Closed listing
restaurant manager
- Nanaimo, BC, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- 5-10 people
More about this job
Responsibilities
The restaurant manager is responsible for overseeing daily operations, managing budgets to maintain profits, and supervising a team of 5-10 people. Key duties include staff recruitment, training, inventory maintenance, and ensuring high standards of customer service and safety.
Requirements
Candidates must have a college diploma or non-university certificate in a relevant program or equivalent experience. A minimum of 1 to 2 years of experience in a similar role is required.
Skills
- Budget Analysis
- Operations Management
- Revenue Monitoring
- Staff Recruitment
- Scheduling
- Staff Supervision
- Staff Training
- Performance Reviews
- Inventory Management
- Health And Safety Compliance
- Customer Service
- Complaint Resolution
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Labour Cost
- Budgeting
- Inventory Control
- Health And Safety Regulations
- Food And Beverage Services
- Staff Supervision
- Customer Service
- Operational Efficiency