Jobs in Delta, BC and nearby

Jobs within 25 km of Delta, BC, Canada. Nearby towns and cities are included. Distances are straight-line, not driving distances.

31,952 listings · 6,502 employers Counted Oct 25, 2026. How we count

About these jobs

Employers hiring include Vancouver Coastal Health (904 listings), Fraser Health (854 listings), Provincial Health Services Authority (503 listings).

Common roles: Registered nurse, Retail sales associate, Software engineer.

8,377 of these listings include employer-provided pay. Open a job to see its currency and pay period.

Advertised starting pay
Pay period	Median starting pay	Listings
CAD / hour	33.46	5,148
CAD / year	81,520.00	2,473
CAD / month	5,692.25	312
USD / hour	18.75	156
USD / year	90,000.00	107

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Workplace classifications: 0% remote, 19% hybrid, 81% on-site, 0% not specified. Hybrid and on-site classifications may be inferred from descriptions. Check the original ad.

Based on the dated count above. Listings can change. How we count

Jobs in Delta, BC and nearby

Within 25 km

Email me new jobs Save this search

Added 4 days ago
GF
Pallet Custodian
Gordon Food Service - Canada
Delta, BC
- Full-time
Added 4 days ago
FM
butcher, retail
Fraserview Meats
Surrey, BC
- Full-time
Added 4 days ago
TE
Warehouse Associate
THE ECONO-RACK GROUP 2015 INC.
Delta, BC
- Full-time
Added 4 days ago
WH
Sous Chef
Westmont Hospitality Group
Vancouver, BC
- $55,000 to $65,000 CAD / year
Added 4 days ago
WF
Meat Team Member (Service Counter) - Full Time
Whole Foods Market
Vancouver, BC
- Full-time
Added 4 days ago
H
Social Media Manager
HipArray
Vancouver, BC
- Full-time
Added 4 days ago
PR
Technical Sales Representative
Pacific Rim Engineered Products (1987) Ltd.
Surrey, BC
- Full-time
Added 4 days ago
TH
Merchandising Execution Associate: Part Time Temp - VANCOUVER TERMINAL
The Home Depot Canada
Vancouver, BC
- Part-time
Added 4 days ago
Car Sales Advisor
The Jim Pattison Auto Group
Surrey, BC
Added 4 days ago
EC
Product Specialist
Eaton Corporation
Delta, BC
- Full-time
Added 4 days ago
OM
Expressions of Interest | Vancouver, Perth, & London Mining Consultancy Positions
Orelogy Mine Consulting
Vancouver, BC
- Full-time
Added 4 days ago
L
Seasonal Educator | Guildford Town Centre
lululemon
Surrey, BC
- Part-time
Added 4 days ago
KM
CNC (computer numerical control) machinist
KTech Manufacturing Inc.
Surrey, BC
- Full-time
Added 4 days ago
S6
restaurant manager
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Added 4 days ago
S6
server - food and beverage services
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Added 4 days ago
PP
kitchen supervisor
Peaked Pies Inc | Peaked Pies Franchise Corp.
Burnaby, BC
- Full-time
Added 4 days ago
NL
freight forwarding technician
Novalink Logistics Inc.
Richmond, BC
- Full-time
Added 4 days ago
Marine Dispatcher
Amrize
Coquitlam, BC
Added 4 days ago
Electrical Technician I
City of Vancouver
Vancouver, BC
Added 4 days ago
Project Coordinator I (Housing Review Branch)
City of Vancouver
Vancouver, BC
Added 4 days ago
Planner 2 (Inclusion)
City of Richmond
Richmond, BC
Added 4 days ago
S
Asset Protection Partner
sephora.com
Vancouver, BC
- $25 to $30 CAD / hour
- Full-time
Added 4 days ago
PR
Sales Director
Pacific Rim Engineered Products (1987) Ltd.
Surrey, BC
- Full-time
Added 4 days ago
SD
Pharmacy Student, Hourly Part Time Day
Shoppers Drug Mart
Burnaby, BC
- Part-time
Added 4 days ago
W
(CAN) Overnight Associate
Walmart
Surrey, BC
- Part-time

Earls Kitchen + Bar

Sous Chef

Vancouver, BC, Canada

$35,000 to $60,000 CAD / year · Full-time

Apply About employer

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Job details

Pay: $35,000 to $60,000 CAD / year
Job type: Full-time
Apply by: Jun 7, 2027
Posting language: English
Posted: Oct 1, 2026

Original job description

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.

As the Sous Chef, you will:

Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.
Uphold Beach House standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control.
Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.
Share your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.

What we need from you:

2 years of Culinary Experience
1 year of Management Experience
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
A willingness to learn and an openness to feedback, coaching, and mentorship.
Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
The ability to legally work in Canada.

What’s in it for you:

Salary range between $35,000-$60,000
Flexible scheduling to support work/life balance
Employee discount
Leadership meal budget
Mentorship programs
Apprenticeship opportunities
One on one culinary training for all positions
Additional in-house hospitality and culinary training programs
Leadership programs
Career development and opportunity for advancement

Apply Now!

The Beach House is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

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More about this job

Responsibilities

Oversee daily kitchen operations, including food ordering, cost control, quality control, and the consistent execution of food production standards. Train, mentor, and support kitchen staff while fostering teamwork, solving problems, and delivering an excellent guest experience.

Requirements

Requires at least two years of culinary experience and one year of management experience, along with a commitment to teamwork, guest experience, and continued learning. Food safety certification such as Food Safe Level 1 is a bonus, and candidates must be legally eligible to work in Canada.

Skills

Kitchen Operations
Team Leadership
Staff Training And Mentoring
Food Production
Food Ordering
Kitchen Cost Control
Quality Control
Problem-Solving
Multitasking
Communication
Decision-Making
Guest Experience
Product Knowledge
Teamwork
Culinary Arts
Food Safety

Benefits

Flexible Scheduling
Employee Discount
Leadership Meal Budget
Mentorship Programs
Apprenticeship Opportunities
One-On-One Culinary Training
In-House Hospitality And Culinary Training
Leadership Programs
Career Development
Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Culinary Experience
Management Experience
Kitchen Operations
Food Production
Food Ordering
Kitchen Cost Control
Quality Control
Staff Training
Mentorship
Guest Experience
Culinary Arts
Teamwork
Problem-Solving
Communication
Multitasking
Food Safety
Food Safe Level 1
Restaurant
Leadership

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