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food counter attendant

  • St. John's, NL, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Clear and clean tables, trays and chairs
  • Place dishes in storage area
  • Sanitize and wash dishes and other items by hand
  • Keep records of the quantities of food used
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Take customers' orders
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods

Personal suitability

  • Reliability
  • Team player

Benefits

Other benefits

  • Free parking available

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
More about this job

Responsibilities

Take customer orders, prepare and package simple food items, and maintain records of food quantities used. Clean and sanitize dishes, tables, kitchen surfaces, equipment, and floors, while handling cleaning products and kitchen waste.

Requirements

A secondary school graduation certificate is listed as the education requirement, and experience is an asset. The role requires reliability and teamwork, as well as the ability to work in a fast-paced environment, perform repetitive tasks, and stand for extended periods.

Skills

  • Customer Order Taking
  • Food Preparation
  • Food Portioning and Packaging
  • Dishwashing and Sanitizing
  • Table Setting and Cleaning
  • Kitchen Cleaning
  • Food Handling and Storage
  • Vegetable and Fruit Preparation
  • Inventory Record-Keeping
  • Reliability
  • Teamwork

Benefits

  • Free Parking

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Keywords

  • Food Counter Attendant
  • Food And Beverage Services
  • Customer Orders
  • Food Preparation
  • Take-Out Packaging
  • Food Portioning
  • Dishwashing
  • Sanitizing
  • Table Setting
  • Kitchen Cleaning
  • Food Quantity Records
  • Food Handling
  • Cleaning Product Storage
  • Vegetable Preparation
  • Fruit Preparation
  • Fast-Paced Environment
  • Repetitive Tasks
  • Reliability
  • Teamwork
  • On-The-Job Training
  • Youth Mentorship
  • Indigenous Cultural Competency

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