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Added 8 mins ago
SP
Program Manager, Major Projects.
Spark Power
AB · Edmonton, AB
- Full-time
Lead project teams (internal staff, subcontractors, and vendors) through all phases of the project lifecycle: initiation, planning, execution, monitoring/control, and closeout.
Added 8 mins ago
Senior Estimator, Pacific Link (Contract)
Trans Mountain
Calgary, AB
Lead and support estimate challenge sessions, validation reviews, benchmarking, normalization and reconciliation activities; identify differences in scope, estimate basis, pricing basis and…
Added 8 mins ago
HL
Warehouse Operations Supervisor, 2nd Shift (evenings)
High Liner Foods
Lunenburg, NS
- Full-time
Ensure the daily/weekly warehouse schedule meets customer needs and is cost effective.
Added 9 mins ago
RD
Engagement Delivery Manager
Randstad Digital
Toronto, ON
- $104,800 to $154,800 CAD / year
- Full-time
Track service budgets, cost efficiency, and profitability to steer and protect revenue for deployed teams.
Added 9 mins ago
A
Lead Electrical Designer
Airswift
Calgary, AB
- Contract
The Lead Electrical Designer will be responsible for providing technical direction and hands on design expertise while overseeing the quality, consistency, and timely delivery of electrical…
Added 38 mins ago
In Store Bakery - Manager Bakery
Sobeys Capital Incorporated or a Franchise/Affiliate / ou une franchise/société affiliée
St. Marys, ON
…sales forecasting, variance analysis and correction, and labour cost…
Added 38 mins ago
TT
Procurement and Supply Chain Intern – Summer 2027
TTM Technologies
Toronto, ON
- Full-time
· Analyze purchasing, inventory and supplier delivery data to identify cost, lead time and service improvement opportunities.
Added 38 mins ago
TE
Facility Reliability & Integrity (FRI) Planner
TC Energy
Calgary, AB
- Full-time
…information, including scope intent, risk basis, required timing, cost basis, outage requirements, dependencies, constraints, readiness, and consequence of…
Added 38 mins ago
P
Manufacturing Quality Assurance Manager
Prysmian
Prescott, ON
- Full-time
…enable Prysmian to better meet our customer’s product quality, cost, and service requirements, and contribute to manufacturing productivity targets/scrap…
Added 53 mins ago
S
Senior Land Development Engineer/Project Manager
Stantec
Dartmouth, NS
- Full-time
…are driving the future of Community Development. Our experts lead their fields, collaborating on projects that are as technically challenging as they are impactful, creative, and…
Added 1 hour ago
B
Senior Director of Finance & Operations
BoomerangFX
Mississauga, ON
- $135,000 to $150,000 CAD / year
- Full-time
Reporting to the CEO, you will lead financial management and general operations with strong financial acumen, commercial judgment and a practical approach to execution.
Added 1 hour ago
Sous Chef
HelloFresh
Mississauga, ON
Manage performance metrics on safety, quality, efficiency, cost, and morale, provide regular progress reports to the Executive Chef, conduct root cause analyses if off-target, and drive…
Added 1 hour ago
Sous Chef
HelloFresh
Mississauga, ON
Manage performance metrics on safety, quality, efficiency, cost, and morale, provide regular progress reports to the Executive Chef, conduct root cause analyses if off-target, and drive…
Added 1 hour ago
S
Lead Infrastructure Software Developer
Scrawlr
Vancouver, BC
- Full-time
We are seeking a Lead Software Infrastructure Developer to architect, implement, and evolve the core infrastructure powering its consumer-facing cloud applications. This is a high-impact…
Added 1 hour ago
PG
Project Coordinator, Mechanical Construction
Plan Group Inc.
Vaughan, ON
- Full-time
Provide status updates of work in progress and support with project forecasting, cost control and Plan Group’s T.I.M.E. efficiency program.
Added 1 hour ago
Production Supervisor
Nucor Rebar Fabrication
Dartmouth, NS
Lead and promote Nucor Rebar Fabrication's Vision and Values by championing a "Safety First" culture, ensuring compliance with applicable safety rules, regulations, procedures, and…
Added 2 hours ago
HS
Manager, Disability & Risk Management
HR Solutions
ON · Greater St-Catharines-Niagara Metropolitan Area
- Full-time
reserves, recovery opportunities and other cost-control activities, in partnership with
Added 2 hours ago
SP
Managing Director
Sirius Personnel
Toronto, ON · Greater Toronto Area, Canada
- $200,000 to $250,000 CAD / year
- Full-time
Ensure efficient resource allocation and cost control
Added 2 hours ago
W
Data Engineer
Wiraa
Canada
- Full-time
We are seeking a full-time Data Engineer to join our IT team in Langley, BC. Reporting to the Team Lead, Data & Analytics, this role offers the opportunity to work with one of the largest…
Added 2 hours ago
AN
Senior Project Manager (Engineering)
Avia NG Airport Consultants
Toronto, ON · Greater Toronto Area, Canada
- Full-time
…while ensuring the highest standards of quality, safety, budget control, and schedule…
Added 3 hours ago
MD
Construction Project Operations Manager
Minnesota Direct Care and Treatment
Saint-Paul, NB · St.-Paul, NB
- Full-time
…on construction projects for Minnesota state agencies. The cost and complexity of today's buildings, the importance of time, and the need to deal with unanticipated events and unforeseen…
Added 3 hours ago
CR
Food Services Manager
COGIR Real Estate
Windsor, ON
- Full-time
…culinary and service professionals. Operating with an eye on cost efficiency, you'll collaborate to deliver an unparalleled culinary experience to our residents, marked by excellent…
Added 3 hours ago
A
Quality Lead
Accenture
Toronto, ON
- Full-time
…all aspects of the project’s quality assurance and quality control and providing recommendations for resolving any non-compliance and/or…
Added 4 hours ago
CG
HSEQ Manager - Food & Support Services (Remote)
Compass Group Canada
Burns Lake, BC
- Full-time
Lead field safety, food-safety, and culinary-quality inspections, audits, observations, and site assessments across remote and complex operations.
Added 5 hours ago
CG
Supervisor Part Time
Compass Group Canada
Winnipeg, MB
- $18.86 CAD / hour
- Part-time
…experiences through service excellence. The Supervisor will lead an incredible and thoughtful service team that creates memorable experiences by focusing on attention to detail and…

