food service supervisor
- Athabasca, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Work conditions and physical capabilities
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Tasks
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Work conditions and physical capabilities
- Work under pressure
- Tight deadlines
- Client focus
- Efficient interpersonal skills
- Team player
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities
- Participates in a government or community program or initiative that supports persons with disabilities
- Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Participates in a government or community program or initiative that supports youth employment
- Recruits Veterans and other candidates with military experience through targeted hiring initiatives (for example: job fairs, outreach programs etc.)
- Offers flexible onboarding options to allow Veterans to gradually adapt to the civilian workplace (for example: gradually increasing hours and responsibilities, etc.)
- Participates in a government or community program or initiative that supports Indigenous people
- Participates in a government or community program or initiative that supports mature workers
- Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)
- Participates in a government or community program or initiative that supports members of visible minorities
- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
More about this job
Responsibilities
Train staff in job duties, sanitation, and safety procedures, and ensure food and service meet quality standards. Prepare budgets and reports, address customer concerns, maintain operational records, supervise food assembly and delivery, and establish work schedules.
Requirements
A secondary school graduation certificate and 1 year to less than 2 years of experience are specified. The role requires working on-site in a restaurant and calls for client focus, efficient interpersonal skills, teamwork, and the ability to work under pressure and meet tight deadlines.
Skills
- Staff Training
- Sanitation Procedures
- Food Safety
- Quality Control
- Budgeting
- Cost Estimation
- Customer Complaint Resolution
- Inventory Recordkeeping
- Report Preparation
- Tray Assembly Supervision
- Food Trolley Delivery Supervision
- Work Scheduling
- Client Focus
- Interpersonal Skills
- Teamwork
- Working Under Pressure
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant
- Food Service
- Staff Training
- Sanitation
- Food Safety
- Quality Control
- Budget Preparation
- Cost Estimates
- Customer Complaints
- Stock Records
- Repair Records
- Sales Records
- Wastage Records
- Report Preparation
- Tray Assembly
- Food Trolley Delivery
- Work Scheduling
- Client Focus
- Interpersonal Skills
- Teamwork
- Tight Deadlines