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Added 3 mins ago
WC
Team Leader, Operations III - Nights
Walmart Canada
Cornwall, ON
- Full-time
Position Summary...The Position is responsible for supervising daily distribution center (DC) operations including scheduling, hiring and training of DC Associates. Oversees day to day DC…
Added 3 mins ago
7
Assistant Store Leader (Assistant Manager)
7-Eleven
Richmond, BC
- Full-time
…the opportunity to talk with you about our Assistant Store Leader Trainee role! We’re hiring immediately and are focused and dedicated to your success! We offer full-time hours and a…
Added 3 mins ago
DH
Director of Sales & Marketing
Delta Hotels and Resorts®
Sherbrooke, QC
- Full-time
Functions as the leader of the property’s sales department for properties with bookings over 300 peak rooms and significant local catering revenue. Manages the property's reactive and…
Added 3 mins ago
7
Assistant Store Leader (Assistant Manager)
7-Eleven
Surrey, BC
- Full-time
…the opportunity to talk with you about our Assistant Store Leader Trainee role! We’re hiring immediately and are focused and dedicated to your success! We offer full-time hours and a…
Added 3 mins ago
KP
Third Party Inspector - Sand Screens
Kiwa PPI
Calgary, AB
- Part-time
Kiwa PPI is a global leader in testing, inspection, and certification (TIC). We help our clients improve quality, safety, and sustainability across their industrial projects. We are…
Added 3 mins ago
Q
Electronics Technologist
Qualitrol
Mississauga, ON
- Full-time
…heavy industry, and electrical transmission & distribution operations…
Added 3 mins ago
7
Assistant Store Leader (Assistant Manager)
7-Eleven
Calgary, AB
- Full-time
…the opportunity to talk with you about our Assistant Store Leader Trainee role! We’re hiring immediately and are focused and dedicated to your success! We offer full-time hours and a…
Added 3 mins ago
A
Associate Creative Director, Copy - Pharma
Accenture
Toronto, ON · Ottawa, ON · Montreal, QC · Vancouver, BC · Calgary, AB
- Full-time
A curious, collaborative, and strategically minded creative copy leader with deep experience in life sciences marketing and a passion for delivering meaningful outcomes for patients,…
Added 3 mins ago
T
Customer Experience Associate
TD
Cambridge, ON
- Part-time
…faster banking experience. TD is deeply committed to being a leader in client experience, that is why we believe that all colleagues, no matter where they work, are client facing. Together,…
Added 3 mins ago
A-
Vice President, Finance and Risk, Insurance Services
AMA - Alberta Motor Association
Edmonton, AB
- Full-time
You’re an accomplished financial leader who knows how to turn numbers into strategic direction. You bring together strong financial expertise, innovative thinking, and exceptional…
Added 3 mins ago
IK
Service Advisor
Inland Kenworth
Langley (City), BC
- Full-time
Inland Truck & Equipment is an industry leader in the heavy-duty truck and equipment sales, service, and parts marketplace. When we say we’re ALL IN, we mean we’re all in on you and your…
Added 18 mins ago
A
Fairmont Gold Supervisor - Full Time, Seasonal
AccorHotel
Vancouver, BC
- Full-time
Perform other duties reasonably assigned to support Fairmont Gold and hotel operations
Added 33 mins ago
WC
(CAN) Team Leader Operations - Shipping II (Thurs/Fri/Sat/Mon - 16:15-02:45)
Walmart Canada
Calgary, AB
- Full-time
Position Summary...The Position is responsible for supervising daily distribution center (DC) operations including scheduling, hiring and training of DC Associates. Oversees day to day DC…
