Back to results

food service supervisor

  • Sundre, AB, Canada

Full-time

Applications open in a new tab.

Job details

Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Fast food outlet or concession

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare food order summaries for chef
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • 5-10 people

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

Personal suitability

  • Team player

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Supports for visible minorities

  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
More about this job

Responsibilities

Establish work schedules and supervise, coordinate, and train food service staff, including staff who prepare and portion food. Hire food service staff, ensure food and service meet quality standards, prepare food order summaries for the chef, and check food trolley deliveries.

Requirements

A secondary school graduation certificate is listed, and experience is an asset. The role requires on-site work in a fast-paced fast-food outlet or concession and supervising a team of 5–10 people.

Skills

  • Staff Supervision
  • Staff Training
  • Staff Hiring
  • Work Scheduling
  • Food Preparation Supervision
  • Food Portioning
  • Sanitation Procedures
  • Safety Procedures
  • Quality Control
  • Food Order Summaries
  • Food Trolley Delivery Checks
  • Teamwork

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership

Keywords

  • Food Service
  • Fast Food
  • Food Preparation
  • Food Portioning
  • Staff Supervision
  • Staff Training
  • Staff Hiring
  • Work Scheduling
  • Sanitation
  • Workplace Safety
  • Quality Control
  • Food Orders
  • Food Delivery
  • Teamwork
  • Fast-Paced Environment

Report this job