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Added 7 mins ago
NG
Exploration Drill Supervisor
New Gold Inc.
Kamloops, BC
- Full-time
Operating in a South Central British Columbia mining environment on a 5-2 or 4-3 day on/off schedule, the Exploration Drill Supervisor is an integral part of the Exploration Department at…
Added 37 mins ago
TS
Kettle Coordinator - Temporary
The Salvation Army in Canada
North Vancouver, BC
- Full-time
Attend a day of training/orientation on The Salvation Army and the Christmas Kettle Campaign.
Added 53 mins ago
TS
Kettle Coordinator - Temporary
The Salvation Army Canada and Bermuda Territory
North Vancouver, BC
- Full-time
Attend a day of training/orientation on The Salvation Army and the Christmas Kettle Campaign.
Added 53 mins ago
K
Senior Piping Designer
Kent
Calgary, AB
- Full-time
The Employee shall observe the Health, Safety, Sustainability, Environment and Quality rules of the Company; it’s clients and the governing authorities of the host country.
Added 1 hour ago
V
Freelance In Person Event Host - Toronto, Canada
Visit.org
Toronto, ON
- Contract
Visit.org is looking for a passionate and ambitious Freelance In-Person Event Host in Toronto, Canada to join our Events team on a contract basis. The Event Host will facilitate interactive…
Added 1 hour ago
K
Senior Piping Designer
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- Full-time
…place where we can all be ourselves, thrive and develop. From day one, we offer a range of family-friendly, inclusive employment policies, flexible working arrangements, and employee…
Added 3 hours ago
TM
Housing Support Worker
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- Full-time
Assist with the day-to-day operations, including food provision, assisting with laundry and cleaning of rooms to provide a safe, supportive living environment for our clients
Added 4 hours ago
F
Fairgrounds Public Racket Club - Experience Creator, Edmonton
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- Part-time
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Added 4 hours ago
FS
Café Boulud Host - Part Time
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- Part-time
…the menus, menu ingredients and what is unavailable for that day. A principle role within the restaurant and bar, the Host is familiar with server stations, their daily assignments, their…
Added 4 hours ago
Senior Manager, Community Affairs - Alberta
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Calgary, AB
…experiences that elevate how people live, work, and play every…
Added 4 hours ago
WE
Community Health Worker
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- Full-time
Coordinate and attend health fairs and community events host by both weCHC and community partner agencies.
Added 5 hours ago
DC
Power BI & Power Platform Administrator
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- Contract
Working Hours: 8 Hours per day / 40 Hours per week
Added 5 hours ago
PC
Assistant Food & Beverage Manager, Chateau
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- Full-time
Our team shares a passion for adventure and an authentic desire to play host to the world. We are united by our connection to the people and places we’re lucky to call home. Our workforce…
Added 6 hours ago
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Kettle Coordinator
The Salvation Army in Canada
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- Full-time
Attend a day of training/orientation on The Salvation Army and the Christmas Kettle Campaign.
Added 6 hours ago
FH
General Manager - Laser City Calgary North
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…some casual fun. The majority are aged 6 to 12, but we also host many teens and…
Added 6 hours ago
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RQ00813 – DevOps/Cloud Engineer – Senior
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Kettle Coordinator
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Stephenville, NL
- Full-time
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Added 9 hours ago
Director, Government Relations/ Directeur, Relations gouvernementales
World Anti-Doping Agency
Montreal, QC
Develop and maintain relationships with governmental authorities in WADA’s host countries, working closely with regional offices and the Office of the Director General;
Added 10 hours ago
DH
Events and Outreach Coordinator
Dartmouth Heritage Museum
Dartmouth, NS
- Full-time
Plan, coordinate, promote, host, and evaluate events and public programs at DHM sites, including signature events such as our annual charity Mother’s Day Tea, our popular Quaker House After…
Added 11 hours ago
CH
Ushers - Host/Runner
Crescent Hotels & Resorts
Stratford, ON
- Full-time
…We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health &…
Added 15 hours ago
HM
Family Practitioner/General Practitioner
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1 - 4 day/week Home & Community Care Nurse. Two exam rooms, one Emergency Room, two offices, and two MOAs.
Added 15 hours ago
U
Calgary, CA - Strong Communicators Needed for Airbnb Luxe Home Consultant Project
Upwork
Calgary, AB
- Contract
In addition to the consultation fee, consultants will also receive compensation for travel for each day they conduct an assessment at a predetermined rate based on the consultant's distance…
Added 19 hours ago
CH
Guest Experience Representative, Calgary (Winter 2026/27)
CMH Heli-Skiing & Summer Adventures
BC · British Columbia, Canada
- Part-time
Perform administrative tasks pertaining to guest transfers and exchange day operations.
Added 20 hours ago
FS
Host/ess (Winter Seasonal)
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Whistler, BC · Four Seasons Whistler
- Full-time
…and genuine connection create unforgettable experiences every day. Nestled at the base of Blackcomb mountain and steps away from the Upper Village, our alpine retreat has just unveiled a…
Added 21 hours ago
H
Brand Advisor - Calgary
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- $25 to $29 CAD / hour
- Part-time
Educate the retail staff members on the brands you are supporting for the day by sharing product knowledge & selling strategies

Crescent Hotels & Resorts

Ushers - Host/Runner

Stratford, ON, Canada

Starting hourly rate of $18 per hour, plus applicable gratuities. · Full-time

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Job details

Pay: Starting hourly rate of $18 per hour, plus applicable gratuities.
Job type: Full-time
Apply by: Nov 4, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

At The Queen's Cue and Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

Job Summary

The Queen’s Cue, a Marriott Tribute Portfolio Hotel, is seeking warm, engaging, and confident Ushers - Host/Runners to join our Food & Beverage team in Stratford.

