Jobs in Canada

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Added 4 mins ago
TS
Cook
The Salvation Army Canada and Bermuda Territory
Calgary, AB
- Full-time
In collaboration with Head Cook or Manager, ensures inventory is rotated every three days.
Added 4 mins ago
M
Cook 1- Full Time
Maquise
Calgary, AB
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 20 mins ago
CG
Cook 1- Full Time
Compass Group Canada
Calgary, AB · Greater Calgary Metropolitan Area
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 20 mins ago
CG
Cook, Full Time, Seasonal
Compass Group Canada
Summerland, BC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 50 mins ago
Cook/Food Service Supervisor
Fraser Health
BC · Tri-Cities / Coquitlam / Port Coquitlam / Port Moody, British Columbia
…direct supervision of the Program Coordinator, the Food Service Supervisor plans, develops and prepares menus and meals, including special dietary requirements, in accordance to resident…
Added 50 mins ago
CG
Cook Full Time
Compass Group Canada
Vancouver, BC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 50 mins ago
TS
Cook
The Salvation Army in Canada
Calgary, AB
- Full-time
In collaboration with Head Cook or Manager, ensures inventory is rotated every three days.
Added 50 mins ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 50 mins ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 50 mins ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 50 mins ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 50 mins ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 2 hours ago
VC
Food Service Worker / POT WASHER
Vancouver Coastal Health
Vancouver, BC
- $25.82 CAD / hour
- Part-time
…Food Services, and with work direction from the Food Service Supervisor, and/or the Cook, the Food Service Worker carries out a variety of duties according to Food Safe protocols and…
Added 2 hours ago
GC
Cook Full Time
Group Compass Ltee
Vancouver, BC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 2 hours ago
PP
Dietary Aide/Food Services
Park Place Seniors Living
Edmonton, AB
- Temporary
As a valued interdisciplinary team member the Dietary Aide, under the direction of the Cook and/or Dietary Supervisor, assists with food preparation including washing, preparation and…
Added 4 hours ago
SH
Dietary Aide
Southern Health-Santé Sud
MB · Vita, MB
- Full-time
Under the direction of the Site Coordinator or Supervisor ‐ Nutrition and Food Services, Cook 2 or Cook 1, the Dietary Aide is responsible for the completion of assigned tasks in relation…
Added 4 hours ago
AC
Food Service Worker Lead
Aramark Canada
Cambridge, ON
- Full-time
Cook and otherwise prepare foods according to recipes and directions.
Added 4 hours ago
CS
Culinary Manager
Cogir Senior Living
Oakville, ON · The Kensington Oakville
- Full-time
Added 6 hours ago
C
Food Service Worker
Cook
St. Catharines, ON
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 6 hours ago
A
Cook Casual Regina Gardens Long-Term Care Residence-1
AgeCare
Hamilton, ON · Regina Gardens
- Part-time
The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition.
Added 6 hours ago
AL
machine operator - food and beverage processing
Aliments LUDA Foods
Pointe-Claire, QC
- Full-time
Inform supervisor of mechanical malfunctions or product irregularities
Added 7 hours ago
Dietary Aide
Winnipeg Regional Health Authority
MB · Vita, MB
Under the direction of the Site Coordinator or Supervisor ‐ Nutrition and Food Services, Cook 2 or Cook 1, the Dietary Aide is responsible for the completion of assigned tasks in relation…
Added 8 hours ago
C
Food Service Worker Part Time
Cook
Riverview, NB
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 8 hours ago
C
Food Service Worker
Cook
Blackville, NB
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 8 hours ago
C
Food Service Supervisor
Cook
Saint John, NB
- Full-time

Cook

Food Service Worker

Blackville, NB, E9B 1Y4, Canada

Part-time

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Job details

Job type: Part-time
Posting language: English
Posted: Nov 5, 2026

Original job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
Store food in designated areas following wrapping, dating, food safety and rotation procedures.
Set up items for purchase on daily basis.
Perform general cleaning duties; remove trash and garbage to designated areas.
Distribute supplies, utensils and portable equipment.
Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
Serve customers in a friendly, efficient manner following outlined steps of service.
Resolve customer concerns and relays relevant information to supervisor.
Assure compliance with all sanitation and safety requirements.
Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

FoodSafe Level 1 Certification.
Familiar with the use of a cash register is an asset.
Strong time management and organizational skills to be able to manage heavy workload.
Ability to work both independently and in team setting as required.
Good command of English language, both verbal and written and ability to follow written and verbal instructions.
Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
Physical ability to carry out the duties of the position.

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More about this job

Responsibilities

The Food Service Worker is responsible for preparing, presenting, and serving meals while maintaining high standards of food quality and safety. They also perform general cleaning duties, manage inventory, and provide efficient service to customers in a retail setting.

Requirements

Candidates must possess a FoodSafe Level 1 Certification and have the physical ability to perform the duties of the position. Strong organizational skills and the ability to work both independently and as part of a team are essential for success in this role.

Skills

Food preparation
Food safety
Sanitation
Customer service
Cashiering
Time management
Organizational skills
Teamwork
Portion control
Communication

Visa sponsorship

Not detected in the job text

Keywords

Food Service
FoodSafe Level 1
Prep work
Sanitation
Safety standards
Cash register
Customer service
Portion control
Retail
Inventory management
Cleaning
Food preparation
Teamwork
Time management

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