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Compass Group Canada

Waitstaff - Part Time

Winnipeg, MB, Canada
Dugald, MB, Canada

Part-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Part-time
Apply by: Nov 4, 2026
Posting language: English
Posted: Oct 5, 2026

Original job description

Available Schedules

2 shifts Sunday through Thursday 10:30-2:30

1 shift Sunday through Thursday 3:30 -7:30

2 shifts Tuesday through Saturday 3:30-7:30

2 shifts Sunday/ Monday 3:30-7:30 and Friday/Saturday 10:30-2:30

1 shift Friday/Saturday 3:30-7:30

How You Will Make An Impact

You will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests.

As a Waitstaff, You Will Be

Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service
Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests
Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets
Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly, and special requests are accommodated
Promptly address complaints or issues, relay relevant information or complaints directly to supervisor
Ensure that the dining room is properly set up prior to and after the service period; keep the area clean and neat while meeting established sanitation standards
Work with staff of other departments to perform job duties during special events and functions

About You

You have previous experience in the food services industry
You must have a valid Food Handler Certificate or provincial equivalent
Exceptional communications skills and ability to get along well with others
Must be physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift

“

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Greet dining room guests, take and deliver food and beverage orders, explain menu items, accommodate reasonable requests, and follow food safety and sanitation standards. Maintain the dining area, coordinate with kitchen and other staff, and address guest concerns or special requests.

Requirements

Previous food service experience and a valid Food Handler Certificate or provincial equivalent are required. Candidates need strong communication and interpersonal skills and must be able to lift and transfer heavy, hot items and stand or walk for most of a shift.

Skills

Guest Service
Food and Beverage Order Taking
Food Delivery
Menu Knowledge
Food Safety
Sanitation
Specialized Diet Knowledge
Communication
Complaint Resolution
Dining Room Setup and Maintenance
Teamwork
Physical Stamina

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Waitstaff
Food Service
Food and Beverage
Guest Service
Order Taking
Food Delivery
Menu Items
Ingredients
Food Handler Certificate
Food Safety
Sanitation
Specialized Diets
Dining Room
Back-of-the-House Coordination
Guest Complaints
Special Events
Part-Time

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