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Added 3 mins ago
SD
Merchandiser, Hourly Part Time Evening
Shoppers Drug Mart
Port Elgin, ON
- Part-time
Organize backroom product and follow Backroom Inventory Management (BIMI) processes
Added 1 hour ago
LO
Warehouse Associate Part-Time
Lowe OPCO Inc
Edmonton, AB
- Part-time
…growth through strategic sourcing and effective supply chain management, all while keeping the customers' needs at the forefront of every strategic decision that we…
Added 1 hour ago
Assistant Manager
Hollywood Bowl Group
Waterloo, ON
…an exceptional operation, front-of-house, to supporting the General Manager back-of-house in delivering on centre goals and financial…
Added 1 hour ago
Assistant Manager
Hollywood Bowl Group
Barrie, ON
…an exceptional operation, front-of-house, to supporting the General Manager back-of-house in delivering on centre goals and financial…
Added 1 hour ago
General Manager
Hollywood Bowl Group
Toronto, ON
Are you a motivational General Manager looking for a highly autonomous role, with the power to really shape and influence the business?
Added 1 hour ago
General Manager
Hollywood Bowl Group
Waterloo, ON
Are you a motivational General Manager looking for a highly autonomous role, with the power to really shape and influence the business?
Added 1 hour ago
Assistant Manager
Hollywood Bowl Group
Calgary, AB
…an exceptional operation, front-of-house, to supporting the General Manager back-of-house in delivering on centre goals and financial…
Added 1 hour ago
VL
LSM - Full Time Concierge
Vantage Living Inc.
Salmon Arm, BC
- $22.75 USD / hour
- Full-time
Under the direction of the General Manager, the Concierge greets families and visitors to the residence.
Added 1 hour ago
VL
LSM - PT Weekend Concierge
Vantage Living Inc.
Salmon Arm, BC
- $21.5 CAD / hour
- Part-time
Under the direction of the General Manager, the Concierge greets families and visitors to the residence.
Added 1 hour ago
Facilities Coordinator
Snowbird Aviation Services
Saskatoon, SK
…environment. Under the direction of Snowbird Aviation Services' General Manager, this role also coordinates major facility projects from planning through…
Added 1 hour ago
HA
Social Worker (BSW) - Geriatric Psychiatric Service (Perm.Full-time)
Hawkesbury and District General Hospital
Hawkesbury, ON
- Full-time
The social worker is part of an interdisciplinary team and is accountable to the clinical manager of the Geriatric Psychiatric Service.
Added 1 hour ago
CC
Treasury Manager - Corporate
Compass Canada
London, ON
- Full-time
Reporting to the Senior Manager, Treasury, you will oversee key cash-management, banking, payment, reconciliation, reporting, audit-support and treasury-system activities. You will partner…
Added 1 hour ago
CO
Human Resources Coordinator
County of Middlesex
London, ON
- Full-time
Provides administrative support to the Director of Human Resources and/or the Manager of Human Resources on disability management (WSIB and long-term disability claims) and the…
Added 1 hour ago
Part Time Pharmacy Assistant
Walmart Canada
Burnaby, BC
General Housekeeping, stocking Prescription filling supplies (Vials, labels, bags), keeping the dispensary clean, organized and neat, maintaining clean/safe work environment as part of the…
Added 2 hours ago
CW
Office Business Coordinator
Canadian Wealth Inc.
Calgary, AB
- Full-time
Work closely with the Operations Manager to support daily business operations and administrative activities.
Added 3 hours ago
LC
Beauty Manager, Hourly Full Time Flexible Shifts
Loblaw Companies Limited
Barrie, ON
- Full-time
Prepares performance appraisals in association with Front Store Manager
Added 3 hours ago
Meat - Meat Cutter
Sobeys Capital Incorporated or a Franchise/Affiliate / ou une franchise/société affiliée
Emerald Park, SK
Assist Meat Manager/ Clerk Department Second Meat if applicable
Added 4 hours ago
W
Pharmacy Assistant Part-time
Walmart
Pembroke, ON
- Part-time
5. General Housekeeping, stocking Prescription filling supplies (Vials, labels, bags), keeping the dispensary clean, organized and neat, maintaining clean/safe work environment as part of…
Added 5 hours ago
BH
Client & Sales Specialist
BeWell Health Centres
Hamilton, ON · Mississauga, ON
- Full-time
This role also includes calendar management, intake coordination, customer service, and general administrative responsibilities to ensure a seamless experience for both clients and…
Added 6 hours ago
SD
Beauty Manager, Hourly Full Time Flexible Shifts
Shoppers Drug Mart
Barrie, ON
- Full-time
Prepares performance appraisals in association with Front Store Manager
Added 7 hours ago
IS
Front Desk Receptionist
InVision Staffing Services Inc.
Toronto, ON · Scarborough, ON
- Contract
…appropriate personnel or departmentProvide end-to-end office supply management, which includes, but is not limited to, monitoring stock levels, special order requests, budget management,…
Added 7 hours ago
SD
Merchandiser, Hourly Part Time Flexible Shifts Greenlight Requisition
Shoppers Drug Mart
Canada
- Part-time
Organize backroom product and follow Backroom Inventory Management (BIMI) processes
Added 7 hours ago
Pharmacy Assistant Part-time
Walmart Canada
Pembroke, ON
General Housekeeping, stocking Prescription filling supplies (Vials, labels, bags), keeping the dispensary clean, organized and neat, maintaining clean/safe work environment as part of the…
Added 8 hours ago
CO
Temporary Technical Lead (Housing Accelerator Fund) Up to 18 Months
City of Saint John
Saint John, NB
- Temporary
Under the general supervision of the HAF Project Manager, you will be part of a high-caliber cross functional team leading the E-Permitting Initiative under the City of Saint John Housing…
Added 8 hours ago
W
Part Time Pharmacy Assistant
Walmart
Burnaby, BC
- Part-time
5. General Housekeeping, stocking Prescription filling supplies (Vials, labels, bags), keeping the dispensary clean, organized and neat, maintaining clean/safe work environment as part of…

