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Added 9 mins ago
FH
Coordinator, Nursing Support Services - Langley
Fraser Health Authority
Langley (District), BC · City of Langley, BC
- $49.2 to $67.08 CAD / hour
- Part-time
Provides feedback to the Manager/delegate on the effectiveness of nursing support services and policy/clinical decision support tools (e.g. standards of care).
Added 46 mins ago
WP
Linen Room Attendant / Houseperson
Whistler Platinum
Whistler, BC
- $25 CAD / hour
- Full-time
Track inventory of linens, cleaning supplies, and guest amenities, and conduct regular stock checks - flagging low levels to the Property Services Supervisor / Operations Manager
Added 46 mins ago
Territory Sales Manager, Veterinary Channel - Vancouver Island
Nestlé Purina
Canada
…at Nestlé Purina PetCare Canada. We are a leader in the pet care and pet nutrition industry, producing Canada’s best loved brands including Alpo ®, Beneful ®, Beyond ®, Dog Chow ®, Cat Chow…
Added 46 mins ago
Sr. Director, Human Resources
Nestlé
Canada
Manage the HR budget, external providers, payroll partners and internal HR team members, including the HR Manager supporting the London factory.
Added 46 mins ago
Shop Service Technician
Nestlé Professional
Canada
…for refurbishment and/or repairing equipment designated by manager/lead to like new condition and insuring minimal out of box…
Added 46 mins ago
Senior Project Manager, Engineering (Electrical)
Nestlé
Canada
Job title: Senior Project Manager, Engineering (Electrical)
Added 46 mins ago
Product Development Specialist
Nestlé
Canada
…our London office, reporting to the New Product Development Manager. This is a great opportunity to help the Ice Cream business develop new products and processes at the London factory. You…
Added 46 mins ago
N
Marketing Manager, Nido
Nestlé
Canada
- $91,000 to $119,000 CAD / year
3–5 years of progressive Marketing Manager experience within a Tier 1 CPG organization.
Added 46 mins ago
N
Marketing Manager, Gerber
Nestlé
Canada
- $98,000 to $129,000 CAD / year
3–5 years of progressive Marketing Manager experience within a Tier 1 CPG organization.
Added 46 mins ago
Marketing Manager B2B
Nespresso
Canada
We are looking for a B2B Marketing Manager based out of our Nespresso office reporting into the Marketing VP. The incumbent will be responsible for Out of Home channel and must deliver and…
Added 46 mins ago
NW
Key Account Manager, Out of Home
Nestlé Waters
Canada
- $98,000 to $129,000 CAD / year
Gender affirmation benefits to ensure access to necessary care, resources, and coverage for gender-affirming procedures
Added 46 mins ago
Key Account Manager
Nestlé Purina
Canada
…at Nestlé Purina PetCare Canada. We are a leader in the pet care and pet nutrition industry, producing Canada’s best loved brands including Alpo ®, Beneful ®, Beyond ®, Dog Chow ®, Cat Chow…
Added 46 mins ago
Consumer & Market Intelligence Manager
Nespresso
Canada
Job title: Consumer & Market Insights Manager
Added 46 mins ago
Senoir Consultant – Critical Minerals
S&P Global
Toronto, ON
…working under the direction of a Principal Consultant or Project…
Added 46 mins ago
IG
Senoir Consultant – Critical Minerals
IHS GLOBAL INC
Toronto, ON
- Full-time
…working under the direction of a Principal Consultant or Project…
Added 46 mins ago
SH
ACTIVATION AIDE
SOUTHBRIDGE HOMES
Cornwall, ON
- From $23.31 CAD / hour
Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontario. Our mission is to…
Added 54 mins ago
RS
Cabinet Maker/Joiner (Temporary)
Richmond School District No. 38
Richmond, BC
- Temporary
…outstanding job. This position is under the supervision of the Manager, Structural, Grounds & Fleet. This position will appeal to an individual who takes pride in their work, is an…
Added 54 mins ago
S
Social Media & Digital Marketing Manager
smallthing.co
Halifax, NS
- Part-time
smallthing – Social Media & Digital Marketing Manager
Added 1 hour ago
Cook
Careers | Wingstop - FWS
NB
…opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and…
Added 1 hour ago
SH
Merchandiser, Hourly Part Time Flexible Shifts Greenlight Requisition
SDM Humbertown Shopping Centre (Nneka Ezurike Pharmacy Ltd)
Etobicoke, ON
- Part-time
Supports Front Store Manager/Assistant Front Store Manager in maintaining the quality and standards
Added 1 hour ago
CS
Communications Specialist (FT)
Catholic Social Services Alberta
AB · Edmonton, AB
- Full-time
…visibility and engagement. This multi-faceted role reports to the Manager, Communications & Event and contributes to the overall work of the Development and Community Relations…
Added 2 hours ago
ST
Dispatcher
Stock Transportation
Haileybury, ON
- Full-time
Exhibits the highest ethical best practices and personal integrity; Shares concerns about suspicious or inappropriate behavior with their supervisor or manager
Added 2 hours ago
SM
Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
- Internship
…modernized healthcare environment featuring enhanced patient care spaces, advanced diagnostic technology, and innovative clinical services designed to meet the evolving needs of our growing…
Added 2 hours ago
SM
Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
- Full-time
…modernized healthcare environment featuring enhanced patient care spaces, advanced diagnostic technology, and innovative clinical services designed to meet the evolving needs of our growing…
Added 2 hours ago
SM
Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
- Full-time
…modernized healthcare environment featuring enhanced patient care spaces, advanced diagnostic technology, and innovative clinical services designed to meet the evolving needs of our growing…

