Jobs in Canada

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Added 10 mins ago
RP
PERSONAL SUPPORT WORKER - DAY
Residence Place Mont Roc
Hawkesbury, ON
- Full-time
Added 10 mins ago
NS
Short Order Cook - Nutrition and Food Services
Nova Scotia Health Authority
Halifax, NS
- Internship
The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast-paced line cooking team environment. The short…
Added 39 mins ago
RP
ADMINISTRATIVE ASSISTANT
Residence Place Mont Roc
Hawkesbury, ON
- Full-time
Added 1 hour ago
BB
Team Lead
Beyond Behavioural Intervention Inc
St. Stephen, NB
- $26 to $28 CAD / hour
- Full-time
Organizing client schedules, appointments, menu/meal planning, visitations, mentoring, school communication, preparing client proposals for big ticket items (e.g., summer vacations) and…
Added 1 hour ago
CG
Barista Full Time
Compass Group Canada
Calgary, AB
- Full-time
Educate customers by presenting and explaining the coffee drink menu, answering questions
Added 1 hour ago
C
Amusement Hourly Game Host - Seasonal
Cineplex
Toronto, ON · Roundhouse The Rec Room
- Part-time
…dining environment, featuring an open kitchen and a contemporary menu offering everyone’s favorites, as well as an “eatertainment-style” concept in the games area. A large center bar area…
Added 1 hour ago
C
Hourly Cashier The Rec Room Roundhouse - Seasonal
Cineplex
Toronto, ON · Roundhouse The Rec Room
- Part-time
…dining environment, featuring an open kitchen and a contemporary menu offering everyone’s favourites, as well as an “eatertainment-style” concept in the games area. A large centre bar area…
Added 1 hour ago
A
Food & Beverage – Seasonal Barista, A-OK Café (Front of House)
Aritzia
Vancouver, BC
- $20 to $30 CAD / hour
- Full-time
Inform, engage and inspire our clients with superior knowledge of the menu, ingredients and suppliers
Added 2 hours ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
…sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary…
Added 2 hours ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
…sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary…
Added 2 hours ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
…sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary…
Added 2 hours ago
R&
Pastry Chef - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Participate in and oversee menu planning, production, and presentation of items for The Pointe Restaurant, On The Rocks Bar, Driftwood Café, Special Events, and in-room amenities.
Added 2 hours ago
R&
Restaurant Supervisor - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Assist with payroll, menu updates and menu printing and other administrative aspects of the running of a successful restaurant.
Added 2 hours ago
R&
Sous Chef - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
…ordering and inventory. Sous Chefs will also participate in menu planning, act as a liaison between the Executive Chef and the kitchen brigade and be responsible for maintaining a safe,…
Added 2 hours ago
R&
Cook - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Successfully manage special requests, dietary requirements, menu changes.
Added 2 hours ago
PM
Dietary Aide
Prairie Mountain Health
Roblin, MB
- Full-time
…sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary…
Added 2 hours ago
R&
Sommelier - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Added 2 hours ago
IH
Clinical Dietitian | Outpatient
Interior Health Authority
Kamloops, BC
- Part-time
The Dietitian liaises and advises food service staff on patient/resident care issues and menu development.
Added 2 hours ago
PM
Dietary Aide
Prairie Mountain Health
Neepawa, MB
- Full-time
…sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary…
Added 2 hours ago
AD
Diagnostic Sales Manager (Ottawa, ON)
Antech Diagnostics
Ottawa, ON
- Full-time
Current Associates will need to apply through the internal career site. Please log into Workday and click on Menu or View All Apps, select the Jobs Hub app, then click the magnifying glass…
Added 2 hours ago
EK
Line Cook
Earls Kitchen + Bar
Vaughan, ON
- Full-time
…Vaughan, ON. In this role, the Line Cook prepares and cooks menu items to established recipes and presentation standards, ensuring consistency, quality, and speed of service. Daily…
Added 2 hours ago
CH
Food & Beverage Manager
CMH Heli-Skiing & Summer Adventures
BC · British Columbia, Canada
- Full-time
Support menu development, product costing and overall F&B program execution.
Added 2 hours ago
A
Botanist Junior Sous Chef
AccorHotel
Vancouver, BC
- Full-time
Assist in menu development, recipe testing, and seasonal offerings.
Added 3 hours ago
TM
café manager
Tod Mountain Cafe
BC · Sun Peaks Mountain, BC
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 3 hours ago
SH
F&B Supervisor | Full-time | Pantages Hotel
Silver Hotel Group
Toronto, ON
- Full-time
Ensure the team is informed of menu updates, VIPs, events, promotions, and service expectations.

Earls Kitchen + Bar

Shift Manager

Vancouver, BC, Canada

$18 to $23.5 CAD / hour · Part-time

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Job details

Pay: $18 to $23.5 CAD / hour
Job type: Part-time
Apply by: Jun 27, 2027
Experience: 3 years of restaurant experience, with 1 year in a leadership-focused role.
Posting language: English
Posted: Oct 2, 2026

Original job description

We are looking for a passionate Shift Manager to grow our leadership team. As a Shift Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow.

As a Shift Manager, you will:

Exemplify exceptional leadership skills. Using our core values, you take a stand for yourself, your career, and the way you lead.
Consistently coach others. Support employees with potential issues and resolutions in order to ensure the highest profitability and smoothest operation. Train employees on delivery of irresistible food and drink, while engaging in authentic conversation.
Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.
Demonstrate your passion for the guest experience. Display your love for food and drink through exceptional menu and product knowledge.

What we need from you:

3 years of restaurant experience, with 1 year in a leadership-focused role.
A passion and commitment to hospitality, teamwork, and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
A willingness to learn and an openness to feedback, coaching, and mentorship.
The ability to legally work in Canada.

What’s in it for you:

Hourly rate between $18.00-$23.50
Flexible scheduling to support work/life balance
Leadership meal budget
Employee discount
Mentorship programs
In-house hospitality and culinary training programs
Leadership programs
Career development and opportunity for advancement

Apply Now!

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

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More about this job

Responsibilities

Lead and support restaurant team members by coaching, training, resolving issues, and making decisions that promote smooth operations and profitability. Deliver an exceptional guest experience through strong hospitality, authentic conversation, and knowledge of food, drinks, and menu offerings.

Requirements

Candidates need at least three years of restaurant experience, including one year in a leadership-focused role, and a commitment to hospitality, teamwork, and supporting both team members and guests. They must be willing to learn, receptive to feedback and coaching, and legally eligible to work in Canada.

Skills

Leadership
Teamwork
Coaching
Employee Training
Problem Solving
Multitasking
Communication
Decision-Making
Hospitality
Guest Experience
Menu Knowledge
Product Knowledge
Restaurant Operations
Conflict Resolution

Benefits

Flexible Scheduling
Leadership Meal Budget
Employee Discount
Mentorship Programs
Hospitality And Culinary Training Programs
Leadership Programs
Career Development
Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
Shift Management
Leadership
Teamwork
Coaching
Employee Training
Hospitality
Guest Experience
Food And Beverage
Menu Knowledge
Product Knowledge
Problem Solving
Multitasking
Communication
Decision-Making
Profitability
Team Development
Conflict Resolution

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