Compass Group Canada

Supervisor Part Time

Winnipeg, MB, Canada

$18.86 CAD / hour · Part-time

Apply About employer

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Job details

Pay: $18.86 CAD / hour
Job type: Part-time
Apply by: Dec 3, 2026
Posting language: English
Posted: Nov 4, 2026

Original job description

POSITION OBJECTIVE

The Gather Supervisor is responsible for achieving revenue targets for Gather and The Leaf Coffee Bar, as well as operational standards and efficiency related to running the restaurant and coffee bar. This includes all aspects of sales strategy & tactics as well as measurements and overall restaurant management, including maintaining a profitable restaurant operation and achieving budgeted margins. This position will work with the Gather GM to execute the strategic plan for the restaurant while ensuring guests of Gather enjoy outstanding customer experiences through service excellence. The Supervisor will lead an incredible and thoughtful service team that creates memorable experiences by focusing on attention to detail and utilizing unique guest activation and engagement approaches. The Supervisor will provide warm, and caring service, and exhibit deep “ownership” of the restaurant and its unique mission. They will engage guests through a menu that highlights food and drink as a cultural unifier

Key Accountabilities

Restaurant Operations

Oversee all restaurant operations ensuring healthy and safe work practices.
Enhance the guest experience and resolve escalated customer complaints.
Open and close the restaurant ensuring all doors and windows are secure.
Manage cash reconciliation and tip out procedures and pay-outs.
Respond in a timely manner to hourly sales fluctuations and act accordingly to maximize labour dollars.
Manage and provide support to the goodwill ambassador volunteers on site.
Delegate duties as required to staff.