Davis Auto Group

Executive Chef

Coleman, AB, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Dec 1, 2026
Experience: Red Seal certification with at least 5 to 7+ years’ experience as an Executive, Head or Sous Chef within a hotel, restaurant or banquet operation
Posting language: English
Posted: Nov 1, 2026

Original job description

Are you an accomplished Red Seal Chef looking for a unique opportunity to establish and lead a meaningful culinary experience?

The historic Queen’s Hotel in Fort Macleod, Alberta is undergoing a significant restoration that will transform one of Southern Alberta’s most iconic buildings into a boutique hospitality destination. Originally established in 1903, this legacy project is thoughtfully revitalizing the property while preserving the character and heritage of the community.

Once completed, the property will feature 14 guest rooms and a 60-seat full-service restaurant and lounge. Guests will experience the rustic charm of Fort Macleod through comfortable hospitality and an exceptional dining experience.

As we continue to bring the project to life, we are seeking an accomplished Executive Chef to lead the culinary vision of the Queen’s Hotel. Reporting to the General Manager, the Executive Chef will provide overall leadership and direction of the kitchen operations while playing an active role in providing high-quality guest experiences and being actively involved in the preparation of meals. The anticipated opening date for the Queens Hotel is Spring 2027, with the successful candidate beginning their employment on January 15, 2027. The compensation package will be determined based on experience.

This is a rare opportunity for a chef to build a culinary legacy rather than simply inherit one.

Requirements and Qualities of our Ideal Candidate:

Red Seal certification with at least 5 to 7+ years’ experience as an Executive, Head or Sous Chef within a hotel, restaurant or banquet operation
Preference given to those with ties to Southern Alberta
Passion for farm-to-table cuisine with strong commitment to supporting local vendors and producers
Demonstrated leadership experience with ability to recruit, train, coach and mentor employees
Strong understanding of menu development, food costing, inventory management and overall kitchen financial performance
Entrepreneurial mindset with the ability to help build systems, processes and culture from the ground up
Valid Food Safe Certification
Valid Driver's License with ability to pass a criminal record check

Key Responsibilities of the Executive Chef:

Lead the development and execution of the Queen's Hotel culinary vision, including menus, recipes, and dining experiences.
Build, mentor, and lead a high-performing kitchen team that reflects the values and culture of the property.
Oversee all kitchen operations, ensuring exceptional food quality, consistency, presentation, and service standards.
Prepare meals daily while providing mentorship to the line cooks
Manage food costs, labour costs, purchasing, inventory, and productivity to achieve established financial targets.
Foster relationships with local farmers, producers, and suppliers to support a farm-to-table dining philosophy.
Ensure compliance with all food safety, sanitation, health, and workplace safety requirements.
Collaborate with the General Manager and Front of House leadership to deliver an outstanding guest experience.
Play a key role in the pre-opening phase, including kitchen setup, equipment selection, operational planning, staff recruitment, and restaurant launch activities.

If you're ready to leave your mark on one of Alberta's most exciting hospitality restoration projects, we'd love to hear from you.

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More about this job

Responsibilities

Lead the hotel’s culinary vision and kitchen operations, including menu development, meal preparation, food quality, safety, and financial performance. Build and mentor the kitchen team, develop local supplier relationships, and support the restaurant’s pre-opening setup and launch in collaboration with hotel leadership.

Requirements

Candidates must have Red Seal certification and at least 5 to 7 or more years of experience as an Executive, Head, or Sous Chef in a hotel, restaurant, or banquet operation; ties to Southern Alberta are preferred. The role also requires leadership and kitchen financial management experience, a farm-to-table focus, valid Food Safe certification and driver’s license, and the ability to pass a criminal record check.

Skills

Kitchen Leadership
Menu Development
Recipe Development
Food Costing
Labour Cost Management
Purchasing
Inventory Management
Team Recruitment
Training and Mentoring
Farm-to-Table Cuisine
Food Safety
Sanitation
Kitchen Operations
Pre-Opening Planning
Guest Experience

Visa sponsorship

Not detected in the job text

Keywords

Red Seal Certification
Food Safe Certification
Executive Chef
Kitchen Operations
Culinary Vision
Menu Development
Recipe Development
Farm-to-Table Cuisine
Local Vendors
Food Costing
Labour Costs
Purchasing
Inventory Management
Financial Performance
Team Recruitment
Staff Training
Coaching and Mentoring
Food Quality
Food Presentation
Food Safety
Sanitation
Workplace Safety
Kitchen Setup
Equipment Selection
Operational Planning
Restaurant Launch
Guest Experience
Supplier Relationships
Pre-Opening Operations

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