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Jobs in Canada

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Added 28 mins ago
Service Coordinator
GWL Realty Advisors
Toronto, ON
…a dynamic environment, enjoys managing changing priorities, and values strong relationships with residents and contractors. The Service Coordinator oversees day-to-day operations, including…
Added 28 mins ago
BS
Purchasing Agent, Senior
BVGlazing Systems
Niagara Falls, ON
- $70,000 to $80,000 CAD / year
- Full-time
We are committed to a diverse and inclusive workplace for all. In compliance with the AODA, all reasonable accommodations will be made available upon request from candidates with…
Added 28 mins ago
CF
Social Worker/Registered Psychotherapist
Couchiching Family Health Team
Orillia, ON
- Full-time
As a key member of The Couchiching Family Health Team (CFHT), and an integral part of an interdisciplinary health care team, you will provide mental health counselling/therapy and other…
Added 28 mins ago
SC
Field Coordinator
Stonerise Construction
London, ON
- $45,000 to $50,000 USD / year
- Full-time
Stonerise Construction is looking for a Field Coordinator to support the Site Superintendent with the daily coordination of construction activities. Primarily based on an active…
Added 1 hour ago
A
Assistant Fairmont Gold Manager
AccorHotel
Banff, AB
- Contract
The Assistant Fairmont Gold Manager is a key operational leader responsible for the day-to-day leadership and execution of the complete Fairmont Gold operation. This role ensures consistent…
Added 1 hour ago
D
Chef Manager (B&I food services)
Dexterra
Mississauga, ON
- $65,000 to $75,000 CAD / year
- Full-time
Dexterra Group (TSX: DXT) is a leading provider of support services and infrastructure support solutions across Canada and the United States. Through our diverse businesses, we deliver…
Added 1 hour ago
GD
Administration/Shipping Clerk
Gillfor Distribution
London, ON
- $48,000 to $50,000 CAD / year
- Full-time
The primary function of the Administration/Shipping Clerk is to support the Divisions daily administration/shipping functions. The ideal candidate is an effective communicator who can work…
Added 1 hour ago
BS
Process Engineer, Production
BVGlazing Systems
Concord, ON
- $85,000 to $95,000 CAD / year
- Full-time
The Process Engineer will work closely with Operations, Maintenance, Quality, Supply Chain, Safety, and Product Development teams to analyze manufacturing processes, identify improvement…
Added 1 hour ago
SQ
Conseiller/Conseillère stagiaire, Programme de perfectionnement du conseiller -Possibilités d'emploi -futures/Advisor Trainee- Advisor Development Program -Future Opportunities
Sunlife Québec
Rimouski, QC
- Full-time
We may use artificial intelligence to support candidate sourcing, screening, interview scheduling.
Added 1 hour ago
TE
Field Operations Maintenance Supervisor - London
TK Elevator
London, ON
- Full-time
Strategic and Operational Leadership: Develop and implement strategic plans to manage employee assignments effectively, aligning with contractual obligations, budgetary needs, and…
Added 2 hours ago
Human Resources & Labour Relations Generalist
Western Ottawa Community Resource Centre
Ottawa, ON · Kanata, ON
Reporting to the Manager of Human Resources & Labour Relations, the Human Resources & Labour Relations Generalist collaborates to provide HR support to develop Human Resources programs and…
Added 2 hours ago
PC
Digital Assurance & Transparency Manager
PwC Canada
Calgary, AB
- Full-time
As a Digital Assurance & Transparency Manager, unlock your potential and embrace the chance to drive meaningful outcomes that’ll elevate your career. Your role will include, but isn’t…
Added 2 hours ago
PC
Digital Assurance & Transparency Manager
PwC Canada
Vancouver, BC
- Full-time
As a Digital Assurance & Transparency Manager, unlock your potential and embrace the chance to drive meaningful outcomes that’ll elevate your career. Your role will include, but isn’t…
Added 2 hours ago
Executive Receptionist
State Window Corporation
Vaughan, ON
Wellness Focus: Stay active with a discounted corporate membership to Goodlife Fitness. Enjoy summer office hours and a wellness program that provides confidential support for employees and…
Added 2 hours ago
SL
AVP, Emerging Risk Management & Strategic Risk Initiatives
Sun Life
Toronto, ON · Sun Life Toronto One York
- Full-time
When you join Sun Life, you'll work with passionate colleagues and empowering leaders who support your growth and celebrate your contributions, so you can make a meaningful difference in…
Added 2 hours ago
BS
Maintenance Technician
BVGlazing Systems
Concord, ON
- $35 to $40 CAD / hour
- Full-time
We are committed to a diverse and inclusive workplace for all. In compliance with the AODA, all reasonable accommodations will be made available upon request from candidates with…
Added 2 hours ago
SH
Clinical Service Leader - Clinical Nutrition - Infant Nutrition Preparation Room
Shared Health-Soins Communs
Winnipeg, MB
- Volunteer
Providing guidance to diet technicians and support staff within the designated service area through leadership, mentoring, education, evaluation and research.
Added 3 hours ago
BS
JR DESIGNER
BVGlazing Systems
Concord, ON
- $50,000 to $65,000 CAD / year
- Full-time
We are committed to a diverse and inclusive workplace for all. In compliance with the AODA, all reasonable accommodations will be made available upon request from candidates with…
Added 3 hours ago
RECREATION MANAGER
Southbridge Healthcare LP
Hanover, ON
Southbridge welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process. Please provide notice of your need for accommodation…
Added 3 hours ago
Production Supervisor
Mariposa Dairy
Kawartha Lakes, ON · Lindsay, ON
Lead, coach, and support production employees.
Added 3 hours ago
BS
Production Scheduler/Coordinator
BVGlazing Systems
Concord, ON
- $55,000 to $65,000 CAD / year
- Full-time
We are committed to a diverse and inclusive workplace for all. In compliance with the AODA, all reasonable accommodations will be made available upon request from candidates with…
Added 3 hours ago
LV
ASSISTANT MANAGER-EN
La Vie En Rose
Tsawwassen, BC
- Full-time
With the support of your manager, you will be responsible for making sure the store runs smoothly and that your team provides the best possible customer service. When you’re working as…
Added 3 hours ago
BS
Senior Financial Analyst, FP&A
BVGlazing Systems
Concord, ON
- $100,000 to $120,000 CAD / year
- Full-time
Conduct scenario modeling and sensitivity analysis to support business decisions.
Added 3 hours ago
R
Department Manager
RONA
Grand-Mère, QC
- Full-time
If selected for an interview, please advise our Store team if you require accommodation during the interview and assessment process and we will work with you to meet your accessibility…
Added 3 hours ago
R
Final Mile Coordinator ( Tuesday to Saturday 12PM -8:30 PM)
RONA
Milton, ON
- Full-time
We are seeking a Final Mile Coordinator to support the planning and execution of final-mile deliveries. This role provides day-to-day operational, system, and communication support while…

