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Added 22 mins ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
The hourly wage for this position ranges from $24.00 - $28.99 and varies based on specific responsibilities and geographic location. Starting hourly rate within this range will be…
Added 22 mins ago
UO
Research Assistant
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 37 mins ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
The hourly wage for this position ranges from $24.00 - $28.99 and varies based on specific responsibilities and geographic location. Starting hourly rate within this range will be…
Added 37 mins ago
IW
Human Resources Coordinator
IS2 Workforce Solutions
Delta, BC
- $60,000 to $65,000 CAD / year
- Full-time
Respond to routine employee and supervisor questions and provide timely HR support.
Added 37 mins ago
PH
Cook 2 (Chef de Partie) Full Time
Park Hyatt
Toronto, ON
- Full-time
…broiling. This person may be required to give direction in the supervisor’s…
Added 37 mins ago
SD
Front Store Supervisor, Hourly Full Time Flexible Shifts
Shoppers Drug Mart
Comox, BC
- Full-time
Added 52 mins ago
CG
Security Guard - Mississauga
Commissionaires Great Lakes
Mississauga, ON
- Full-time
Other duties as may be required by the client or Site Supervisor.
Added 52 mins ago
TO
Chief Operator - repost
Town of Tillsonburg
Tillsonburg, ON
- $42.72 to $49.97 CAD / hour
- Full-time
Assist with completing operational tasks as necessary based on staffing levels and needs of the division (i.e. ‘working supervisor’);
Added 1 hour ago
Food Production Worker - Nutrition and Food Services
Nova Scotia Health and IWK Health
Annapolis Royal, NS
Responsible to and under the direction of the Food Service Supervisor, the Food Production Worker is responsible for performing routine assigned duties in meal preparation,…
Added 1 hour ago
SI
Supervisor, Distribution (Transportation)
Saputo Inc.
Georgetown, ON
- Full-time
Saputo Dairy Products Canada G.P. is seeking an enthusiastic, driven, Distribution Supervisor to join our team. As a member of the Distribution team, this position is responsible for…
Added 1 hour ago
Support Services Worker - Regular Part Time
Hopewell Support Services
Guelph, ON
Competitive regular hourly wage rate for hours worked range between $23.31 - $29.29 and flexible work schedule based on client & staff needs.
Added 1 hour ago
FB
Service Supervisor I
Farm Boy Inc.
Cambridge, ON
- From $18.4 CAD / hour
- Part-time
Added 1 hour ago
MD
Human Resources Staffing Support Technician - Human Resources Technician 2
Minnesota Direct Care and Treatment
Saint-Paul, NB · St.-Paul, NB
- Full-time
Salary Range: $24.84 - $34.84 / hourly; $51,865 - $72,745 / annually
Added 1 hour ago
UO
CUPE - CORRECTOR - ESP1991 - Fall 2026
University of Ottawa
Ottawa, ON · Hamelin Hall
- Part-time
Added 1 hour ago
I
Nettoyeur à d'entretien à temps partiel - PT Cleaner
ISS
Gatineau, QC
- $24 CAD / hour
- Part-time
…comprehensive leave program based on employment status. The hourly pay range for this position is C$24 per hour - C$24 per hour…
Added 2 hours ago
HL
Warehouse Operations Supervisor, 2nd Shift (evenings)
High Liner Foods
Lunenburg, NS
- Full-time
Reporting to the Warehouse Operations Manager, the Warehouse Supervisor is accountable for the effective organization, supervision and deployment of skilled employees as well as co-ordinate…
Added 2 hours ago
RM
Operator II
Regional Municipality of Peel
Brampton, ON
- $33.85 to $35.51 CAD / hour
- Other
Be accountable for all tools, equipment and vehicles as assigned and alerts Supervisor of problems and damages as incurred
Added 2 hours ago
CWELCC - RECE
YMCA of Northeastern Ontario
Sudbury, ON · Greater Sudbury, ON
…relationships, and a commitment to health and safety. This Full Time hourly position within the Association is at various locations throughout the City of…
Added 2 hours ago
MH
Fleet Technician
Manitoba Hydro
Gillam, MB
- Full-time
Under the general direction of the Senior Fleet Technician(s) or Maintenance Supervisor, will provide technical expertise beyond the Fleet Technician I level in the performance and planning…
Added 2 hours ago
MD
Grounds Supervisor- State Program Administrator Supervisor Senior
Minnesota Direct Care and Treatment
Saint-Paul, NB · St.-Paul, NB
- Full-time
Job Class: State Program Administrator, Supervisor Senior
Added 3 hours ago
DH
Guest Services Supervisor
Delta Hotels by Marriott Kingston Waterfront
Kingston, ON
- Full-time
…looking for an enthusiastic, service-driven Guest Services Supervisor who is ready to lead by example, inspire their colleagues, and help create memorable experiences for every guest who…
Added 3 hours ago
Sous Chef
HelloFresh
Mississauga, ON
Train, coach, and develop a team of hourly kitchen employees
Added 3 hours ago
Sous Chef
HelloFresh
Mississauga, ON
Train, coach, and develop a team of hourly kitchen employees
Added 3 hours ago
System Control Centre - Co-Op Student (12-16 Month Term)
Elexicon Energy Inc.
Ajax, ON
A student resource would assist in supporting the Supervisor, System Control Centre in the querying, gathering, analyzing, and reporting of data necessary for meeting regulatory…
Added 3 hours ago
System Control Centre - Senior System Operator
Elexicon Energy Inc.
Ajax, ON
Reporting to the Supervisor, System Control Centre, the Senior System Operator will support all System Control Centre clients in the upkeep and smooth delivery of the SCC Work Coordinating…