Added 33 mins ago
WC
(CAN) Team Leader, Operations III (SC) (Friday - Monday 12:00AM to 10:30AM)
Walmart Canada
Rocky View No 44, AB · Rocky View County, AB
- Full-time
Position Summary...The Position is responsible for supervising daily distribution center (DC) operations including scheduling, hiring and training of DC Associates. Oversees day to day DC…
Added 33 mins ago
WC
(CAN) Team Leader Operations- BreakPack/Consolidation Center - 6 Month Contract - Mon, Tue, Thu, Fri - 5:30am to 4:00pm
Walmart Canada
Mississauga, ON
- Contract
Position Summary...The Position is responsible for supervising daily distribution center (DC) operations including scheduling, hiring and training of DC Associates. Oversees day to day DC…
Added 33 mins ago
R&
Housekeeping Leader - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Join our Housekeeping Team as a Housekeeping Leader, where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond,…
Added 33 mins ago
K
Contract Logistics Inventory Manager
Kuehne+Nagel
Mississauga, ON
- $90,000 to $115,000 CAD / year
- Full-time
Partner with Operations, Warehouse, Quality, and QSHE teams to ensure compliance with customer, Health Canada, safety, quality, and regulatory requirements.
Added 33 mins ago
BM
Assistant Manager, Guest Safety - Year Round - Full Time
Blue Mountain Resort
The Blue Mountains, ON
- Full-time
Must have a valid Ontario Security Guard License · Must have a valid Ontario Driver License
Added 33 mins ago
BM
Senior Manager, Guest Services, Rental and Retail - Year-Round - Full-Time
Blue Mountain Resort
The Blue Mountains, ON
- Full-time
…exceptional experiences across our Guest Services, Rental and Retail operations. This leadership role is accountable for building high-performing teams, driving employee engagement,…
Added 33 mins ago
CÉ
Directeur·trice, Ventes et Opérations des magasins-Director, Sales and Store Operations
Corbeil Électroménagers
Laval, QC
- Full-time
Le ou la Directeur·trice, Ventes et Opérations des magasins dirige la performance commerciale et opérationnelle de l’ensemble du réseau de magasins de Groupe Amiel/Corbeil, et supervise le…
Added 33 mins ago
S
Electrical Engineer – ALTO project / cadence
SYSTRA
Montreal, QC
- Full-time
SYSTRA Canada is part of the SYSTRA group, an international consulting and engineering group, a world leader in the design of transport infrastructures. SYSTRA Canada is an engineering and…
Added 33 mins ago
LS
Senior Director – Project Management Office
Lock Search Group
Markham, ON
- Full-time
…join their Greater Toronto based organization. The incumbent leader will be tasked with leading enterprise-wide project delivery nationally. Nick Kanaan of Lock Search Group is currently…
Added 33 mins ago
AF
Client Service Representative - Edmonton Manning Crossing
ATB Financial
AB · Edmonton, AB
- Full-time
Leadership is in our DNA at ATB, reflecting our commitment to developing world-class leaders who can truly thrive. Our Leader DNA model sets the standard for how we lead people, drive…
Added 33 mins ago
Customer Experience Lead
Laura Canada
Winnipeg, MB
As a Team Leader, you possess a passion for fashion and customer service. You will be part of a winning team that provides a unique and memorable shopping experience to every customer. You…
Added 33 mins ago
Lifting Engineer
VINCI Construction Grands Projets Canada
Pickering, ON
a joint venture of multiple subsidiaries of the VINCI Group, construction worldwide leader, specialized in the design and construction of major civil engineering and building works in…

