensuring options are clearly recorded.
Maintains table settings by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs on a continual basis.
Punches orders into POS; issues bills and accepts payment from customers.
Acts as ambassador to APC, answering questions about attractions and special events happening both in the restaurants and within the park as a whole.

Training and Administration

Assists with the training of new servers.
Coaches and mentors junior serving staff on an ongoing basis.
Intervenes and aids staff when necessary to promote customer satisfaction.
Ensures all areas are stocked and operating efficiently to maximize APC revenues.
Ensures maintenance of the restaurant and equipment to APC standards.
Enforces proper sanitation and preparation practices and procedures.
Ensures compliance with effective cash management and cash-out procedures.
Acts as a key holder for opening the restaurant when required.
Acts as a liaison between the kitchen staff and front-of-house staff to resolve problems.

General Duties

Adhere to and comply with all APC policies, safety regulations and safe work practices that will ensure a safe work environment.
Maintain a professional image while working and provide extraordinary experiences to our park visitors while performing daily work activities.
Demonstrate the ability to establish and maintain positive relationships with co-workers, volunteers, and visitors.
Demonstrate a commitment to the principles of equity and diversity, and proven ability to work effectively with a diverse population.
Perform other related duties and responsibilities as required.

Required EDUCATION, TRAINING, LICENSES AND CERTIFICATIONS

Working towards or have received a High School Diploma/GED Equivalent
Serving It Safe or Smart Choice Certificate; It’s Good Business Certificate required.
Food Handler's Certificate considered a strong asset.

Required EXPERIENCE

Minimum 1 year of experience in a fast-paced, food service environment.
Knowledge of customer service principles and practices.
Strong customer service and communication skills with the ability to resolve customer complaints.
Experience with POS systems and cash handling.
Strong attention to detail with the ability to handle and prioritize multiple tasks at once.
Demonstrate an understanding of food, food ingredients, and food preparation methods.
Ability to respond quickly in a dynamic and changing environment.
Must be able to dedicate 5 days per week to the Park Café on a continuous basis.
Candidates must be physically capable of safely performing the duties of the position, which includes standing for long periods of time and lifting up to 25-40lbs regularly.
An equivalent combination of education and experience may be considered.

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More about this job

Responsibilities

Provide friendly, attentive table service, explain menu options, accurately enter and deliver orders, process payments, and maintain a clean, stocked section. Support staff training, uphold sanitation and cash-handling procedures, coordinate between kitchen and front-of-house teams, and help guests with information about park attractions and events.

Requirements

Applicants must be working toward or have a high school diploma or equivalent, hold Serving It Safe or Smart Choice and It’s Good Business certificates, and have at least one year of fast-paced food-service experience. They need customer-service, communication, POS, cash-handling, and food-preparation knowledge, must be available five days per week, and must be able to stand for extended periods and regularly lift 25–40 pounds; a Food Handler’s Certificate is a strong asset.

Skills

Customer Service
Food And Beverage Service
Menu Knowledge
Order Taking
Point-Of-Sale Systems
Cash Handling
Complaint Resolution
Communication
Staff Training And Coaching
Attention To Detail
Task Prioritization
Food Safety And Sanitation
Teamwork
Adaptability
Dietary Requirements

Visa sponsorship

Not detected in the job text

Keywords

Park Café
Restaurant Service
Customer Service
Food And Beverage
Menu Presentation
Order Taking
Point-Of-Sale System
Cash Handling
Serving It Safe
Smart Choice Certificate
It’s Good Business Certificate
Food Handler’s Certificate
Food Preparation
Dietary Requirements
Sanitation
Staff Training
Coaching And Mentoring
Cash-Out Procedures
Kitchen Coordination
Guest Experience
Park Attractions
Special Events
Equity And Diversity
Physical Stamina
Lifting

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