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Added 9 mins ago
VS
Administration Office Assistant (Part-Time) - Canterbury Place (2026-11051)
Verve Senior Living
Toronto, ON · North York, ON
- Part-time
…value of our residences. Under the direction of the Office Manager, provides administrative support including clerical and reception duties for the efficient operation of the…
Added 9 mins ago
R
Project Engineering Manager
Refresco
Mississauga, ON
- Full-time
The Project Engineering Manager will be responsible for moderate to complex project planning and execution for various business opportunities. This corporate position oversees projects…
Added 9 mins ago
Bilingual Night Royal Service Agent (Part Time)
Fairmont Hotels & Resorts
Ottawa, ON
Reporting to the Royal Service & Loyalty Manager, responsibilities and essential job functions include but are not limited to the following:
Added 9 mins ago
L
Responsable E-Retail - E-Retail Manager
L'Oréal
Montreal, QC
- Full-time
As the E-Retail Manager, you will be responsible for the strategic and operational management of our brands on the platform. Your role involves ensuring daily execution excellence by…
Added 9 mins ago
SC
Administrative Assistant (2 Positions)
Sheridan College
Oakville, ON
- Full-time
Reporting to the Manager, Executive Administration & Assistant Secretary to the Board of Governors, the Administrative Assistant is responsible for providing comprehensive administrative…
Added 9 mins ago
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Spécialiste de l'Activation au détail - Kérastase & Shu Uemura / Retail Activation Specialist - Kérastase & Shu Uemura
L'Oréal
Montreal, QC
- Full-time
Rattaché(e) au Trade Marketing Manager, vous pilotez la stratégie d'activation au détail et trade pour Kérastase, Shu Uemura et nos marques partenaires, en transformant les initiatives…
Added 9 mins ago
FH
Registered Nurse – GI Endoscopy/Ambulatory Care - Ridge Meadows Hospital
Fraser Health Authority
Pitt Meadows, BC
- $41.42 to $59.52 CAD / hour
- Other
Added 9 mins ago
AE
Product Development Lead
Arc'teryx Equipment
North Vancouver, BC
- Full-time
Supporting the Manager, Product Development in building and coaching a team of technical Product Developers, and owning the day-to-day leadership and development of the team
Added 9 mins ago
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Kiehl's Robson - Fulltime Keyholder
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Vancouver, BC
- Full-time
Communicate to Store Manager useful information about competition, clients or all other key events.
Added 9 mins ago
FR
Community Engagement Intern
FirstService Residential Canada
Vancouver, BC
- Internship
…experience and guidance under the VP, Strata Operations and Manager, Preferred Vendor Programs & Office Operations. The Community Engagement Intern will contribute to real projects while…
Added 9 mins ago
BH
SAP Technical Lead – Platform & BTP
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Burnaby, BC
- $131,100 to $165,800 CAD / year
- Full-time
Govern transport, change and release management across the landscape, using tools such as SAP Cloud ALM, Solution Manager/ChaRM or CTS+. SAP BTP and Integration
Added 10 mins ago
Product Manager, Acquisitions - May 2026
SpotHero
Toronto, ON
The Product Manager, Acquisition owns and executes on opportunities to bring new drivers to SpotHero. You'll own the acquisition roadmap, partner with product leadership on strategy, and…
Added 10 mins ago
Interim Store Director (10 Month Contract)
Sephora
Calgary, AB
…Sephora’s objectives and policies. Reporting to the District Manager the Store Director’s team can include our Talent & Business Operations Managers, Client Experience Managers, and Beauty…
Added 10 mins ago
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Stage Experience Lead - Full Time
Sephora
Langford, BC
- $22.85 to $28.55 CAD / hour
- Full-time
…Fragrance & Haircare or a combination of these areas. An Assistant Manager, Client Experience is responsible for ensuring that all members of their team execute Sephora’s selling model and…
Added 24 mins ago
MI
AI Orchestrator Student
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- Full-time
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Added 24 mins ago
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Calibration Engineer - Solutions Chemistry (12-month contract)
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Added 24 mins ago
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Senior Manager – Disclosure Transformation & Controls
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Toronto, ON
- Full-time
The Senior Manager of Document and Disclosures Strategy & Control Development leads the design, implementation, and governance of PBI's document management and disclosure control framework.…
Added 24 mins ago
RB
Client Advisor
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- Part-time
…capabilities, you can build a great career with us as a future Account Manager/Banking…
Added 25 mins ago
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Client Advisor
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Added 38 mins ago
GA
Career & Inclusion Consultant - Edmonton
Gateway Association Alberta
AB · Edmonton, AB
- Full-time
Reports To: Edmonton Employment Program Manager
Added 38 mins ago
MI
Inventory Manager
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- Full-time
The Inventory Manager controls the Grocery replenishment function for all banners for a selected group of vendors and is responsible for managing inventory valued at an average of…
Added 38 mins ago
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Director of Marketing (Temporary)
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- Full-time
This role represents a step up from Marketing Manager, shifting from hands-on campaign execution to strategic leadership, performance accountability, and team development, while remaining…
Added 38 mins ago
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- Full-time
Lead and support hiring events, scaling recruitment efforts around New Store Openings (NSOs) and critical high-volume hiring seasons.
Added 38 mins ago
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Senior Accountant
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Vancouver, BC
- Full-time
…Accountant to join our team. Reporting to the Controller/Accounting Manager, this role is responsible for full‑cycle accounting activities that support accurate financial reporting,…
Added 38 mins ago
UO
Billing Analyst, U of C Medical Group
University of Calgary
Calgary, AB
- Full-time