Crescent Hotels & Resorts

Sous Chef - Permanent Full-Time

Rossland, BC, Canada

A Salary ranging between $70,000 to $75,000 (depending on experience) · Full-time

Apply on LinkedIn About employer

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Job details

Pay: A Salary ranging between $70,000 to $75,000 (depending on experience)
Job type: Full-time
Apply by: Dec 13, 2026
Posting language: English
Posted: Nov 13, 2026

Original job description

We Are Looking For Our Next Great Team Member To Join Us On Our Culinary Leadership Team. We Are Committed To Providing You With

A Salary ranging between $70,000 to $75,000 (depending on experience)
An exceptional benefit plan for eligible associates & your family members
RRSP matching program
Discounts with our Crescent managed properties in North America for you & your family members
Discounts with Marriott properties globally, for you & your family members.

Here Is What You Will Be Doing Each Day

Reporting into the Executive Chef, you will use your advanced culinary expertise, menu planning, kitchen management, strong leadership, and communication skills, along with your ability to manage budgets, inventory, and supplier relationships. You will rely on your problem-solving skills to maintain high-quality and presentation standards and ensure a safe and efficient kitchen environment that remains compliant with company policy at all times.

Who We’re Looking For

Does this sound like you?

You have an ardent passion for the culinary arts and an unwavering belief in delivering an exceptional guest experience.
You embrace challenges with enthusiasm and possess a keen eye for detail.
Your exceptional organizational and time management skills enable you to thrive in a demanding environment.
You are seeking to grow as a culinary professional and as a leader.
You have an unwavering commitment to food quality and the guest experience

Essential Job Functions

Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.
Under the guidance of the Executive Chef, interview, hire, train, recommend performance evaluations, resolve problems, provide open communication, and recommend discipline and/or termination when appropriate.
Establish the day's priorities and assign production and preparation tasks for staff to execute.
Review daily menu specials and offer feedback to the Culinary Team.
Review banquet event orders and make note of any changes.
Communicate both verbally and in writing to provide clear directions to team members.
Take physical inventory of specified food items for daily inventory.
Ensure all supplies are received, stored, and secured correctly.
Meet with Front of House Leadership to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, and health, safety, and sanitation follow-up.
Ensure that associates report to work as scheduled and document any late or absent team members.
Ensure that each kitchen work area is stocked with specified tools, supplies, and equipment to meet business demands.
Ensure that recipe cards, production schedules, plating guides, and photographs are current and posted.
Ensure that all team members prepare menu items following recipes and yield guidelines, according to department standards.
Monitor the performance of the team and ensure all procedures are completed to department standards; rectify deficiencies with respective personnel.
Observe guest reactions and confer with the service team to ensure guest satisfaction.
Conduct frequent walk-throughs of each kitchen area and direct respective personnel to correct any deficiencies. Ensure that quality and details are being maintained.
Assist the Executive Chef with the development of new menu items, testing, and writing recipes.
Assist the Sales and Catering Team with developing special menus for functions; meet with clients as requested.
Review sales and food costs daily; resolve any discrepancies with the Finance Department.
Ensure that excess items are utilized efficiently.
Oversee and direct the training of new hires in specified phases of the kitchen operation. Maintain an ongoing training program for existing team members. Reevaluate positions in the kitchen and make changes wherever necessary.
Interview and hire new personnel according to hotel policies and standards.
Prepare weekly work schedules for all kitchen personnel in accordance with staffing guidelines and forecasted labor costs. Adjust schedules throughout the week to meet business demands. Prepare daily/weekly payroll reports in the absence of the Executive Chef.
Attend meetings, BEO, and other operational meetings as required.
Ensure team members are compliant with health and safety guidelines, including the handling of special dietary and allergy requirements as needed.
The Sous Chef must actively possess and maintain minimum certification in Food Safe Level 1 for this position.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture. Join us at the Josie!

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More about this job

Responsibilities

Lead daily kitchen operations, assign and monitor food preparation, maintain quality and presentation standards, and ensure compliance with health, safety, and sanitation requirements. Support the Executive Chef with menu development, staffing, training, scheduling, inventory, budgets, food costs, and coordination with front-of-house and catering teams.

Requirements

The role calls for advanced culinary expertise, a passion for food quality and guest experience, and strong leadership, organizational, communication, and time-management skills. Food Safe Level 1 certification is a minimum requirement, along with the ability to manage kitchen staff, operations, inventory, and food safety practices.

Skills

Advanced Culinary Expertise
Menu Planning
Kitchen Management
Leadership
Communication
Budget Management
Inventory Management
Problem-Solving
Food Quality Control
Staff Training
Scheduling
Food Safety
Sanitation
Cost Control
Recipe Development

Benefits

Exceptional Benefit Plan
RRSP Matching Program
Discounts At Crescent-Managed Properties
Discounts At Marriott Properties

Visa sponsorship

Not detected in the job text

Keywords

Culinary Leadership
Menu Planning
Kitchen Operations
Food Preparation
Menu Specials
Banquet Event Orders
Recipe Cards
Production Schedules
Plating Guides
Recipe Development
Food Inventory
Supplier Relationships
Budget Management
Food Cost Control
Payroll Reports
Staff Scheduling
Hiring
Performance Evaluations
Staff Training
Guest Satisfaction
Food Quality
Food Presentation
Food Safe Level 1
Health And Safety
Sanitation
Allergy Requirements
Special Dietary Requirements
Catering
Kitchen Management

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Work requirements

Jobs in Canada