Airline Equipment Washer / Dishwasher
- Vancouver, BC, Canada
Internship
Applications open in a new tab.
Job details
- Job type
- Internship
- Posting language
- English
- Posted
Original job description
Globally we deliver over 320,000 authentic, world-class meals every day, these meals are dished up by our portfolio of brands - dnata, Alpha Flight Group, Alpha LSG and En Route. Working to stringent deadlines and exacting standards, we take pride in every smile our dishes evoke - a trait recognized by numerous airlines around the world. Over the years we have been awarded best caterer by a wide number of airlines and are driven by a desire to deliver for our customers, and their customers, every day. We are excited to be opening our 64th dedicated catering unit in Vancouver, Canada. Our Vancouver start-up is a unique opportunity to be part of a new team that will help us write the next chapter of our success story!
Why join dnata?
Why join dnata?
- Be part of a small start-up team, with great opportunity for growth
- Be part of a global award winning group
- Medical, Dental & Vision Cover
- Additional co-contributions towards your retirement scheme
- Paid annual vacation
- Over-time premiums
- Free daily meal
- Remove all incoming food and catering equipment from trolley
- Remove remaining food and separate food waste products into the specifics bins
- Stack catering equipment into the dishwasher
- Empty catering equipment from dishwasher insuring it is clean, dry, organize and stack as per each airline’s requirements
- Assist in the daily cleaning of the dishwasher and dishwasher area
- Clean empty airline trolleys to ensure they are ready for use on the next flight
- Other reasonable duties as requested by management
- commute to and from work location and arrive on time
- communicate effectively with colleagues and supervisors
- follow directions and standard operating procedures
- must be available to work holidays/weekends -Friday, Saturday, Sunday
- must be able to work on a shift basis in a 24 hour operation
- must be able to work in COLD environment, ranging from below 0 degrees (i.e. inside freezers) to 10+ degrees Celsius
- must be able to lift or carry objects and perform repetitive motions
- must be able to lift, push, pull, and move product, equipment and supplies
More about this job
Responsibilities
The role involves removing food and catering equipment from trolleys, cleaning and organizing catering equipment, and ensuring readiness for the next flight. Additional duties may be assigned by management.
Requirements
Candidates must be able to commute to work, communicate effectively, and follow standard operating procedures. Availability for holidays and weekends, as well as the ability to work in cold environments, is required.
Skills
- Communication
- Following Directions
- Standard Operating Procedures
- Lifting
- Carrying
- Repetitive Motions
- Cleaning
- Organizing
Benefits
- Medical
- Dental
- Vision Cover
- Paid Annual Vacation
- Over-time Premiums
- Free Daily Meal
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Manufacturing
- Transportation
- Logistics
Keywords
- Airline
- Catering
- Dishwasher
- Food Waste
- Equipment Cleaning
- Cold Environment
- Shift Work
- Start-up
- Teamwork
- Food Safety
- Logistics
- Operations
- Customer Service
- Vancouver
- Hospitality
- Manufacturing