Compass Group Canada

Supervisor Part Time

Winnipeg, MB, Canada

$18.86 CAD / hour · Part-time

Apply About employer

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Job details

Pay: $18.86 CAD / hour
Job type: Part-time
Apply by: Dec 3, 2026
Posting language: English
Posted: Nov 4, 2026

Original job description

POSITION OBJECTIVE

The Gather Supervisor is responsible for achieving revenue targets for Gather and The Leaf Coffee Bar, as well as operational standards and efficiency related to running the restaurant and coffee bar. This includes all aspects of sales strategy & tactics as well as measurements and overall restaurant management, including maintaining a profitable restaurant operation and achieving budgeted margins. This position will work with the Gather GM to execute the strategic plan for the restaurant while ensuring guests of Gather enjoy outstanding customer experiences through service excellence. The Supervisor will lead an incredible and thoughtful service team that creates memorable experiences by focusing on attention to detail and utilizing unique guest activation and engagement approaches. The Supervisor will provide warm, and caring service, and exhibit deep “ownership” of the restaurant and its unique mission. They will engage guests through a menu that highlights food and drink as a cultural unifier

Key Accountabilities

Restaurant Operations

Oversee all restaurant operations ensuring healthy and safe work practices.
Enhance the guest experience and resolve escalated customer complaints.
Open and close the restaurant ensuring all doors and windows are secure.
Manage cash reconciliation and tip out procedures and pay-outs.
Respond in a timely manner to hourly sales fluctuations and act accordingly to maximize labour dollars.
Manage and provide support to the goodwill ambassador volunteers on site.
Delegate duties as required to staff.

Management of Staff and Guests

Supervise day-to-day activities of the restaurant and coffee bar.
Train and supervise FOH and BOH personnel to ensure all work is completed on time and up to Park Hospitality standards.
Staff at Gather will need to continue this tradition of excellent service and exceed expectations to ensure that the core values of the Park Hospitaly are conveyed at Gather Craft Kitchen & Bar.
Ensure staff are professionally trained, empowered, and have the necessary tools and equipment to fulfil duties.
Assist in performance review evaluations including identification of high potential and high performing employees for development/ succession planning.
Provide warm, and caring service, and exhibit deep “ownership” of the concept and its unique mission.
Handle client complaints when escalated beyond staff level.
Work together as a team and foster a collaborative atmosphere during negotiations to reach an agreeable solution.
Resolve staff and guest issues and complaints quickly ensuring a win-win solution is found.
Involve people appropriately in decisions that may impact them.

