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Restaurant manager

  • LaSalle, ON, N9H 2N2, Canada

On-site

From $37 CAD / hour · Full-time

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Job details

Pay
From $37 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
32 to 40 hours per week
Posting language
English
Posted

Original job description

  • Location LaSalle, ONN9H 2N2
  • Work location On site
  • Salary$37.00HOUR hourly / 32 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Shift
  • Starts as soon as possible
  • Benefits: Financial benefits, Other benefits
  • vacancies 1 vacancy
  • Source Job Bank #3689668

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns

Supervision

  • 5-10 people

Benefits

Financial benefits

  • Bonus

Other benefits

  • Paid time off (volunteering or personal days)

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