At The Queen’s Cue and the Boar’s Head Pub, the Usher helps set the scene. Inspired by the traditional role of an Usher, who welcomed guests, guided them into important spaces, and helped occasions unfold smoothly, our Ushers are the first point of connection between the guest and the dining experience.

You will help create the energy of the room from the moment a guest arrives. Whether you are welcoming someone at the door, guiding them to their table, sharing a recommendation, supporting service on the floor, or helping manage the flow of a busy evening, you will play an important role in making every visit feel considered, relaxed, and genuinely memorable.

This is a role built around awareness and personality. You understand when to engage, when to step in, and when to let the moment speak for itself. You help guests feel comfortable, help the team stay connected, and help the room move with the right pace.

Does this sound like you?

You are naturally welcoming and enjoy being around people. You are confident starting conversations, quick to pick up on the mood of a table, and comfortable adjusting your style to suit the guest in front of you.

Your day may include welcoming and seating guests, managing reservations, walk-ins, and waitlists, answering telephone and guest enquiries, taking orders, sharing menu and beverage recommendations, and supporting table service throughout the guest experience. You may also assist with food running, water service, clearing and resetting tables, and general service support during busy periods.

You have a good sense of what is happening around you. You notice when a table needs attention, when the kitchen or service team needs support, and when a guest may need a little extra care. You stay composed when the room gets busy, communicate clearly, and are comfortable moving between the host stand and the floor as service demands. You also take pride in the details behind the scenes, including maintaining a clean and organized entrance and host area, keeping menus and service spaces guest-ready, completing opening and closing duties, and following all food safety, sanitation, and health and safety standards.

Above all, you understand that hospitality is not about following a script. It is about creating the right feeling in the room and helping every guest feel that they are exactly where they are meant to be.

What We Offer

An exceptional benefit plan for eligible associates and your family members.
RRSP matching program for eligible associates.
Flexible scheduling to support work-life balance.
Starting hourly rate of $18 per hour, plus applicable gratuities.
Discounts at Crescent-managed properties across North America and Marriott hotels worldwide for you and your family members.
50% dining discount at The Queen’s Cue and the Boar’s Head Pub.
A workplace you can be proud of, where you are valued, trusted, and supported by the team.

Qualifications

Previous hosting, serving, or hospitality experience is considered a strong asset.
Valid Smart Serve certification is required.
Valid Food Handler Certification is required.
Strong communication and interpersonal skills, with the confidence to engage guests and make thoughtful recommendations.
Ability to manage reservations, walk-ins, waitlists, and guest enquiries accurately and professionally.
Ability to take orders and support food and beverage service in a fast-paced environment.
Strong awareness of the dining room and the ability to help manage seating flow and service pacing.
Ability to communicate dietary requirements, allergies, celebrations, and special requests clearly to the wider team.
Comfortable assisting with food running, clearing, resetting, water service, and other Front of House duties as required.
Strong attention to cleanliness, presentation, and organization.
Ability to remain calm and solutions-focused when responding to guest concerns or changing service needs.
Ability to safely stand, walk, bend, reach, and lift, move, carry, and place items weighing up to 25 lbs.
A collaborative, team-oriented approach and willingness to support wherever needed during service.
Flexibility to work daytime, evening, weekend, and holiday shifts.

We welcome applications from people with disabilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process. This posting represents a current vacancy and Crescent Hotels & Resorts does not use artificial intelligence to screen, assess, and/or select applicants.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

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More about this job

Responsibilities

Welcome and seat guests, manage reservations, walk-ins, and waitlists, answer enquiries, take orders, and offer menu and beverage recommendations. Support dining room service by running food, providing water, clearing and resetting tables, maintaining guest-ready spaces, and communicating guest needs to the team.

Requirements

Previous hosting, serving, or hospitality experience is an asset, and valid Smart Serve and Food Handler certifications are required. Candidates should have strong communication and service skills, be able to support fast-paced front-of-house operations and safely handle items up to 25 pounds, and be available for daytime, evening, weekend, and holiday shifts.

Skills

Guest Service
Guest Engagement
Communication
Interpersonal Skills
Reservation Management
Waitlist Management
Order Taking
Food and Beverage Service
Menu Recommendations
Dining Room Awareness
Seating Flow Management
Food Running
Food Safety
Sanitation
Teamwork
Organization

Benefits

Benefits Plan
RRSP Matching
Flexible Scheduling
Employee Discounts at Crescent-Managed Properties and Marriott Hotels
50% Dining Discount
Work-Life Balance

Visa sponsorship

Not detected in the job text

Keywords

Hospitality
Food and Beverage
Front of House
Guest Service
Hosting
Serving
Smart Serve Certification
Food Handler Certification
Reservations
Walk-Ins
Waitlists
Telephone Enquiries
Order Taking
Menu Recommendations
Beverage Recommendations
Food Running
Water Service
Table Clearing
Table Resetting
Dietary Requirements
Allergies
Guest Concerns
Food Safety
Sanitation
Health and Safety
Opening and Closing Duties
Dining Room Service
Service Pacing

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