Dexterra

Chef Manager (B&I food services)

5925 Airport Road, Mississauga, ON, L4V 1A3, Canada

$65,000 to $75,000 CAD / year · Full-time

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Job details

Pay: $65,000 to $75,000 CAD / year
Job type: Full-time
Posting language: English
Posted: Nov 3, 2026

Original job description

Company Description

WHO ARE WE?

Dexterra Group (TSX: DXT) is a leading provider of support services and infrastructure support solutions across Canada and the United States. Through our diverse businesses, we deliver facilities management, food services, remote workforce accommodations, forestry services, and other operational solutions that help organizations operate safely, efficiently, and sustainably.

For more than 80 years, Dexterra has supported clients across a wide range of industries and environments, from commercial and institutional facilities to remote worksites and natural resource operations. We are committed to delivering exceptional service while creating meaningful opportunities for our people, clients, and communities.

Work That Matters, People Who Care.

Job Description

WHAT’S THE ROLE?

Great Food Doesn't Happen By Accident.

It happens when an experienced culinary leader sets the standard.

At Dexterra Signature Dining, we create exceptional customer experiences through food, hospitality and service. Great food brings people together, and we give our culinary teams the opportunity to take pride in what they create and ownership of the operations they lead.

With new business opportunities coming to GTA West, from Toronto to Mississauga, we're looking for hands-on Chef Managers who bring more than culinary expertise. We're looking for people with the right attitude, the motivation to make an impact and the drive to take ownership of their operation.

