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  • Banquet & Catering Servers - Casual Part Time

    Calgary Stampede

    AB · CALGARY, AB

    Part-time

    Knowledgeable of menu being served and ability to accommodate all special requests including allergies and dietary needs

  • Bartenders - Casual Part Time

    Calgary Stampede

    AB · CALGARY, AB

    Part-time

    Knowledgeable of the menu being served and ability to accommodate all special requests including allergies and dietary needs

  • Dietary Aide Casual Villa Forum LTC-6

    AgeCare

    Mississauga, ON

    Part-time

    Adhere to the Menu and Therapeutic extensions to ensure that portion control is maintained by using appropriate utensils as per the guidelines provided.

  • Simons Customer Service Centre, Campus

    La Maison Simons

    Quebec, QC

    Full-time

    Cafeteria service offering an extensive and affordable menu.

  • Chef - Waasigan Transmission Line

    Dexterra Group

    Thunder Bay, ON

    Contract

    …kitchen in a remote camp; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation, serving, and control of cooked and uncooked…

  • Sous Chef, Full Time

    Compass Group Canada

    Lethbridge, AB

    Full-time

    You will handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels.

  • Catering Assistant

    Dexterra Group

    Winnipeg, MB

    Full-time

  • Chef, Brossard

    Compass Group Canada

    Brossard, QC

    Full-time

    Be accountable for menu planning, staffing, scheduling, client, and customer relationship building

  • Sushi Chef

    Dexterra Group

    Vancouver, BC

    Full-time

    Maintain and enhance the food products through creative menu development and presentation

  • Cook I - Nutrition and Food Services

    Nova Scotia Health and IWK Health

    Canso, NS

    …preparation and cooking of food as required for the patient/client menu. The Cook I follows quantity recipes ensuring menu choices produced meet quality standards. The Cook I is responsible…

  • Host, REIGN (Full-Time)

    AccorHotel

    Toronto, ON

    Full-time · Contract

    To have full knowledge of the menu, beverage lists in your outlet and all other special promotions taking place in the hotel

  • Food Services Supervisor

    Providence Healthcare

    Vancouver, BC

    Other

    Maintain manuals, participate in Quality Assurance audits, and provide input on menu revisions.

  • Host/Hostess

    Mackenzie Health

    Vaughan, ON

    $25.11 to $27.43 CAD / hour

    Part-time

    …needs/restrictions. You will assist patients with making appropriate daily menu selections. You will prepare, assemble and deliver patient meal trays and snacks. You will calculate modified…

  • Host/Hostess

    Mackenzie Health

    Richmond Hill, ON

    $25.11 to $27.43 CAD / hour

    Part-time

    …needs/restrictions. You will assist patients with making appropriate daily menu selections. You will prepare, assemble and deliver patient meal trays and snacks. You will calculate modified…

  • sous-chef

    Sparkling Hill Resort & Spa

    Vernon, BC

    Full-time

  • Culinary Staff | Culinary Support

    The Canadian Brewhouse

    Abbotsford, BC

    Full-time

    Dedication to learning a large menu with many in-house made items

  • Midnight Tim Hortons Crew Member - Onroute Napanee

    Careers at ONroute

    Belleville, ON · Greater Napanee, ON

    Welcoming customers and greeting them with a positive attitude, taking orders (suggesting your favourites and our feature items), answering questions about menu items and processing payments

  • Snack Bar Attendant

    Delta Bingo Inc HQ

    Oakville, ON

    $18.5 to $18.8 CAD / hour

    Part-time

    Maintain knowledge of menu items and answer customer questions as needed.

  • Cook

    Renfrew Victoria Hospital

    Renfrew, ON

    Part-time

    Determines the types and quantities of food to prepare by referring to established menu schedules, meal counts in Synergy and historical knowledge to minimize food waste.

  • COOK 1

    Lais Hotel Properties L

    Niagara-on-the-Lake, ON

    Up to $22.65 CAD / hour

    Part-time

    Preparations of menu items according to specifications and Guest requests

  • CHEF DE PARTIE

    Lais Hotel Properties L

    Niagara-on-the-Lake, ON

    Up to $26.64 CAD / hour

    Ensures Team Members have all the foods which are required to serve the menu and/or fill up the buffet for breakfast, lunch, or dinner on a daily basis

  • Food Service Supervisor

    Mary Browns

    St. John's, NL

    Up to $18.35 CAD / hour

    Full-time

    Suggestive sell by offering guests menu suggestions or additional items.

  • Respite Support Worker

    The Salvation Army in Canada

    London, ON

    Part-time

    Prepare and distribute meals, snacks/nourishments as outlined on the approved menu

  • Head Chef

    3G4 Archive Hospitality

    Toronto, ON

    $80,000 to $85,000 CAD / year

    Full-time

    …cost control, inventory, purchasing, budget alignment, and menu engineering in accordance with company financial…

  • Sous Chef

    3G4 Archive Hospitality

    Newmarket, ON

    $55,000 to $65,000 CAD / year

    Full-time

    …Sous Chef will be directly involved with the leadership and menu development of our various outlets. Working alongside the Executive Chef, you will manage a motivated team of cooks, ensure…