Budgets & Cost Controls

Make decisions, set priorities, and choose goals based on risks and rewards.
Adjust schedules to manage labour where necessary
Accountable for inventory processes, accuracy & reporting on same.

Health & safety

Adhere to all LGCA and MB Health regulations.
Ensure cleanliness and hygiene are maintained in the restaurant areas, including refrigerators and storerooms and that food products are rotated to ensure high standards of freshness.
Ensure the work area is clean, tidy, and stocked.
Ensure maintenance requests, incident reports and incident investigations are completed.
Oversee deliveries to ensure the products have been delivered, stored, and secured according to the standards set by the Executive Chef and provincial health regulations.

Administration

Respond in a positive and timely manner to all internal and external guest requests and complaints.
Ensure invoices are checked and filed correctly.
Responsible for timely reconciliation & submission of all daily cash-outs for all outlets.
Communicate any maintenance issues for equipment throughout all restaurant areas to the GM.
Ensure all administrative forms are completed and submitted in a timely manner to all employees, including performance reviews, daily timesheets, vacation request forms, and overtime approvals.
Book and invoice parties/events.
Input payroll information in payroll software.

Strategic Planning

Assist with menu planning in conjunction with the Gather Chef.
Continue to seek out new revenue streams and create efficiencies for all existing operations.
Work with marketing to develop menu boards and signage for our venues.

Performance Management

Participate in regular shift/staff meetings to ensure all staff and volunteers have current information on park events and the current business priorities of Park Hospitality.
Progressive discipline up to and including recommendation for termination.

General Duties

Adhere to and comply with all Compass Group Canada & Park Hospitality policies, safety regulations and safe work practices that will ensure a safe work environment.
Maintain a professional image while working and provide extraordinary experiences to our park visitors while performing daily work activities.
Demonstrate the ability to establish and maintain positive and inclusive relationships with co-workers, volunteers, and visitors.
Demonstrate a commitment to the principles of equity and diversity, and proven ability to work effectively with a diverse population.
Perform other related duties and responsibilities as required. Perform other related duties and responsibilities as required.

Apply About employer

More about this job

Responsibilities

Oversee daily restaurant and coffee bar operations, including staff supervision, guest service, cash handling, inventory, labor scheduling, and compliance with health and safety standards. Support revenue and budget goals, coordinate administrative and event tasks, and work with the General Manager and Chef on strategic planning and menu development.

Requirements

The role calls for experience or capability in supervising restaurant and coffee bar operations, training staff, resolving guest and employee issues, and managing operational controls. It also requires adherence to food safety and workplace regulations, strong service and communication skills, and the ability to work collaboratively with a diverse team; no specific education requirement is stated.

Skills

Restaurant Operations
Coffee Bar Operations
Staff Supervision
Staff Training
Guest Service
Complaint Resolution
Revenue Management
Budgeting
Labor Scheduling
Inventory Management
Cash Reconciliation
Payroll Administration
Food Safety
Health And Safety Compliance
Event Booking
Menu Planning

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
Coffee Bar
Food And Beverage
Front Of House
Back Of House
Guest Experience
Service Excellence
Revenue Targets
Budgeted Margins
Labor Management
Inventory Control
Cash Reconciliation
Tip-Out Procedures
Payroll Software
Performance Reviews
Progressive Discipline
Menu Planning
Marketing
Event Booking
Invoice Processing
Food Rotation
Food Safety Regulations
Health And Safety
Incident Reporting
Volunteer Management
Equity And Diversity

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