Closed listing

Domaine Château-Bromont

executive sous-chef

Bromont, QC, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Find open jobs More jobs with this employer

About employer

Job details

Job type: Full-time
Closing date: Nov 20, 2026
Posting language: English
Posted: Nov 14, 2026

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Original job description

Archived listing. The details below describe a past opening.

Overview

Languages

French

Education

College/CEGEP

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Noisy
Hot
Cold/refrigerated
Non-smoking

Ranks of chefs

Sous-chef

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Arrange for equipment purchases and repairs
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Recruit and hire staff
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals

Supervision

11-15 people

Experience and specialization

Area of work experience

Manager

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling

Personal suitability

Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Benefits

Health benefits

Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits

Financial benefits

Life insurance
Registered Retirement Savings Plan (RRSP)

Long term benefits

Long-term care insurance

Other Benefits

Free parking available
Learning/training paid by employer
On-site amenities
On-site housing options
Other benefits
Paid time off (volunteering or personal days)

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)

Support for Veterans

Offers flexible onboarding options to allow Veterans to gradually adapt to the civilian workplace (for example: gradually increasing hours and responsibilities, etc.)

Support for mature workers

Applies hiring policies that discourage age discrimination

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

About employer

More about this job

Responsibilities

Plan and oversee food preparation, cooking, menus, and quality standards across several restaurants, including meals for events and customers with food allergies or intolerances. Manage kitchen staff, including recruitment, training, supervision, cost and inventory records, supply requisitions, and equipment purchases and repairs.

Requirements

The posting specifies French language, a College/CEGEP education, and 3 to less than 5 years of experience. The role requires on-site work and supervision of 11–15 people in a fast-paced, physically demanding environment, with leadership, dependability, organization, flexibility, and strong communication skills.

Skills

Food Cost Estimation
Labour Cost Estimation
Inventory Management
Operating Cost Analysis
Recipe Development
Menu Planning
Food Preparation and Cooking
Food Quality Standards
Kitchen Staff Supervision
Staff Recruitment and Hiring
Staff Training
Food Allergy Accommodation
Kitchen Supply Procurement
Equipment Purchasing and Repairs
Leadership
Communication

Benefits

Dental Plan
Disability Benefits
Health Care Plan
Paramedical Services Coverage
Vision Care Benefits
Life Insurance
Long-Term Care Insurance
Free Parking
Employer-Paid Learning and Training
On-Site Amenities
On-Site Housing Options
Paid Time Off for Volunteering or Personal Days

Visa sponsorship

Not detected in the job text

Keywords

French
College/CEGEP
Sous-Chef
Hospitality
Food and Beverage
Food Costing
Labour Costing
Inventory Management
Operating Cost Analysis
Recipe Development
Menu Planning
Food Preparation
Cooking
Banquet Catering
Food Quality Standards
Food Allergies and Intolerances
Kitchen Supervision
Staff Recruitment
Staff Training
Food Safety and Handling
Supply Procurement
Equipment Purchasing and Repairs
Restaurant Operations
Leadership
Criminal Record Check

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Work requirements

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