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Added 42 mins ago
Class 3 / DZ Route Delivery Driver
Linde
Dartmouth, NS
Full-time
Class 3 / DZ Route Delivery Driver (temps plein)
Added 42 mins ago
Journeyman Electrician w/Overhead Crane Experience - FIFO 14/14
Convergint
Winnipeg, MB
Internship
You have a passion for providing world-class service to customers, colleagues and communities. You are a person of integrity with a commitment to growth, accountability and delivering…
Added 1 hour ago
We're Hiring: Commercial Transport and Heavy Duty Mechanics Come work with one of BC's Top Employers and earn a competitive salary starting at $59.69 hourly, plus additional benefits. Apply now
Trans Link Resources
Plummer Additional, ON
Full-time
The ability, after training, to hold a Class 2 driver’s licence with air ticket is required.
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Drywall Technician, Empire Envelope
Empire Envelope
AB · Edmonton, AB
Full-time
Satisfactory verification of criminal record check and driver’s abstract.
Added 1 hour ago
SERVICE DETAILER
Birchwood Automotive Group
Steinbach, MB
Full-time
Valid Class 5F driver's license, clean drivers abstract and own transportation to and from work
Added 1 hour ago
Class 1 Haz Waste Collections Driver
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Added 1 hour ago
Class 3 / DZ Route Delivery Driver
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Class 3 / DZ Route Delivery Driver (full time)
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Disability Service Worker (complex needs), Full-Time
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Added 1 hour ago
Seasonal Courier - F-2
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Montréal-Est, QC
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…positions that require driving as a core competency require a valid driver's license (e.g. Class 5,G, or 1[AZ]) and a driving record with two or fewer violations and/or accidents in the 24…
Added 2 hours ago
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Full-time
…other systems for the assigned facility within the limits of company policy and trade certification. The Journeyperson HVAC - Static is also responsible for performing work in accordance…
Added 3 hours ago
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CONA Services
Portage la Prairie, MB
Build, change or remove product displays while adhering to company standards; maintaining product signage; cleaning product space and securing damaged or defective product.
Added 3 hours ago
Class 1 Haz Waste Collections Driver
GFL Environmental Inc.
Edmonton, AB
Full-time
As a Class 1 Driver, you will play a key role in visiting client sites using dry van and flatbed trailers to safely collect and transport hazardous and non-hazardous waste materials.…
Added 3 hours ago
Class 1 Owner Operator - Dry Bulk
Trimac Transportation
Edmonton, AB
Full-time
Trimac isn't just a transportation company; it's a powerhouse with a remarkable 80-year legacy. Our team is proud to safely deliver products that improve people’s lives across North America.
Added 3 hours ago
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Calgary, AB
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Have a valid Class 5 or Class G license (Class 7 Novice, or G2 are not considered full driver’s license);
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Class 1 Equipment Operator - Suncor Forthills - Maintenance
Jardeg
Fort McMurray, AB
Temporary
Valid Class 1 driver’s license with clean abstract.
Added 3 hours ago
Transportation - Direct (RSC/CFC) - Truck Driver
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The Truck Driver will deliver customer orders or pick up merchandise by operating the company vehicles in a safe and expeditious manner. Actively contributes to a positive and productive…
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As a Truck Driver at Drax, you will play a key role in supporting safe and efficient fibre operations by transporting and managing materials between the Weyerhaeuser site and the Princeton…
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Edmonton, AB
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Valid Class 5 Driver's License (or equivalent) and a reasonably clean driving record.
Added 4 hours ago
Class 1 Highway and City Driver
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Added 4 hours ago
Shop Foreman
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Diesel Truck Technician/Mechanic III (Helper/Apprentice)
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Full-time
Current driver's license class G or class 5 and the ability to obtain class DZ it within 6 months of been hired required
Added 4 hours ago
Residential Child and Youth Worker, Temp Full-time
Taproot Community Support Services
Victoria, BC
Full-time
Valid Class 5 BC Driver’s License and clean driver’s abstract with a reliable, safe vehicle that has appropriate insurance

Dexterra Group

Sous Chef - Coastal BC

Vernon, BC, Canada

Job type: Full-time
Apply by: Oct 28, 2026
Experience: You have at least 5 years’ experience in the hospitality / food service industry
Posting language: English
Posted: Sep 28, 2026

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Original job description

Company Description

WHO ARE WE?

Dexterra is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra , have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care

Job Description

WHAT’S THE JOB?

The Sous Chef, reporting to the Chef, is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving, and control of cooked and uncooked food; training of staff, and ensuring that staff follows prescribed Dexterra Food Safety protocol.

This position is safety sensitive and requires drug and alcohol testing and a fitness assessment, as a condition of employment.

Your Work Will Include

Providing kitchen management when Chef is on scheduled days off
Preparing, presenting, designing, and serving high quality rotational menus
Supervising all kitchen staff productivity and compliance with Horizon North policies and procedures including health, safety, and quality
Ensuring all foods are prepared using FOODSAFE protocol and in accordance with Horizon North safety guidelines
Ensuring food and labour resources managed within budgeted guidelines
Manage, record, and report inventory on a bi-weekly basis
Record and report costs on daily spend report

WHAT’S IN IT FOR YOU?

Extended health and dental benefits plus employee and family assisstance program.
Whereas other companies are downsizing, we are growing!
Be #1 on day 1 by joining an industry leader.

Qualifications

WHO ARE WE LOOKING FOR?

You’re a Journeyperson or have an interprovincial Red Seal Certificate
You have SafeCheck advanced food safety certification or HACCP certification
You have at least 5 years’ experience in the hospitality / food service industry
You have at least 2 years’ experience as a Sous Chef in hotels, resorts, restaurants and/or remote lodge, with the cooking competency and knowledge of international and domestic cuisines
You have knowledge of computer programs (Microsoft Excel, Microsoft Word, GFS, Outlook)
You have extensive knowledge of menu costing, recipe cards implementation and wage control
You have an effective leadership style, positive outgoing personality and effective listening skills
Valid Class 5 Drivers License

Additional Information

Dexterra is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

#IND1

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More about this job

Responsibilities

Oversee daily kitchen operations, including menu planning, food preparation and service, staff supervision, and compliance with food safety and company policies. Manage food and labor budgets, inventory records, and daily spending reports, and lead kitchen operations when the Chef is away.

Requirements

Requires journeyperson status or an interprovincial Red Seal certificate, plus SafeCheck advanced food safety or HACCP certification. Applicants need at least five years of hospitality or food service experience, including two years as a Sous Chef, along with relevant culinary, cost-control, computer, leadership, and driving qualifications.

Skills

Kitchen Management
Menu Planning And Design
Food Preparation And Service
Staff Supervision And Training
Food Safety
Inventory Management
Budget Management
Menu Costing
Recipe Card Implementation
Wage Control
Leadership
Microsoft Excel
Microsoft Word
GFS
Outlook
International And Domestic Cuisine

Benefits

Extended Health Benefits
Dental Benefits
Employee And Family Assistance Program

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Kitchen Operations
Menu Planning
Menu Design
Food Preparation
Food Service
Food Safety
FOODSAFE
SafeCheck
HACCP
Red Seal
Journeyperson
Staff Supervision
Staff Training
Inventory Management
Menu Costing
Recipe Cards
Wage Control
Budget Management
Microsoft Excel
Microsoft Word
GFS
Outlook
Class 5 Driver's License
Hospitality
Remote Lodge

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