Management of Staff and Guests

Supervise day-to-day activities of the restaurant and coffee bar.
Train and supervise FOH and BOH personnel to ensure all work is completed on time and up to Park Hospitality standards.
Staff at Gather will need to continue this tradition of excellent service and exceed expectations to ensure that the core values of the Park Hospitaly are conveyed at Gather Craft Kitchen & Bar.
Ensure staff are professionally trained, empowered, and have the necessary tools and equipment to fulfil duties.
Assist in performance review evaluations including identification of high potential and high performing employees for development/ succession planning.
Provide warm, and caring service, and exhibit deep “ownership” of the concept and its unique mission.
Handle client complaints when escalated beyond staff level.
Work together as a team and foster a collaborative atmosphere during negotiations to reach an agreeable solution.
Resolve staff and guest issues and complaints quickly ensuring a win-win solution is found.
Involve people appropriately in decisions that may impact them.

Budgets & Cost Controls

Make decisions, set priorities, and choose goals based on risks and rewards.
Adjust schedules to manage labour where necessary
Accountable for inventory processes, accuracy & reporting on same.

Health & safety

Adhere to all LGCA and MB Health regulations.
Ensure cleanliness and hygiene are maintained in the restaurant areas, including refrigerators and storerooms and that food products are rotated to ensure high standards of freshness.
Ensure the work area is clean, tidy, and stocked.
Ensure maintenance requests, incident reports and incident investigations are completed.
Oversee deliveries to ensure the products have been delivered, stored, and secured according to the standards set by the Executive Chef and provincial health regulations.

Administration

Respond in a positive and timely manner to all internal and external guest requests and complaints.
Ensure invoices are checked and filed correctly.
Responsible for timely reconciliation & submission of all daily cash-outs for all outlets.
Communicate any maintenance issues for equipment throughout all restaurant areas to the GM.
Ensure all administrative forms are completed and submitted in a timely manner to all employees, including performance reviews, daily timesheets, vacation request forms, and overtime approvals.
Book and invoice parties/events.
Input payroll information in payroll software.

Strategic Planning

Assist with menu planning in conjunction with the Gather Chef.
Continue to seek out new revenue streams and create efficiencies for all existing operations.
Work with marketing to develop menu boards and signage for our venues.

Performance Management

Participate in regular shift/staff meetings to ensure all staff and volunteers have current information on park events and the current business priorities of Park Hospitality.
Progressive discipline up to and including recommendation for termination.

General Duties

Adhere to and comply with all Compass Group Canada & Park Hospitality policies, safety regulations and safe work practices that will ensure a safe work environment.
Maintain a professional image while working and provide extraordinary experiences to our park visitors while performing daily work activities.
Demonstrate the ability to establish and maintain positive and inclusive relationships with co-workers, volunteers, and visitors.
Demonstrate a commitment to the principles of equity and diversity, and proven ability to work effectively with a diverse population.
Perform other related duties and responsibilities as required. Perform other related duties and responsibilities as required.

Apply About employer

More about this job

Responsibilities

Oversee daily restaurant and coffee bar operations, including staff supervision, guest service, cash handling, inventory, labor scheduling, and compliance with health and safety standards. Support revenue and budget goals, coordinate administrative and event tasks, and work with the General Manager and Chef on strategic planning and menu development.

Requirements

The role calls for experience or capability in supervising restaurant and coffee bar operations, training staff, resolving guest and employee issues, and managing operational controls. It also requires adherence to food safety and workplace regulations, strong service and communication skills, and the ability to work collaboratively with a diverse team; no specific education requirement is stated.

Skills

Restaurant Operations
Coffee Bar Operations
Staff Supervision
Staff Training
Guest Service
Complaint Resolution
Revenue Management
Budgeting
Labor Scheduling
Inventory Management
Cash Reconciliation
Payroll Administration
Food Safety
Health And Safety Compliance
Event Booking
Menu Planning

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
Coffee Bar
Food And Beverage
Front Of House
Back Of House
Guest Experience
Service Excellence
Revenue Targets
Budgeted Margins
Labor Management
Inventory Control
Cash Reconciliation
Tip-Out Procedures
Payroll Software
Performance Reviews
Progressive Discipline
Menu Planning
Marketing
Event Booking
Invoice Processing
Food Rotation
Food Safety Regulations
Health And Safety
Incident Reporting
Volunteer Management
Equity And Diversity

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