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GK
Restaurant manager
Gogi Korean BBQ Edmonton
Edmonton, AB
- From $38 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 3 mins ago
CK
Restaurant manager
China King Family Restaurant Ltd.
Port Hawkesbury, NS
- $31 to $32 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 6 mins ago
GK
Restaurant manager
Gogi Korean BBQ Brentwood
Calgary, AB
- From $38 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 6 mins ago
MJ
Restaurant manager
Mr John's Real Kerala Kitchen
Scarborough, ON
- From $37.5 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 11 mins ago
SR
Restaurant manager
Sushi Royal Tokyo
Kamloops, BC
- $79,900 to $81,000 CAD / year
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 11 mins ago
SQ
Restaurant assistant manager
Sweet Queen Family Restaurant
Nanton, AB
- From $37.5 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 23 mins ago
DF
Manager, food services
D'Lanos Family Restaurant
Prince George, BC
- From $38.5 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 31 mins ago
TF
Manager, catering service
Tinuno Foods
Toronto, ON
- From $41 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 39 mins ago
HP
Food and beverage server
Hôtel PUR
Québec, QC
- From $18.73 CAD / hour
- Full-time
- On-site
Describe menu items including daily specials for customers
Added 45 mins ago
MC
Assistant manager, restaurant
Marathon Classic Coffee
Marathon, ON
- From $37 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 49 mins ago
RP
Restaurant manager
Rodhos Pizza Ltd
Prince Rupert, BC
- From $38.5 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 49 mins ago
FN
Restaurant manager
Fill N Chill
UPSALA, ON
- From $37 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 50 mins ago
BD
Restaurant manager
BEAUX DADDY'S
Thunder Bay, ON
- From $37 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 50 mins ago
TS
Food services manager
TonTon Sushi
Vancouver, BC
- $36.6 to $37 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 54 mins ago
DM
Restaurant manager
DD MAU
Vancouver, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 54 mins ago
H
Assistant manager - food services
HANAMI
Richmond, BC
- From $36.8 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 54 mins ago
WA
Fast food restaurant manager
Wendy's at Vancouver International Airport
Richmond, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 55 mins ago
KP
Assistant manager - food services
KYK Pizza o/a Pizza Garden Lougheed Mall
Burnaby, BC
- From $38.4 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 56 mins ago
GI
Restaurant manager
GRTC INC.
Steinbach, MB
- From $25 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
CR
Restaurant manager
Castello Ristorante
Woodbridge, ON
- From $37 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
K
Restaurant manager
KFC
Canmore, AB
- From $25.64 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
OC
Food services manager
Osmow's College SQ
Nepean, ON
- From $37.5 CAD / hour
- Full-time
- Contract
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
GK
Restaurant manager
Gogi Kitchen
Calgary, AB
- From $36 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
GK
Restaurant manager
Gogi Korean BBQ Sunridge
Calgary, AB
- From $36 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
C
Beverage service manager
ChaHalo
North York, ON
- From $36 CAD / hour
- Full-time
- On-site
Modify food preparation methods and menu prices according to the restaurant budget

Denny's

Restaurant manager

Mississauga, ON, L5T 2Y3, Canada

On-site

From $37.1 CAD / hour · Full-time

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Job details

Pay: From $37.1 CAD / hour
Job type: Full-time
Workplace: On-site
Apply by: Oct 23, 2026
Working hours: 30 to 40 hours per week
Posting language: English
Posted: Oct 2, 2026

Original job description

Location Mississauga, ONL5T 2Y3
Work location On site
Salary$37.10HOUR hourly / 30 to 40 hours per week
Terms of employment Permanent employmentFull time
Early morning, Morning, Day, Evening, Night, Weekend
Starts as soon as possible
Benefits: Financial benefits
vacancies 1 vacancy
Source Job Bank #3686558

Overview

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Modify food preparation methods and menu prices according to the restaurant budget
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Negotiate arrangements with suppliers for food and other supplies
Provide advice in the area of food preparation and storage, and food safety
Establish and maintain contact with suppliers
Co-ordinate implementation of repairs, maintenance and renovation
Resolve issues that may arise, including customer requests, complaints and supply shortages
Calculate daily/shift payments received and reconcile with total sales
Prepare inventory costs, retail pricing and profit reports
Co-ordinate set-ups, staging, seating, parking, communication systems and other details for special events
Recruit, hire and supervise staff and/or volunteers
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Supervision

16-20 people

Experience and specialization

Computer and technology knowledge

Point of sale system
Spreadsheet

Area of work experience

Food services

Additional information

Security and safety

Driver's validity licence check
Driving record check (abstract)
Criminal record check

Transportation/travel information

Valid driver's licence
Own transportation
Own vehicle

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Standing for extended periods

Personal suitability

Dependability
Excellent oral communication
Flexibility
Reliability

Benefits

Financial benefits

As per collective agreement

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