Compass Group Canada

Sous Chef, Full Time

Lethbridge, AB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 5, 2026
Experience: Minimum of 2 years related management/supervision experience in a fast paced food service environment
Posting language: English
Posted: Nov 5, 2026

Original job description

Now, If You Were To Come On Board As One Of Our Sous Chefs, We’d Ask You To Do The Following For Us

Perform a variety of duties in the management, presentation and administration tasks. Performs other related duties such as ordering, receiving, storage, taking inventory, cleaning, account reporting, training, directing and communicating with clients. Also responsible for the preparation, cooking and presenting of special functions as required.

Reporting directly to the Food & Beverage / Operations Manager, you will be responsible for managing the day to day food operations at the facility.
You will handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels.
Responsible for training of associates, scheduling and supervising, as well as addressing and resolving employee relation issues.
The position will ensure the unit has strict compliance of the Compass Quality Assurance and Health and Safety Program, Occupational Health & Safety Act and WHMIS regulations.
Ensuring Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
Ordering of all products in accordance with Compass Group’s purchasing specifications.
Maintaining inventory control and reporting as per Compass Group fiscal schedule.
Ensuring all temperature records are accurately filled in on a daily basis.
Preparing menus for daily service as well as special functions.
Hands on food preparation for daily service as well as special functions.
Maintaining appropriate budgetary and cost controls.
Implementing and control a good rotation policy for all food.
Implementing and manage the Quality Assurance program as outlined by the company and the client, including weekly and monthly audits.
Providing regular operations reports to the Food & Beverage / Operations Manager.
Any other requirements as requested by the Food & Beverage / Operations Manager.

Think you have what it takes to be our Sous Chef? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

Minimum of 2 years related management/supervision experience in a fast paced food service environment
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation
Proven management skills
Strong supervisory skills, capable of motivating, leading and developing associates
Excellent communication skills (written and verbal)
Able to work in a fast paced environment and readily acceptable to change work priorities at any time
Must be very flexible (Available to work evening and weekends). Position is events driven.
Strong working knowledge of Microsoft Office ( Word, Excel and Outlook)

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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More about this job

Responsibilities

Manage daily food operations, including menu planning, food preparation, purchasing, inventory, budgets, and special events. Train and supervise associates, maintain food safety and quality standards, conduct audits, and report operations to the Food & Beverage / Operations Manager.

Requirements

Requires at least two years of related management or supervisory experience in a fast-paced food service environment, along with knowledge of food and catering trends, sanitation, production, presentation, and cost controls. Candidates should have strong leadership and communication skills, Microsoft Office proficiency, flexibility to work evenings and weekends, and the ability to adapt to changing priorities.

Skills

Food Preparation
Menu Planning
Food Operations Management
Inventory Control
Food Cost Control
Budget Management
Staff Training
Scheduling
Supervision
Communication
Quality Assurance
Food Safety
HACCP
WHMIS
Microsoft Office
Event Catering

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities
Inclusive Workplace

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Catering
Menu Planning
Food Preparation
Special Events
Purchasing
Inventory Control
Cost Controls
Budget Management
Sales Revenue
Staff Training
Scheduling
Supervision
Employee Relations
Quality Assurance
Health and Safety
Occupational Health and Safety Act
WHMIS
HACCP
Temperature Records
Sanitation
Food Rotation
Audits
Operations Reporting
Microsoft Office
Word
Excel
Outlook

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