As a Chef Manager, you'll lead the culinary experience and performance of your operation, balancing time in the kitchen with developing your team, engaging with customers and managing the business behind the food.

Lead a Quality-Driven Food Program

Deliver consistently exceptional food quality, presentation and service.
Stay hands-on in the kitchen, preparing fresh, scratch-made food and leading by example.
Lead menu execution, daily features, catering and special events.
Bring creativity to menu planning and keep the food program fresh and engaging.
Maintain high standards of food safety, production, cleanliness and kitchen organization.
Ensure recipes, portioning and culinary standards are executed consistently.

Lead and Develop Your Team

Coach, mentor and develop a team of culinary and service professionals.
Create a positive, accountable and customer-focused workplace culture.
Set clear expectations and lead from the front, particularly during busy service periods.
Build a team that takes pride in the food they serve and the experience they create.

Take Ownership of the Operation

Identify what needs attention, take initiative and follow through.
Build strong relationships with clients and customers and maintain a visible presence in the operation.
Use feedback to continuously improve the food program and customer experience.
Manage food costs, labour, purchasing and inventory while maintaining quality and service.
Use effective scheduling, portion control, recipe costing and waste reduction to drive operational performance.
Manage key administrative requirements, including scheduling, payroll, budgeting and invoices.
Support new account openings and help establish strong culinary standards, routines and team culture from day one.

Qualifications

WHO WE'RE LOOKING FOR

We're looking for culinary leaders who take pride in their work and genuinely want responsibility for their operation. You notice what needs to be done and act on it. You enjoy being part of the kitchen, developing your people and building relationships with the customers and clients you serve.

A Great Attitude!
5+ years of progressive culinary experience in food service, hospitality, restaurants, hotels or a comparable environment, leading a kitchen or culinary team as a Chef, Chef Manager, Exec Chef or similar culinary leader.
Strong hands-on culinary skills and a passion for preparing fresh, scratch-made food.
A positive, motivated approach with the initiative to take ownership and accountability for results.
Experience coaching and developing employees while setting clear expectations.
A customer-focused mindset and the ability to build strong client relationships.
Experience with menu planning, recipe development, food production and catering.
Knowledge of food safety, purchasing, inventory, food and labour cost management and waste control.
The ability to balance hands-on culinary leadership with the operational and administrative responsibilities of running the business.
Proficiency with Microsoft Office, POS systems and other operational management systems.
Red Seal certification or professional culinary training is considered an asset.
Flexibility to work at locations across Toronto and Mississauga as new opportunities become available.

Ready to bring your culinary skills, leadership and sense of ownership to an operation you can be proud of?

Additional Information

WHAT’S IN IT FOR YOU?

Be part of an industry that's more important than ever!
Award winning safety culture.
Supportive team environment with room to grow together.
Employee Referral Program.
We are growing!
Certified as a Great Place to Work 2025-2026!

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Special needs accommodation is available upon request at all stages of the selection process.

We thank all applicants for their interest and will contact those candidates selected for interview.

Note, we are not accepting candidates from recruitment agencies.

Compensation: CAD 65000 - CAD 75000 - yearly

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More about this job

Responsibilities

The Chef Manager will lead culinary operations, ensuring high-quality food production, menu execution, and exceptional customer service. They are responsible for managing kitchen staff, controlling food and labor costs, and maintaining strict standards for safety and cleanliness.

Requirements

Candidates must have at least 5 years of progressive culinary experience in a leadership role within the food service or hospitality industry. Strong hands-on cooking skills, proficiency in operational management, and the ability to build client relationships are essential.

Skills

Culinary leadership
Menu planning
Food safety
Kitchen management
Team development
Inventory management
Cost control
Catering
Customer service
Budgeting
Scheduling
Payroll management
Recipe development
Operational management
Microsoft Office
POS systems

Benefits

Employee Referral Program
Supportive team environment
Award winning safety culture

Visa sponsorship

Not detected in the job text

Keywords

Chef Manager
Culinary
Food Services
Hospitality
Kitchen Management
Menu Planning
Catering
Food Safety
Inventory Control
Labor Cost Management
Budgeting
Payroll
Red Seal Certification
Scratch-made food
Operational Performance
Team Leadership
Client Relations
POS Systems
Microsoft Office
B&I Food Services

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